SPICY LEMON SHRIMP, NEW ORLEANS STYLE

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SPICY LEMON SHRIMP, NEW ORLEANS STYLE image

Categories     Shellfish     Bake     Wheat/Gluten-Free     Quick & Easy

Number Of Ingredients 11

3/4 c. unsalted butter (1 1/2 sticks)
3/4 c. unsalted margarine (1 1/2 sticks)
4 cloves garlic, minced
2 T. fresh rosemary, coarsely chopped (or 1 T. dried)
3 T. Worcestershire sauce
1 to 2 t. Tabasco sauce
3 1/2 T. coarsely cracked black pepper
2 t. salt
3 lb. large shrimp (16-20/lb.)
2 whole lemons, thinly sliced, seeds removed
2 loaves French bread, sliced

Steps:

  • Preheat oven to 400' F. Melt butter and margarine. Remove from heat and add garlic, rosemary, Worstershire, Tabasco, salt, and pepper. Arrange shrimp in a large, shallow baking dish. Pour the butter mixture over the shrimp. Tuck lemon slices in and around shrimp.Bake 20-25 minutes, turning shrimp halfway through.Serve with sliced bread on the side, for dunking in the delicious buttery sauce.

jane doe
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The shrimp were a bit dry, but the sauce was delicious. I'll try adding some more butter next time.


Mohamed Nishat
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I made this dish for a party and it was a huge success. Everyone loved the shrimp and the sauce. I'll definitely be making this again.


Brett Field
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This dish is amazing! I love the combination of flavors and the shrimp are cooked to perfection.


Axcell Sandoval
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This recipe was a bit too spicy for my taste, but it was still very good. I'll try it again with less cayenne pepper next time.


LoR
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I've been making this recipe for years and it's always a favorite. The shrimp are always cooked perfectly and the sauce is so flavorful.


Emeline Monica Ross
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This dish was easy to make and turned out great! I'll definitely be making it again.


RJ SHOHAG
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The shrimp were a bit dry, but the sauce was delicious. I'll try adding some more butter next time.


Yeng Thao
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I made this dish for a party and it was a huge success. Everyone loved the shrimp and the sauce. I'll definitely be making this again.


YT Aaditya
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This dish is amazing! I love the combination of flavors and the shrimp are cooked to perfection.


Sarah Jones
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This recipe was a bit too spicy for my taste, but it was still very good. I'll try it again with less cayenne pepper next time.


Zuhura Mbaga
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I've been making this recipe for years and it's always a favorite. The shrimp are always cooked perfectly and the sauce is so flavorful.


ijazbaloch baloch
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This dish was easy to make and turned out great! I'll definitely be making it again.


Ahsan sindhi
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The shrimp were a bit dry, but the sauce was delicious. I'll try adding some more butter next time.


Johan Sonnekus
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I made this dish for a party and it was a huge success. Everyone loved the shrimp and the sauce. I'll definitely be making this again.


Mike Poag
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This dish is amazing! I love the combination of flavors and the shrimp are cooked to perfection.


Wiseman Mtirara
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This recipe was a bit too spicy for my taste, but it was still very good. I'll try it again with less cayenne pepper next time.


Blessing Osagie
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I've made this recipe several times now and it's always a crowd-pleaser. The shrimp are always cooked perfectly and the sauce is so flavorful.


Brayan Yobby
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This dish was easy to make and turned out great! The lemon and garlic flavors really complemented the shrimp.


Christle Claark
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The shrimp were a bit overcooked, but the sauce was amazing. I'll definitely try this recipe again with some adjustments.


Patrick In a bikini
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This spicy lemon shrimp dish was a hit with my family! The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.