BLACK BEAN SWEET POTATO JUMBLE

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Black Bean Sweet Potato Jumble image

Rich in flavour and texture, and very yummy when you want something satisfying to fill you up without fattening you up. Based in part on an African bean soup recipe. This is one of my favourites because the spices combine to make a special flavour that I can't put my finger on (in other words, I don't think gee, lots of garlic in that).

Provided by Elise and family

Categories     One Dish Meal

Time 25m

Yield 2 serving(s)

Number Of Ingredients 14

1 tablespoon olive oil
1 teaspoon curry powder
1 pinch cinnamon
1 small sweet potato, cubed
2 tablespoons onions, diced
2 garlic cloves, minced
1/2 red bell pepper, chopped
3/4 teaspoon paprika
1 (19 fluid ounce) can black beans
1 1/2 tablespoons peanut butter, softened in a couple TBSP warm water
1/2 cup warm water
1/2 lime, juice of
1 teaspoon brown sugar
salt and pepper

Steps:

  • Prep sweet potato, onion, garlic and red pepper.
  • Heat oil, curry powder and cinnamon together in a large pot, stirring until hot.
  • Add cubed sweet potato, onion, garlic, red pepper and paprika. Cook about 4 minutes, stirring often.
  • Add beans, warm water and softened peanut butter. Stir well.
  • Simmer on medium-low heat for 10 minutes (until sweet potato is tender), stirring occasionally.
  • Turn off heat.
  • Add lime juice, brown sugar and salt and pepper. Stir thoroughly.
  • Serve and enjoy!

Angela Kabelu
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I'm not a vegetarian, but I'm always looking for new meatless recipes. This one is definitely a winner.


Damian Agaba
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I'm allergic to cilantro, so I substituted parsley in this recipe. It was still very good.


Entertain Globe
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This recipe is a keeper. It's a great way to change up the way I usually cook sweet potatoes.


Taniya Jacobs
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I followed the recipe exactly and the dish turned out great. I highly recommend it.


walekhwa amos
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This recipe is a bit bland for my taste. I added some extra spices to give it more flavor.


Kadhija Weldon
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I've been looking for a new black bean recipe and this one is perfect. It's simple, delicious, and affordable.


James Lynn
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This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy too.


AbDuLlAh ChAuDhArY
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I made this recipe for a potluck and it was a big hit. Everyone loved the sweet and savory flavors.


Lucy Young
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I'm not a big fan of cilantro, so I omitted it from the recipe. The dish was still very flavorful.


Daudi Mugema
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This recipe is a great way to use up leftover sweet potatoes. I also added some chopped bell peppers and onions to the mix.


Genesys Polanco
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I wasn't sure how the sweet potatoes and black beans would go together, but I'm glad I tried this recipe. It's a unique and tasty dish.


bKash Moznu
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I've made this recipe several times now and it's always a crowd-pleaser. It's easy to make and the ingredients are readily available.


Md arafat Md arafat
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This recipe was a hit with my family! The combination of sweet potatoes, black beans, and spices was delicious. I especially liked the addition of the cilantro and lime at the end. It really brightened up the dish.


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