Provided by henwiller
Number Of Ingredients 10
Steps:
- Preheat your grill on high for at least 5 minutes. Mix all of the seasonings in a bowl. Dip the tilapia fillets in melted butter and coat with seasonings. Place fillets on the grill and cook for 2 minutes on each side.
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Tusingwire Sharon
[email protected]I love this recipe! The blackened tilapia is always a hit with my family and friends.
Hidayat Shah
[email protected]This recipe is a winner! The tilapia was cooked perfectly and the blackened seasoning was amazing. I will definitely be making this again and again.
zack king
[email protected]The blackened tilapia was delicious! The seasoning was perfect and the fish was cooked perfectly. I served it with a side of roasted vegetables and it was a hit with my family.
Savitri udai
[email protected]This recipe was easy to follow and the tilapia turned out great! The blackened seasoning was flavorful and the fish was cooked perfectly. I will definitely be making this again.
Wisdom Zigah
[email protected]I followed the recipe exactly and the tilapia turned out perfectly. The blackened seasoning was flavorful and gave the fish a nice crispy crust. I will definitely be making this again!
Dynasty Dot
[email protected]This recipe is a keeper! The blackened tilapia was cooked to perfection and the seasoning was spot-on. I served it with a side of roasted vegetables and it was a delicious and healthy meal.
my name v lam good doy
[email protected]I tried this recipe last night and it was amazing! The tilapia was moist and flaky, and the blackened seasoning was delicious. I will definitely be making this again.
Alicia Jackson
[email protected]This is my go-to tilapia recipe. It's easy to make and always turns out great. The blackened seasoning is perfect and gives the fish a nice crispy crust.
Sue Blackmore
[email protected]I love this recipe! The tilapia is always cooked perfectly and the blackened seasoning is so tasty. I've made it several times and it's always a crowd-pleaser.
Nota Hoe
[email protected]This blackened tilapia recipe was a hit! The fish was cooked perfectly and the blackened seasoning was flavorful and delicious. I served it with grilled vegetables and rice, and it was a complete meal.