BLACK-EYED PEA CASSEROLE RECIPE - (3.5/5)
Provided by VerneJ
Number Of Ingredients 15
Steps:
- 1. Preheat oven to 450ยบ. In a 10-inch cast-iron skillet, heat olive oil over medium-high heat. Add onion and bell peppers; cook until softened, stirring occasionally, approximately 4 minutes. Remove from pan. Add beef to pan; cook until browned and crumbly, approximately 5 minutes. Drain beef, if necessary. Stir in onion mixture, cumin, garlic powder, chili powder, black pepper, salt, peas and tomatoes. Remove from heat. Sprinkle with 1 cup cheese. 2. In a medium bowl, combine cornbread mix, milk and remaining 1/4 cup cheese; whisk until smooth. Pour batter over cheese layer, leaving approximately a 1/2-inch border. 3. Bake until cornbread is golden brown, 13 to 15 minutes. Lightly cover with aluminum foil during last 2 minutes of baking time to prevent excess browning, if necessary. Serve immediately.
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Sphelele Andile
[email protected]This casserole was delicious! I will definitely be making it again.
SK ASIF BOSS
[email protected]I would not recommend this recipe. It was a waste of time and money.
Df Yoqkgk
[email protected]This casserole was a lot of work to make and it wasn't worth it. The flavor was just okay.
Zide Zidez
[email protected]I followed the recipe but the casserole turned out too dry. I think I should have added more milk.
mochi 123
[email protected]This casserole was a bit bland for my taste. I think I'll add more spices next time.
Donny Mace
[email protected]I love this casserole! It's so creamy and cheesy.
Ziphozinhle Nzama
[email protected]This casserole is a great way to use up leftover ham. It's also a great dish to make ahead of time.
Md TuRjO HuSsAiN
[email protected]I followed the recipe exactly and the casserole turned out perfectly. It was creamy, cheesy, and full of flavor.
George Mwendwa
[email protected]This casserole was easy to make and very tasty. I used leftover ham and it was a great way to use it up.
Tboy Richards
[email protected]I've made this casserole several times and it always turns out great. It's a hearty and flavorful dish that's perfect for a cold winter night.
Malik Idrees
[email protected]This casserole was a hit at my potluck! Everyone loved the creamy texture and the smoky flavor of the ham. I will definitely be making this again.