BLACKBERRY COBBLER DELIGHT
A friend gave me this recipe a couple years ago and it is simply delicious! A quick, no-fuss cobbler that is sure to please your taste buds!
Provided by MEANJEANNE
Categories Desserts Cobbler Recipes Blackberry Cobbler Recipes
Time 1h20m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place butter into the bottom of a 9x13-inch baking dish and place in the oven until butter is melted, about 5 minutes. Whisk flour, sugar, milk, and baking powder into a smooth batter in a bowl. Pour batter over melted butter without stirring.
- Mix blackberries with blackberry jam in a separate bowl and spoon blackberries and any accumulated juice evenly over the batter.
- Bake in the preheated oven until blackberries are bubbling and cobbler is set, about 1 hour.
Nutrition Facts : Calories 327.3 calories, Carbohydrate 52.8 g, Cholesterol 32.3 mg, Fat 12.5 g, Fiber 4 g, Protein 3.5 g, SaturatedFat 7.6 g, Sodium 214 mg, Sugar 35.9 g
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Sumaira Nadeem
[email protected]I'm not a baker, but this recipe was easy to follow and the cobbler turned out great. It was a big hit at my dinner party.
Gabrielius Bulakas
[email protected]This cobbler is a summer staple in our house. We love the fresh blackberries and the crispy crust.
Nana Yaa
[email protected]I've made this cobbler several times and it's always a hit. The crust is flaky and the filling is bursting with blackberry flavor.
Raashid Khan
[email protected]This is my go-to recipe for blackberry cobbler. It's simple, delicious, and always a hit.
Muhammad Maisarana
[email protected]Delicious!
Radhika Nepali
[email protected]This cobbler is so easy to make and it's always a crowd-pleaser. I love that I can use fresh or frozen blackberries.
Qurban Ch
[email protected]I made this cobbler for a potluck and it was a huge success. Everyone loved it!
mbalienhle melissa Chidakwa
[email protected]This is the best blackberry cobbler I've ever had. The recipe is easy to follow and the results are always delicious.
Qadeer Channa
[email protected]I'm not a big fan of blackberries, but this cobbler was surprisingly good. The crust was perfectly crispy and the filling was sweet and tart.
Sajid Husain
[email protected]Yum!
Stephanie Mccarty
[email protected]This cobbler is amazing! The crust is flaky and the filling is bursting with blackberry flavor. I will definitely be making this again.
SANAULLAH UNAR
[email protected]I love this recipe! The cobbler is always so moist and flavorful. I've made it several times and it's always a hit.
Ella Osasere
[email protected]This blackberry cobbler is a delightful dessert that is easy to make and always a hit with my family. The combination of sweet blackberries, tangy lemon, and buttery crust is simply irresistible.