BLACKBERRY-RED WINE GELATIN
Juicy blackberries lend sweet-tart flavor to this mint-garnished summer dessert; red wine spices up its fruity taste and adds depth. Choose a full-bodied red such as zinfandel or syrah to complement the berries.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 1h
Number Of Ingredients 6
Steps:
- Prepare an ice-water bath; set aside. Add 1/2 cup water and the apple juice to a medium bowl; sprinkle with gelatin. Let soften about 5 minutes. Combine wine and sugar in a small saucepan; bring to a boil over high heat, stirring occasionally to dissolve sugar. Reserve 8 blackberries for garnish; add remaining blackberries to the saucepan. Reduce heat, and simmer 5 minutes. Slowly stir hot wine mixture into gelatin mixture. Transfer bowl to ice-water bath, and stir gently until cool, about 5 minutes.
- Pour mixture into a 9-by-5-by-2 1/2-inch nonreactive metal loaf pan. Refrigerate, covered, until set, about 45 minutes, or up to overnight. To unmold, set pan in warm water until gelatin loosens, about 2 seconds; invert onto a cutting board. Use a knife to break seal along edges if necessary. Cut gelatin into 1 1/2-inch cubes. Divide among 4 small bowls. Garnish each with 2 blackberries and mint leaves.
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Jason Williams
[email protected]I'm so glad I found this recipe. It's a new family favorite.
Uthmaan Khan
[email protected]This gelatin salad is the perfect balance of sweet and tart. I love the way the flavors come together.
Jason Shafer
[email protected]I've never made gelatin salad before, but this recipe made it so easy. I'm definitely going to try more gelatin recipes in the future.
bsumking107
[email protected]This is a great recipe for a special occasion. It's sure to impress your guests.
Donna Martin
[email protected]I love the way this gelatin salad looks. It's so elegant and festive.
Andrew Mbok
[email protected]This recipe is so easy to follow. I'm not a very experienced cook, but I was able to make it without any problems.
Bipin budhathoki
[email protected]I made this for my family and they loved it. It's a new favorite dessert.
Awolesi Ameerah
[email protected]This gelatin salad is so refreshing and perfect for a summer party.
Md Saikot Saikot
[email protected]This is a beautiful and delicious dessert. I highly recommend it.
Abubeha Baduideen
[email protected]I love the combination of flavors in this gelatin salad. The blackberries and red wine go so well together.
Mr Babli
[email protected]This is a great recipe for using up leftover blackberries. It's also a fun and festive way to serve gelatin.
Fiee fire CID
[email protected]I've made this recipe several times and it always turns out perfectly. It's the perfect dessert for a summer party or potluck.
Diwan Chand
[email protected]This gelatin salad is so easy to make and it's always a crowd-pleaser. I love the way the blackberries and red wine complement each other.
scott fletcher
[email protected]I made this for a party and it was a hit! Everyone loved the unique flavor and the beautiful presentation. It's definitely a keeper.
firas suliman
[email protected]This was a surprisingly delicious and refreshing dessert! The combination of blackberries and red wine was perfect, and the gelatin gave it a light and airy texture. I will definitely be making this again.