I found this cookie recipe in Lost Recipes magazine. The cookies are alittle crunchy on the outside and soft inside. Very good.
Provided by virginia duncan
Categories Chocolate
Time 25m
Number Of Ingredients 9
Steps:
- 1. Microwave chocolate and butter in large bowl, stirring often, until melted and smooth, 1 to 3 minutes; let cool slightly. In separate bowl, whisk flour, walnuts, baking powder, and salt together.
- 2. Slowly whisk granulated sugar into cooled chocolate mixture until combined. whisk in eggs, one at a time until combined. Fold in flour mixture until just combined. Cover and refrigerate until firm, about 2 hours.
- 3. Adjust oven racks to upper-middle and lower-middle positions and heat oven to 300 degrees. Meanwhile, line two rimmed baking sheets with parchment paper. Spread confections' sugar in shallow dish. Working with 1 tablespoon of dough at a time, roll dough into balls, then roll balls in confectioners' sugar to coat.
- 4. Transfer balls to prepared sheets, spaced about 2 inches apart. Bake cookies until edges are set but centers are still soft and puffy, 18 to 20 minutes, swiching and rotating baking sheets halfway through baking. Let cookies cool on sheets for 10 minutes, then transfer to wire rack and let cool completely before serving. Repeat with remaining dough using cooled, freshly lined baking sheets.
- 5. The recipe was alittle vague but after reading it a few times I took it to mean that you bake it 9-10 minutes on lower rack and then switch it to upper rack to finish baking for 9-10 minutes. It turned out well any way.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
fahad lakho
[email protected]I'm not a huge fan of chocolate cookies, but these were really good. The walnuts added a nice touch.
Zhour Fatima
[email protected]These cookies are delicious! I love the way the chocolate and walnuts combine.
Justine Mubanga
[email protected]I've been making these cookies for years and they're always a hit. They're the perfect combination of chewy and crunchy.
Ashley Reade
[email protected]I'm not sure what I did wrong, but my cookies turned out flat and crumbly.
Waqas Noul
[email protected]These cookies are so easy to make and they taste amazing. I will definitely be making them again and again.
Kalyango Edrine
[email protected]I made these cookies for a party and they were a huge hit. Everyone loved them!
Rojina Biswokarma
[email protected]These cookies were a bit dry for my taste, but the flavor was good.
Breanna Hallowell
[email protected]I'm not a big fan of walnuts, but I really enjoyed these cookies. The chocolate and walnuts complemented each other perfectly.
SR Entertainment TV
[email protected]I've made these cookies several times and they always turn out great. They're a favorite in my house.
Limon Md
[email protected]These cookies were a little too sweet for my taste, but my kids loved them.
LaPortia Gumede
[email protected]I was looking for a new chocolate cookie recipe and I'm so glad I found this recipe. These cookies are delicious and I will definitely be making them again.
Mary Wachira
[email protected]These cookies were easy to make and turned out perfectly. I will definitely be making them again.
dhdd Hdhf
[email protected]I love the combination of chocolate and walnuts in these cookies. They're the perfect sweet treat for any occasion.
Depatsy bros
[email protected]Wow! These Black Walnut Chocolate Pixies were a real hit with my family. They disappeared so quickly, I wish I had made a double batch!