BLACK OLIVE HUMMUS
My husband claims store-bought hummus is too gritty so he never liked it. But by adding extra liquids it makes it 'smooth like butta.' Now he's a hummus fan! One can of chickpeas makes so much that what used to be an expensive 'when-it's-on-sale' kind of treat is now a delicious snack I can have anytime!
Provided by Ciara
Categories Appetizers and Snacks Vegetable Olives
Time 10m
Yield 20
Number Of Ingredients 4
Steps:
- Place garlic in food processor and pulse until garlic is minced. Add garbanzo beans; puree until chickpeas have broken down into a paste. Pour in liquid from olives, 1 tablespoon at a time; puree until fully incorporated, about 2 to 3 tablespoons liquid in total.
- Keep food processor running and slowly drizzle olive oil into hummus until smooth and desired consistency is reached. Add olives to the hummus and pulse 3 to 7 times until olives are chopped and evenly distributed.
Nutrition Facts : Calories 50.5 calories, Carbohydrate 3.7 g, Fat 3.8 g, Fiber 0.9 g, Protein 0.8 g, SaturatedFat 0.5 g, Sodium 116.2 mg
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The Terry Kids Show
[email protected]This hummus is delicious! I made it for my family and they loved it. It's the perfect appetizer or snack.
Halbouz Hl
[email protected]I'm a huge fan of hummus and this black olive hummus is one of my favorites. It's so creamy and flavorful. I love the briny flavor of the olives.
Osvaldo Rodriguez
[email protected]This hummus is so easy to make and it's always a crowd-pleaser. I love serving it with pita chips, veggies, or crackers.
Mohamedali Nsaibia
[email protected]I love the addition of the black olives. It gives the hummus a really unique flavor.
Jayden James
[email protected]This hummus is amazing! I've made it several times and it's always a hit.
Sk Sojib khan
[email protected]I'm so glad I found this recipe! I've been looking for a good black olive hummus recipe for a long time.
Music by ET
[email protected]This hummus is delicious! I made it for a party and everyone loved it. It's the perfect appetizer or snack.
Deborah Beauty
[email protected]I love this hummus! It's so creamy and flavorful. I especially love the addition of the lemon juice.
Srs Somon
[email protected]This hummus is the perfect party food. It's easy to make ahead of time and it's always a crowd-pleaser.
Marilee Bittnerfawcett
[email protected]I've tried this recipe a few times and it's always been a hit. My friends and family love it!
Reratiloe Mokubung
[email protected]I'm not sure what I did wrong, but my hummus turned out really bitter. I think I might have added too many olives.
Brittney Carwell
[email protected]This hummus is so easy to make and it's always a crowd-pleaser. I love serving it with pita chips, veggies, or crackers.
stinky
[email protected]I've never been a big fan of hummus, but this black olive hummus is delicious! I love the briny flavor of the olives.
Debra Rodriguez
[email protected]This hummus is amazing! I made it for a party and it was a huge hit. Everyone loved it.
Somaya Fofy
[email protected]I love this hummus! It's so creamy and flavorful. I especially love the addition of the black olives.
Vuyolwethu Macaula
[email protected]This is the best hummus I've ever had! The black olives add such a nice flavor and the texture is perfect.
Cathlene McIntyre
[email protected]I've made hummus many times before, but this black olive version is by far my favorite. It's so easy to make and always turns out perfect. I love serving it with pita bread, veggies, or crackers.
Veer irfan 110
[email protected]This black olive hummus was a hit at my party! It had the perfect balance of flavors and was so creamy and smooth. I loved the addition of the olives, which gave it a nice briny flavor. I will definitely be making this again.