BLACK BEAN SOUP LIKE PANERA BREAD CO.
I've been trying to replicate Panera Bread Co.'s black bean soup because I love it so much. I think this is my best attempt. Their soup has no discernable vegetables - just black beans in a thick bean broth. I've added vegetables here but pureed them so that they are just thickening the soup and adding fiber. This got an "A" for "almost like Panera's" from my family!
Provided by sandysweeney
Categories Black Beans
Time 2h10m
Yield 8 1 cup servings, 8 serving(s)
Number Of Ingredients 13
Steps:
- Soak black beans overnight or for at least eight hours.
- Rinse beans thoroughly and place in Dutch oven. Cover with water. Bring beans just to a boil and then reduce heat and simmer. Continue to add water as needed to keep the water level just above the beans. Simmer until beans are tender. About 90 minutes.
- When beans are tender, add the lime juice, cumin and garlic powder.
- Sauté all minced vegetables in vegetable oil until barely tender. Cover vegetables with vegetable broth and simmer until vegetables are very tender.
- Place vegetables with broth and 1/3 of black beans into a blender. Blend very well until the mixture is very smooth.
- Pour vegetable/bean puree back into bean mixture and if necessary, add a more vegetable broth if mixture seems too thick.
- If the soup is not to your thickness preference, mix cornstarch with equal parts cold water and mix with a spoon until well incorporated. Pour cornstarch/water mixture into bean soup, while simmering until the soup is the consistency you like.
- Top with regular or vegan sour cream, for a special touch and enjoy! Best served with a delicious grilled cheese sandwich (whole wheat and havarti).
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Yousaf Yousaf
[email protected]I've made this soup several times now, and it's always a hit with my family and friends.
Ayemere Esther
[email protected]This soup is delicious and so easy to make. It's a great way to get your daily dose of fruits and vegetables.
Gul Jan
[email protected]I love the smoky flavor of this soup. It's the perfect comfort food for a cold day.
YOUR Mum
[email protected]This soup is a great way to use up leftover black beans. I also like to add some corn and diced tomatoes.
Aqib khan07
[email protected]I love that this soup is so easy to make. I can have it on the table in less than an hour.
tadese amsal
[email protected]This soup is a great way to warm up on a cold day. It's also very filling and satisfying.
Fatima Jaber
[email protected]I'm not a big fan of black beans, but I really enjoyed this soup. The flavors are perfectly balanced.
ROSIE'S POSIE
[email protected]I added some shredded chicken to this soup, and it was delicious. It's a great way to add some extra protein.
Malina Rai
[email protected]This soup is so flavorful and satisfying. I love the smoky flavor from the chipotle peppers.
asif rohoman
[email protected]I've never made black bean soup before, but this recipe was so easy to follow. I'm definitely going to make it again.
Md Salim Razia
[email protected]This soup is perfect for a crowd. I made it for a party, and everyone loved it.
Md Nazim
[email protected]I love that this soup is so healthy and nutritious. It's a great way to get your daily dose of fruits and vegetables.
Namugera Joanlove
[email protected]I made this soup in my slow cooker, and it turned out great. It's so convenient to be able to just set it and forget it.
Md Asif uddoula
[email protected]This soup is a great way to use up leftover black beans.
Richo Zooie
[email protected]I wasn't sure how I would like this soup, but I was pleasantly surprised. It's really delicious and flavorful.
Amelia Elwell
[email protected]I've made this soup several times now, and it's always perfect. It's definitely one of my favorite recipes.
bryson coon0714
[email protected]This soup is so easy to make, and it's always a hit with my family.
SB VLOGERS
[email protected]I love the combination of black beans, corn, and spices in this soup. It's so delicious and satisfying.
Boitumelo Thutlwa
[email protected]This soup is incredibly flavorful and hearty. It's the perfect comfort food for a cold day.