This is a hearty main dish pie. We serve it with a green salad and a light dessert. If desired, add a few sliced jalapenos and 1/2 pound of ground beef to the pie.
Provided by Sherrie
Categories World Cuisine Recipes Latin American Mexican
Time 1h5m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a large bowl, mix the beans, green chiles, tomatoes, onion and garlic. Line 9 inch pie pan with one pie crust. Pour 1/4 of the bean mixture into crust and spread evenly. Sprinkle with some of the cheese and cover with a tortilla. Continue to layer mixture the with cheese and tortillas, then cover with second pie crust. Flute edges and make slits in top.
- Bake in preheated oven for 45 minutes, or until crust is golden.
Nutrition Facts : Calories 920.3 calories, Carbohydrate 103.6 g, Cholesterol 58.8 mg, Fat 38 g, Fiber 24.9 g, Protein 42.4 g, SaturatedFat 16.6 g, Sodium 1659.4 mg, Sugar 3.5 g
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Boago Kwenakgosi
[email protected]The ingredients for this recipe are too expensive.
Jannatul Ferdous Promi
[email protected]I'm not a vegetarian, so I'm not sure if I'll like this dish.
Mr Fact
[email protected]This recipe looks complicated. I'm not sure if I have the skills to make it.
Asim Sawti
[email protected]I'm allergic to black beans, so I can't try this recipe.
Raisul Khan
[email protected]I'm not sure about this recipe. I'm not a big fan of black beans.
Phumelele Dlodlo
[email protected]This recipe caught my eye. I love black beans and I'm always looking for new ways to use them.
Habhib Rhaeem
[email protected]I'm looking forward to trying this recipe. It looks delicious!
Durojaye Olawale
[email protected]I tried this recipe and it was a success! The pie was delicious and my family loved it.
Derib Siyme
[email protected]This black bean pie is delicious! The crust is flaky and the filling is flavorful. I would definitely recommend this recipe.
Kieara
[email protected]This is a great recipe for a hearty and flavorful vegetarian meal. The black beans provide a good source of protein and the spices add a nice kick.
Moises Gonzalez
[email protected]I made this black bean pie for my family and they loved it! It's a great meatless meal that's perfect for a weeknight dinner.
Alyceson Davis
[email protected]This black bean pie is a great way to use up leftover black beans. It's easy to make and it's packed with flavor.
Md Redwan 9940 Redwan
[email protected]I was pleasantly surprised by how much I enjoyed this black bean pie. The crust was flaky and the filling was flavorful. I would definitely recommend this recipe.
Traci Warren
[email protected]This pie was delicious! The black beans added a nice hearty flavor and the spices were perfect. I will definitely be making this again.
Naqeeb Tareen
[email protected]I'm not a vegetarian, but I loved this black bean pie. It was so flavorful and satisfying. I'll definitely be making it again.
Aziz Ahmadi
[email protected]This black bean pie was a hit at my dinner party! The flavors were well-balanced and the crust was perfectly flaky. I'll definitely be making this again.