Steps:
- In a small skillet, saute mushrooms and green pepper in butter until tender. In a large bowl, combine the eggs, flour, baking powder and salt if desired. Add mushroom mixture. Stir in remaining ingredients., Pour into a greased 13x9-in. baking dish. Bake, uncovered, at 400° for 15 minutes. Reduce heat to 350°; bake 25-35 minutes longer or until a knife inserted in the center comes out clean.
Nutrition Facts : Calories 354 calories, Fat 26g fat (14g saturated fat), Cholesterol 241mg cholesterol, Sodium 639mg sodium, Carbohydrate 8g carbohydrate (3g sugars, Fiber 0 fiber), Protein 21g protein.
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Bushra Haris
[email protected]This egg bake is a delicious and hearty breakfast that will keep you full all morning.
musarrat banu
[email protected]I've never made an egg bake before, but this recipe was so easy to follow.
Dreama Richess
[email protected]This egg bake is a great way to get your kids to eat their vegetables.
Surme optional
[email protected]I love that this egg bake can be made ahead of time.
B Finch
[email protected]This is my go-to recipe for a quick and easy breakfast.
Bappe Hossain
[email protected]I've made this egg bake several times, and it's always a hit.
Jam Ramzan
[email protected]This egg bake is perfect for a potluck or brunch.
littlemissbicth
[email protected]I added some chopped ham to my egg bake, and it was delicious!
Shreeram Pandit
[email protected]This egg bake is a great way to use up leftover bread and vegetables.
Chami Jayalath
[email protected]I'm not a huge fan of eggs, but I really enjoyed this egg bake. The bread and cheese helped to balance out the flavor of the eggs.
Raeesa Javed
[email protected]The Black Hills Golden Egg Bake is a classic breakfast casserole that is always a crowd-pleaser. It's perfect for a special occasion or a lazy weekend brunch.
Ganesh Duwadi
[email protected]This dish is so versatile. I've made it with different types of bread, cheese, and vegetables, and it's always delicious.
Mihlali Maki
[email protected]I love how easy this egg bake is to make. I just throw everything in a pan and bake it. It's perfect for a busy weeknight meal.
Md. Simon cox .
[email protected]This egg bake was a hit with my family! The flavors were perfectly balanced, and the texture was fluffy and moist. I will definitely be making this again.