BLACK RUSSIAN CAKE I
This is an extremely moist and delicious cake. The coffee liqueur gives it an exceptionally rich and unique flavor. It is wonderfully complemented when served with coffee drinks as an after-dinner treat.
Provided by Rory Kate
Categories Desserts Specialty Dessert Recipes Liqueur Dessert Recipes Coffee Liqueur
Time 1h
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt pan.
- In a large bowl, combine the cake mix, pudding mix, eggs, white sugar, oil, vodka, 1/4 cup liqueur, and water. Beat for four minutes. Pour batter into prepared Bundt pan.
- Bake at 350 degrees F (175 degrees C) for 40 minutes, or until toothpick inserted in center of cake comes out clean. Cool on a rack.
- Make a glaze by combining 1/4 cup coffee liqueur and 1/2 cup confectioners' sugar. Turn cake over on a cake plate. Poke cake several times with a fork. Cover with glaze, and dust with remaining 1/2 cup confectioners' sugar.
Nutrition Facts : Calories 544.4 calories, Carbohydrate 68.1 g, Cholesterol 62.9 mg, Fat 25.3 g, Fiber 1 g, Protein 4.3 g, SaturatedFat 3.8 g, Sodium 504.2 mg, Sugar 50.2 g
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Sanjana
[email protected]This cake was a huge hit at my party! Everyone loved it. It's so easy to make and it looks really impressive. I will definitely be making this cake again.
Zubi Azeem
[email protected]This cake is amazing! It's the perfect combination of chocolate and coffee flavors. The cake is moist and fluffy, and the frosting is rich and creamy. I would definitely recommend this recipe to anyone who loves chocolate and coffee.
Hemmanuel Damilare
[email protected]I've tried this recipe several times and I've never been able to get it right. The cake always comes out dry and crumbly. I'm not sure what I'm doing wrong.
Md shahadath
[email protected]This cake is so easy to make and it always turns out perfectly. I love that I can use ingredients that I already have on hand. The cake is moist and chocolatey, and the frosting is smooth and creamy. It's the perfect cake for any occasion.
Brandon Myers
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he's ever had. The cake was moist and fluffy, and the frosting was rich and creamy. I would definitely make this cake again.
Binita Rasaili
[email protected]This cake is so rich and decadent. It's perfect for a special occasion. The cake is moist and chocolatey, and the frosting is smooth and creamy. I would definitely recommend this recipe.
Sara Amir
[email protected]I'm not a big fan of chocolate cake, but this one is really good. The coffee flavor really balances out the chocolate. The cake is moist and fluffy, and the frosting is smooth and creamy. I would definitely recommend this recipe.
Gow Naath Keel Music
[email protected]This cake was a huge hit at my party! Everyone loved it. It's so easy to make and it looks really impressive. I will definitely be making this cake again.
namutebi Irene
[email protected]This cake is amazing! It's the perfect combination of chocolate and coffee flavors. The cake is moist and fluffy, and the frosting is rich and creamy. I would definitely recommend this recipe to anyone who loves chocolate and coffee.
Ambria Goffney
[email protected]I've tried this recipe several times and I've never been able to get it right. The cake always comes out dry and crumbly. I'm not sure what I'm doing wrong.
MAINEMA TV
[email protected]This cake is so easy to make and it always turns out perfectly. I love that I can use ingredients that I already have on hand. The cake is moist and chocolatey, and the frosting is smooth and creamy. It's the perfect cake for any occasion.
Anuka Zhorzholini
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he's ever had. The cake was moist and fluffy, and the frosting was rich and creamy. I would definitely make this cake again.
Noraiz Hassan
[email protected]This cake was a disappointment. It was dry and crumbly, and the frosting was too sweet. I followed the recipe exactly, but it just didn't turn out right.
Aijaz King
[email protected]I've made this cake several times now, and it's always a hit! It's so easy to make and always comes out perfectly. The cake is moist and chocolatey, and the frosting is smooth and creamy. I love that it's not too sweet, so it's perfect for any occasi
SHIYANAND KUMAR
[email protected]This cake is absolutely divine! The combination of chocolate and coffee flavors is simply irresistible. I followed the recipe exactly and it turned out perfectly. The cake was moist and fluffy, and the frosting was rich and creamy. I would definitely