BLACKBERRY SKILLET CAKE
The blackberries soften in a layer of caramelized brown sugar to create a sweet, jam-like topping on this cake.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes
Time 1h
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees. Whisk together flour, baking powder, and salt. In a large bowl, using a mixer, beat 6 tablespoons butter and sugar on high until light and fluffy, about 6 minutes. Beat in eggs, vanilla, and zest until combined. With mixer on low, add flour mixture in 2 additions, alternating with milk, and beat until combined.
- In a 10-inch skillet, melt remaining 4 tablespoons butter over medium. Add brown sugar and cook, stirring, 30 seconds. Remove from heat and arrange blackberries evenly in skillet.
- Pour batter over berries and smooth top. Bake until cake is deep golden brown and a toothpick inserted in center comes out clean, 35 to 40 minutes, rotating halfway through. Let cake cool in skillet on a wire rack 5 minutes. Run a knife around edge and carefully invert cake onto a serving plate. Serve warm or at room temperature.
Nutrition Facts : Calories 370 g, Fat 16 g, Fiber 3 g, Protein 5 g, SaturatedFat 10 g
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Maha Salah Mahmoud
[email protected]I've made this cake several times and it's always a crowd-pleaser. The combination of blackberries and cinnamon is amazing, and the cake is so moist and fluffy. It's the perfect dessert for any occasion.
Aftab Hussain
[email protected]This cake is so delicious and easy to make! I love the combination of blackberries and cinnamon, and the cake is so moist and fluffy. It's the perfect dessert for any occasion.
Ramya Kumudu
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he'd ever had. I was really impressed with how easy it was to make, and I'm sure I'll be making it again soon.
noobly dangers
[email protected]This cake is so delicious and easy to make! I love the combination of blackberries and cinnamon, and the cake is so moist and fluffy. It's the perfect dessert for any occasion.
Hana Haha
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved the combination of sweet and tart, and the cake was so easy to make. I'll definitely be making it again.
Deep Edson Joseph
[email protected]This cake is so delicious and easy to make! I love the combination of blackberries and cinnamon, and the cake is so moist and fluffy. It's the perfect dessert for any occasion.
very cool
[email protected]I've made this cake several times and it's always a crowd-pleaser. The combination of blackberries and cinnamon is amazing, and the cake is so moist and fluffy. It's the perfect dessert for any occasion.
Asonye Vitus
[email protected]This is my new favorite dessert recipe! It's so easy to make and it's always a hit with my family and friends. The blackberries add a delicious sweetness and tartness, and the cake is so moist and fluffy. I highly recommend trying this recipe if you'
Mieke Van Rensburg
[email protected]This cake was a hit! I made it for a potluck and everyone raved about it. The blackberries were the perfect addition, and the cake was so moist and fluffy. I'll definitely be making this again.
Rudolf Pollabauer
[email protected]I was pleasantly surprised by how good this cake was. I'm not usually a fan of skillet cakes, but this one was moist and flavorful. The blackberries added a nice touch of sweetness and tartness. I'll definitely be making this again.
Amanat Ali
[email protected]This cake is so delicious and easy to make! I love the combination of blackberries and cinnamon, and the cake is so moist and fluffy. It's the perfect dessert for any occasion.
Rao Zubair
[email protected]I'm always looking for new and easy dessert recipes, and this one definitely fits the bill. The cake was so moist and flavorful, and the blackberries added a nice touch of sweetness. I'll definitely be making this again.
Collin Woodland
[email protected]This skillet cake was a huge hit at my brunch party. Everyone loved the combination of sweet and tart, and the cake was so easy to make. I'll definitely be making it again for future gatherings.
Harper Smith
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he'd ever had. I was really impressed with how easy it was to make, and I'm sure I'll be making it again soon.
Dilli Ram
[email protected]This is my new favorite dessert recipe! The combination of blackberries and cinnamon is amazing, and the cake is so moist and fluffy. I love that it's also relatively healthy, so I don't feel too guilty about eating it.
Gullow Jan
[email protected]I'm not a huge baker, but this recipe was so easy to follow that even I could make it. The cake turned out perfectly and was so delicious. I'll definitely be making it again.
thangavelkajalan Kajalan
[email protected]This skillet cake is the perfect summer dessert. It's light and refreshing, and the blackberries add a wonderful pop of flavor. I love that it can be made with fresh or frozen blackberries, so I can enjoy it all year round.
Mb Aktar Hossen
[email protected]I made this cake for a potluck and it was a hit! Everyone raved about how delicious it was, and several people asked for the recipe. I love that it's so easy to make and that it can be made ahead of time.
spanner bowy
[email protected]My family loved this skillet cake! Blackberries have never been my favorite, but this recipe showed me how good they can be. The cake was moist and fluffy, with just the right amount of sweetness. I will definitely be making this again.