BLACK MAGIC (BLACK LENTILS & SOYBEAN DAL)
Make and share this Black Magic (Black Lentils & Soybean Dal) recipe from Food.com.
Provided by Mini Ravindran
Categories Curries
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Put soaked lentils and soyabeans in a cooker with 4 cups of water.
- Add salt, turmeric powder and onions along.
- Pressure cook for 18-20 minutes on medium heat.
- If you do not use a pressure cooker then you have to wait till the ingredients turn absolutely tender and may have to increase the quantity of water in the pot.
- This will take a longer time.
- Meanwhile take a pan and melt the butter.
- Add garlic and brown the same.
- Add all the remaining spices and turn the heat off.
- Open the cooker and mash dal gently.
- Transfer the same to the pan.
- Add some water if the consistency is too thick.
- Take care that it does not turn too watery.
- Garnish with fresh coriander leaves.
- Serve warm with a dash of fresh cream.
- This goes well with steamed white rice and Indian breads.
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Heather MacEachern
[email protected]This dal is absolutely delicious! The lentils and soybeans are cooked to perfection, and the spices are amazing. I highly recommend this recipe.
Ernest Snoop
[email protected]I'm not usually a big fan of dal, but this recipe changed my mind. The combination of lentils and soybeans is really delicious, and the spices are perfectly balanced. I will definitely be making this again.
ssentongo faizol
[email protected]This is one of my favorite dal recipes. It's always a crowd-pleaser, and it's so easy to make. I usually serve it with rice and a side of vegetables.
Crystal Martinez
[email protected]I love this dal! It's so flavorful and satisfying. I especially appreciate the fact that it's made with healthy ingredients like lentils and soybeans.
just a guy nothing
[email protected]This dal is a great way to get your daily dose of protein and fiber. It's also very flavorful and easy to make. I served it with rice and a side of vegetables, and it was a complete meal. I will definitely be making this again.
Kingivanofgames ROBLOX AND MORE
[email protected]I'm not a big fan of lentils, but I really enjoyed this dal. The soybeans and spices help to balance out the flavor of the lentils, and the coconut milk gives it a creamy texture. I served it with rice and a side of vegetables, and it was a delicious
Eric Wayodi
[email protected]This is a great recipe for a hearty and flavorful dal. The lentils and soybeans are cooked to perfection, and the spices are amazing. I especially love the addition of coconut milk, which gives the dal a creamy and rich flavor. I highly recommend thi
Alyssa Chavez
[email protected]This dal is so delicious and easy to make. I love the combination of lentils and soybeans, and the spices are perfectly balanced. I served it with rice and a side of yogurt, and it was a complete meal. I will definitely be making this again.
Whyatt De Castro
[email protected]I'm always looking for new and healthy recipes, and this dal definitely fits the bill. It's packed with protein and fiber, and it's also very flavorful. I served it with rice and a side of vegetables, and it was a delicious and satisfying meal.
Ruta Eugene
[email protected]This is a great recipe for a quick and easy weeknight meal. The lentils and soybeans cook quickly, and the spices add a lot of flavor. I served it with rice and a side of yogurt, and it was a delicious and satisfying meal.
marziyeh samaei
[email protected]I made this dal last night and it was a huge hit with my family. The lentils and soybeans were cooked perfectly, and the spices were perfectly balanced. I served it with rice and a side of vegetables, and it was a complete meal. I will definitely be
susant suman
[email protected]This dal is absolutely delicious! The lentils and soybeans are cooked to perfection, and the spices are amazing. I especially love the addition of coconut milk, which gives the dal a creamy and rich flavor. I highly recommend this recipe.
King Op
[email protected]I'm not usually a big fan of dal, but this recipe changed my mind. The combination of lentils and soybeans is really delicious, and the spices are perfectly balanced. I will definitely be making this again.
Tshiamo Nkabinde
[email protected]This is one of my favorite dal recipes. It's always a crowd-pleaser, and it's so easy to make. I usually serve it with rice and a side of vegetables.
Nawaz shah
[email protected]I love this dal! It's so flavorful and satisfying. I especially appreciate the fact that it's made with healthy ingredients like lentils and soybeans.
Arman Hossein
[email protected]This black lentil and soybean dal is a delicious and easy-to-make dish. The lentils and soybeans are cooked together with a variety of spices, resulting in a flavorful and hearty dal. I served it with rice and yogurt, and it was a hit with my family.