BLACK FOREST BREAD PUDDING
Make and share this Black Forest Bread Pudding recipe from Food.com.
Provided by Queenkungfu
Categories Dessert
Time 3h25m
Yield 17 serving(s)
Number Of Ingredients 11
Steps:
- Butter a 3 quart rectangular baking dish with some of the butter.
- Spread remaining butter on bread slices.
- Place bread slices in baking dish, overlapping, if necessary, to fit.
- Sprinkle with frozen cherries, half the chocolate pieces, and the cinnamon; set aside.
- In a medium saucepan combine remaining chocolate pieces, 1 cup of the whipping cream, and the sugar. Heat and stir till the chocolate is melted. Gradually stir in remaining cream.
- Beat eggs in a very large bowl.
- Stir in melted chocolate mixture and almond extract.
- Slowly pour over bread in dish.
- Cover and chill 2 hours or overnight.
- Preheat oven to 325 degrees.
- Uncover bread pudding and place baking dish on a foil lined baking sheet.
- Bake for 70 to 80 minutes or until an instant read thermometer register 160 degrees when inserted into middle.
- Cool on a wire rack at least 45 minutes.
- Serve warm.
- Garnish with whipped cream and almonds.
Nutrition Facts : Calories 535.6, Fat 34, SaturatedFat 19.9, Cholesterol 172.6, Sodium 210.4, Carbohydrate 51, Fiber 4.3, Sugar 35.2, Protein 7.7
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Andy Mendoza
[email protected]I love this recipe because it's so versatile. I can use different types of bread and fruit, and it always turns out great.
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[email protected]This bread pudding is so easy to make and it's always a hit with my guests.
Srp Roy
[email protected]I made this bread pudding for my family and they loved it! It was the perfect dessert for a special occasion.
Cimka Yare lyrics
[email protected]This bread pudding is so delicious! The chocolate and cherry flavors are perfect together.
Nyangala Nyambu
[email protected]I love the way the chocolate chips melt in the bread pudding.
Belinda Ayeh
[email protected]This is a great recipe for a special occasion dessert.
Julize Smith
[email protected]I made this bread pudding for a potluck and it was gone in minutes!
Akash ahmed Sagor
[email protected]This bread pudding is so easy to make and it's always a hit with my family.
AZ az
[email protected]I love the way the bread pudding soaks up the custard and the chocolate and cherry flavors.
MAD PARANORMAL
[email protected]This is the best bread pudding I've ever had! The chocolate and cherry flavors are amazing together.
Darshanie Ramkarran
[email protected]I've made this bread pudding several times and it always turns out perfect. It's a great way to use up leftover bread and it's always a crowd-pleaser.
Faze ean what popin
[email protected]This bread pudding is so rich and decadent, it's perfect for a special occasion.
Ndiaye Ndiogou
[email protected]I love the way the chocolate chips melt in the bread pudding.
Ibrahim Isyaku muhammad
[email protected]This is a great recipe for a special occasion dessert.
Abhit Chaudhary
[email protected]I made this bread pudding for a potluck and it was gone in minutes!
Rocky Khan
[email protected]This bread pudding is so easy to make and it's always a hit with my family.
Ebolo Blessing
[email protected]I love the way the bread pudding soaks up the custard and the chocolate and cherry flavors.
Jeyarajah Karish
[email protected]This is the best bread pudding I've ever had! The chocolate and cherry flavors are amazing together.
Godknows Sibanda
[email protected]I've made this bread pudding several times and it always turns out perfect. It's a great way to use up leftover bread and it's always a crowd-pleaser.
Tanju Akter
[email protected]This Black Forest bread pudding was a hit at our dinner party! It was so rich and decadent, with the perfect balance of chocolate and cherry flavors.