My husband loves fresh-picked blackberries at the height of summer, and mango is a favorite combination with the berries in this crumble. A little lime adds just enough zing to balance the sweetness of the filling.-Patricia C. Quinn, Omaha, Nebraska
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 8 servings.
Number Of Ingredients 15
Steps:
- Preheat oven to 375°. In a large bowl, toss mangoes and blackberries with lime juice. In a small bowl, mix sugar, cornstarch and salt; add to fruit and toss to coat. Transfer to a greased 11x7-in. baking dish., In a small bowl, mix the first 7 topping ingredients; cut in butter until crumbly. Sprinkle over fruit. Bake until filling is bubbly and topping is golden brown, 35-40 minutes. Serve warm.
Nutrition Facts : Calories 285 calories, Fat 10g fat (5g saturated fat), Cholesterol 15mg cholesterol, Sodium 161mg sodium, Carbohydrate 49g carbohydrate (35g sugars, Fiber 6g fiber), Protein 3g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Moyen Islam
[email protected]This crumble is so versatile. It can be served warm or cold, with ice cream or whipped cream.
Haani Khan
[email protected]I love that this crumble can be made with fresh or frozen fruit.
Ilyas Aziz
[email protected]This crumble is the perfect balance of sweet and tart.
Ebenezer Dontoh
[email protected]I love the way the crumble topping gets so crispy and golden brown.
Md Ayeas
[email protected]This crumble is so delicious and easy to make. I highly recommend it!
Johnny Donson
[email protected]I've made this crumble several times now, and it's always a hit. My friends and family love it!
HLENGIWE Zungu
[email protected]This crumble is the perfect dessert for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Lenon Davies
[email protected]This crumble is so easy to make, and it's always a crowd-pleaser. I love that I can use fresh or frozen fruit.
ashan ansar
[email protected]I made this crumble for a party and it was a huge hit. Everyone loved it!
BD-FISH 440
[email protected]This crumble is the perfect summer dessert. It's light and refreshing, and the fruit is so flavorful.
Corrie Neethling
[email protected]I love the combination of blackberries and mangoes in this crumble.
Sir
[email protected]This crumble is so good! I'll definitely be making it again.
Irungu Thinwa
[email protected]I made this crumble for my family and they loved it! It's a great dessert for any occasion.
Luca Popa
[email protected]This crumble is delicious! The blackberries and mangoes are a perfect combination.
Nahim Ahmed
[email protected]I love this crumble! It's so easy to make and always turns out perfect.
Marcell Anderson
[email protected]This crumble is the perfect dessert for any occasion. It's easy to make, delicious, and sure to impress your guests.
Joyce Mmbone
[email protected]I've made this crumble several times now and it's always a crowd-pleaser. The crumble topping is so good that I could eat it on its own!
Kennedy GIBSON-HARRISON
[email protected]This is my new favorite crumble recipe. It's so easy to make and always turns out delicious. I love the combination of blackberries and mangoes.
Rolle tanelus Stavela
[email protected]I made this crumble for a potluck and it was a hit! Everyone loved it and asked for the recipe. The crumble topping was especially popular.
Gurpreet Narang
[email protected]This blackberry mango crumble was a delight! The combination of tart blackberries and sweet mangoes was perfect, and the crumble topping added a delicious crunch. I followed the recipe exactly and it turned out perfectly. My family loved it!