Make this salsa during the blackberry season! Would also make a unique gift. Garnish with more blackberries and almonds, if desired.
Provided by Slowturtle
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes
Time 15m
Yield 6
Number Of Ingredients 11
Steps:
- Combine dried cherries, cilantro, red onion, almonds, jalapeno, lime juice, lime zest, honey, pepper, and salt in a bowl; mix to combine. Fold in blackberries. Transfer to a serving bowl.
Nutrition Facts : Calories 149.4 calories, Carbohydrate 30.6 g, Fat 1.2 g, Fiber 4.7 g, Protein 2.9 g, SaturatedFat 0.1 g, Sodium 103.4 mg, Sugar 19.5 g
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Francis Batuwa
[email protected]This salsa is the perfect way to add a pop of flavor to any dish. It's so easy to make, and it's always a hit with my family and friends.
mutebi jonathan
[email protected]I've made this salsa several times now, and it's always a hit. It's the perfect salsa for any occasion, and it's always a crowd-pleaser.
Leon Lingthep
[email protected]This salsa is so easy to make, and it's so delicious. I love the way the blackberries and cherries burst in my mouth, and the jalapeño adds just the right amount of heat.
Mekhi Dobson
[email protected]I'm not a big fan of salsa, but this one is an exception. It's so flavorful and refreshing, and it's the perfect way to add a pop of color to any dish.
Sara islam Nomi
[email protected]This salsa is the perfect balance of sweet and spicy. I love the way the blackberries and cherries play off of each other, and the jalapeño adds just the right amount of heat.
Khaleeq Inayat
[email protected]I made this salsa for a potluck and it was a huge hit. Everyone loved the unique flavor combination, and it was the perfect addition to the spread.
Steam carriage
[email protected]This salsa is so easy to make, and it's so delicious. I love the sweet and tangy flavor, and the jalapeño adds just the right amount of heat.
Noshaba Fatima
[email protected]I've made this salsa several times now, and it's always a hit. It's the perfect summer salsa, and it's also great for parties.
Baylee Thomasson
[email protected]This salsa is a great way to use up leftover fruit. I had a bunch of blackberries and cherries that were about to go bad, so I made this salsa and it was delicious.
Ramisa Islam
[email protected]I'm not usually a fan of fruit salsas, but this one is an exception. The combination of blackberries, cherries, and jalapeños is perfect.
onikonik 532
[email protected]I love the pop of color that the blackberries and cherries add to this salsa. It's so visually appealing, as well as delicious.
Miniahil Admasu
[email protected]This is my new favorite salsa recipe. It's so versatile - I've used it as a dip for chips, a topping for grilled chicken, and even as a sauce for fish tacos.
Brian Connolly
[email protected]I made this salsa for a party and it was a huge hit! Everyone loved the unique flavor combination.
Nikolai Delaughder
[email protected]I was amazed at how easy this salsa was to make. I didn't have any fresh blackberries, so I used frozen ones, and it turned out great!
Ronin Gaming
[email protected]This salsa is a delightful blend of sweet and tangy flavors, with a hint of spice. It's the perfect complement to grilled meats, fish, or tacos.