BLACKBERRY AND RASPBERRY COBBLER
Nothing better than a cobbler for a southern dessert. This is a mix on one of my mother's recipes. It has a little more crust than typical cobblers. You can use just about any fruit you would like. Make sure to serve with ice cream!
Provided by MGT1103
Categories Dessert
Time 55m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Roll half of the pie crust very thin and line a 8x8ish inch baking pan.
- Roll other half of pie crust very thin and cut into 2 inch strips.
- Bake half of the 2 inch strips at 350-375F on a cookie sheet.
- In a saucepan, cook blackberries and raspberries, 1 cup of sugar and water until it boils.
- Mix together flour and remaining sugar; add to berry mixture.
- Stir constantly for 3 minutes, until thick.
- Spoon into pastry lined pan and push the cooked crust strips to the middle.
- Dot with butter.
- Cover with remaining strips.
- Bake at 425F for 25-30 minutes.
Nutrition Facts : Calories 648.1, Fat 26, SaturatedFat 9.6, Cholesterol 22.9, Sodium 322.8, Carbohydrate 102.5, Fiber 9.8, Sugar 68.8, Protein 5.3
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deenn idrees
[email protected]Overall, I was disappointed with this cobbler recipe.
Emad Elsisi
[email protected]The instructions for this cobbler recipe are not very clear.
YGO Locals
[email protected]This cobbler recipe is missing some important ingredients.
Jackie Travels
[email protected]I'm not sure what I did wrong, but my cobbler came out really runny.
ASHRAFUL MIR
[email protected]This cobbler didn't turn out as well as I hoped. I think I overcooked it.
Riad Mohammed
[email protected]The streusel topping on this cobbler was a bit dry.
Lavary Atieno
[email protected]This cobbler is a bit too sweet for my taste.
Ahmed Malik
[email protected]I'm not a big fan of cobblers, but this one changed my mind. It's so delicious!
Arwa Ayad
[email protected]This cobbler is the perfect way to use up fresh summer berries.
Sugath Mahesh
[email protected]I made this cobbler for a potluck, and it was a huge success. Everyone loved it.
Sankar Maurya
[email protected]The blackberries and raspberries in this cobbler are so juicy and flavorful.
sahil ali
[email protected]This cobbler is so easy to make. I was able to have it in the oven in less than 30 minutes.
sk8rdie 1209
[email protected]I love the streusel topping on this cobbler. It's so crispy and buttery.
Rida Fatima
[email protected]This cobbler is the perfect summer dessert. It's light and refreshing, and the fruit is bursting with flavor.
luke white
[email protected]I've made this cobbler recipe several times, and it always turns out great. It's so easy to make, and the results are always impressive.
Emanii Pollard
[email protected]This cobbler was a hit with my family! The combination of blackberries and raspberries was perfect, and the streusel topping was crispy and delicious.