BLACKENED CHICKEN
Make and share this Blackened Chicken recipe from Food.com.
Provided by SweetsLady
Categories Chicken Breast
Time 25m
Yield 4 breasts, 4 serving(s)
Number Of Ingredients 7
Steps:
- Rub mixture on each side of chicken breasts.
- Cook over medium heat about 4 minutes per side or until chicken is cooked through.
Nutrition Facts : Calories 157.5, Fat 2.3, SaturatedFat 0.5, Cholesterol 68.4, Sodium 781.3, Carbohydrate 5.7, Fiber 1.4, Sugar 2.2, Protein 28
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Inamullah Sikander
[email protected]This recipe is a keeper! The chicken was perfectly seasoned and cooked to perfection. I especially loved the blackened crust. I will definitely be making this again soon.
L McBayne
[email protected]I've made this blackened chicken several times now and it's always a hit! It's so easy to make and the results are always amazing. The chicken is moist and tender with a delicious blackened crust. I highly recommend this recipe!
Musayyab shah
[email protected]This is one of my favorite chicken recipes! The chicken is always so moist and flavorful, and the blackened seasoning is perfect. I love serving it with rice and vegetables for a complete meal.
Rk Robiul Awal
[email protected]I made this recipe for dinner last night and it was a hit! The chicken was tender and flavorful, and the blackened seasoning was perfect. I served it with rice and steamed broccoli for a complete meal. My family loved it!
hermione8644 1
[email protected]This was my first time making blackened chicken and it turned out great! The chicken was cooked perfectly and the blackened seasoning was delicious. I served it with rice and vegetables for a complete meal. I'll definitely be making this again.
Lewis Hansborough
[email protected]I tried this recipe last night and it was amazing! The chicken was so tender and juicy, and the blackened seasoning was perfect. I served it with mashed potatoes and green beans for a complete meal. My family loved it!
Aamir Nawaz
[email protected]This recipe is a winner! The chicken was so flavorful and moist. I loved the crispy blackened crust. I served it with rice and steamed broccoli for a healthy meal. Will definitely be making this again soon!
Because Madega
[email protected]Easy and delicious! I used chicken thighs instead of breasts and they turned out great. The blackened seasoning was perfect. I served it with mashed potatoes and green beans for a complete meal.
Danana Montreal
[email protected]This was a great recipe! The chicken was very flavorful and juicy. I used boneless, skinless chicken breasts and they cooked in about 10 minutes. I served it with rice and vegetables for a complete meal. Will definitely make this again!
mahabub Munshi
[email protected]I've made this blackened chicken several times now and it's always a hit! It's easy to make and the results are always amazing. The chicken is moist and tender with a delicious blackened crust. I highly recommend this recipe!
gina selaledi
[email protected]This recipe is a keeper! The chicken was perfectly seasoned and cooked to perfection. I especially loved the blackened crust. I will definitely be making this again soon.
Ali Raja Rk
[email protected]Blackened chicken is my new favorite way to cook chicken! It's so flavorful and juicy. I love the crispy blackened crust. I'll be making this again and again.
Pratikxya Magar
[email protected]So easy to make and packed with flavor! I used boneless, skinless chicken breasts and they cooked in no time. Served it with rice and steamed broccoli for a complete meal. Yum!
Theetrix
[email protected]This blackened chicken was a hit at my dinner party! The flavors were bold and smoky, and the chicken was moist and tender. I followed the recipe exactly, and it turned out perfectly. Will definitely make this again!