Best 6 1 Minute Chocolate Chip Brownies In A Mug Recipes

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Chocolate chip brownies are a delicious and popular dessert, but they can be time-consuming to make. If you're looking for a quick and easy way to satisfy your chocolate craving, try making a 1-minute chocolate chip brownie in a mug. These brownies are just as delicious as traditional brownies, but they can be made in a matter of minutes in the microwave. All you need is a few simple ingredients and a microwave-safe mug.

Here are our top 6 tried and tested recipes!

1 MINUTE MICROWAVE BROWNIE-MICROWAVE MUG MEAL



1 Minute Microwave Brownie-Microwave Mug Meal image

Enjoy a single-serving, chocolatey brownie in a mug in no time with my 1 Minute Microwave Mug Brownie recipe! From: biggerbolderbaking.com

Provided by Mommaredkat

Categories     Dessert

Time 6m

Yield 1 serving(s)

Number Of Ingredients 8

3 tablespoons all-purpose flour
3 tablespoons brown sugar
3 tablespoons cocoa powder
3 tablespoons flavorless oil (canola oil coconut oil or sunflower oil)
3 tablespoons water
1 pinch salt
1/2 teaspoon vanilla extract
2 teaspoons chocolate chips

Steps:

  • In a microwavable mug (roughly 1 cup measurement) mix together all of the ingredients.
  • Mix in the chocolate chips.
  • If you don't want to cook them off straight away, then place them in the refrigerator for up to 24 hours.
  • Microwave for 45-60 seconds. (Timing is based on my 1200W microwave so your timing might vary). Allow to cool for at least 5 minutes.
  • Serve warm with vanilla ice cream & enjoy!

Nutrition Facts : Calories 676.3, Fat 45.3, SaturatedFat 7.9, Sodium 172.7, Carbohydrate 71.9, Fiber 6.4, Sugar 44.6, Protein 5.8

1 MINUTE CHOCOLATE CHIP BROWNIES IN A MUG



1 Minute Chocolate Chip Brownies in a Mug image

Find a fun way to whip up a brownie in a mug! Put together this 1 Minute Chocolate Chip Brownie in a Mug for two delicious desserts tonight.

Provided by My Food and Family

Categories     Home

Time 6m

Yield 2 servings

Number Of Ingredients 11

1 large egg
3-1/2 Tbsp. vegetable oil
1 Tbsp. milk
1/4 cup sugar
1/2 tsp. vanilla
1/4 cup flour
2 Tbsp. unsweetened cocoa powder
1/8 tsp. baking powder
1/8 tsp. salt
2 oz. BAKER'S Semi-Sweet Chocolate, chopped
2 Tbsp. COOL WHIP Whipped Topping

Steps:

  • In a large bowl, whisk together the egg and the oil.
  • Mix in the rest of the ingredients.
  • Spray two regular sized mugs with cooking spray.
  • Divide the batter into the two mugs.
  • Microwave each mug for approximately 1 minute. The brownie should rise and look springy. Let cool for 5 minutes.
  • Top with whipped topping.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

MICROWAVE CHOCOLATE MUG BROWNIE



Microwave Chocolate Mug Brownie image

This makes a delicious brownie for one in about a minute. 60 seconds makes a molten center brownie. 75 seconds make a uniformly done brownie. Be careful not to overcook.

Provided by Wheres_the_Beef

Categories     Dessert

Time 6m

Yield 1 brownie, 1 serving(s)

Number Of Ingredients 8

2 tablespoons melted butter or 2 tablespoons oil
2 tablespoons milk or 2 tablespoons chocolate milk
1/4 teaspoon vanilla extract
1 dash salt
2 tablespoons white sugar, depending on how sweet you like it
2 tablespoons unsweetened cocoa powder
4 tablespoons flour
to make triple chocolate add chocolate milk, chocolate chips, and serve with chocolate syrup

Steps:

  • In a coffee mug, add water/milk, melted butter/oil, a dash of salt and vanilla extract. Whisk well.
  • Add cocoa powder, whisk well. Add sugar, whisk well. Add flour, whisk well.
  • Microwave for 60 seconds. Center should be slightly molten. Careful not to overcook.
  • Enjoy with a spoon. Careful, brownie will be hot.

CHOCOLATE CHIP MUG COOKIE



Chocolate Chip Mug Cookie image

In just one minute, this warm, gooey chocolate chip cookie could be all yours. Satisfy your sweet tooth without overeating!

Provided by Six Sisters Stuff

Yield 1

Number Of Ingredients 8

1 tablespoon butter (melted)
1 egg yolk
1 tablespoon brown sugar
1 tablespoon sugar
1 pinch of salt
2 drops vanilla extract
1/4 cup flour
Handful of chocolate chips (as many or as little as you would like)

Steps:

  • Place all ingredients into microwave safe mug.
  • Stir ingredients until completely mixed.
  • Microwave on high for 50 seconds to 1 minute.
  • Top with your favorite ice cream, whipped cream, or chocolate sauce, and enjoy!

QUICK BROWNIE IN A MUG



Quick Brownie in a Mug image

Broken open you can see the yummy gooeyness of this brownie in a mug!

Provided by Karin

Categories     Chocolate Brownies

Time 12m

Yield 1

Number Of Ingredients 8

¼ cup white sugar
¼ cup all-purpose flour
2 tablespoons unsweetened cocoa powder
1 teaspoon ground cinnamon, optional
1 pinch salt
3 tablespoons milk
2 tablespoons unsalted butter, melted
1 teaspoon vanilla extract

Steps:

  • Whisk together sugar, flour, cocoa powder, cinnamon, and salt in a microwave-safe mug.
  • Add milk, melted butter, and vanilla and mix well with a spatula, making sure the dry ingredients at the bottom get incorporated.
  • Microwave on high for 1 minute. Brownie will still be moist in the middle. If brownie appears too fudgy, microwave for another 30 seconds until desired consistency is reached. Do not microwave for more than 2 minutes total. The longer you cook it, the more cake-like the brownie becomes.
  • Cool for 5 minutes before eating, if you can wait that long!

Nutrition Facts : Calories 576.6 calories, Carbohydrate 84.3 g, Cholesterol 64.7 mg, Fat 25.8 g, Fiber 5.7 g, Protein 7.2 g, SaturatedFat 16.1 g, Sodium 180.4 mg, Sugar 53 g

1 MINUTE BROWNIE IN A MUG



1 Minute Brownie in a Mug image

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Provided by William_Klein

Time 6m

Yield Serves 1

Number Of Ingredients 0

Steps:

  • Mix all ingredients in a mug
  • Microwave for 1 minute. Microwave for 10s at a time until you achieve desired consistency.

Tips:

  • For a richer brownie, use dark chocolate chips instead of semi-sweet.
  • If you want a fudgier brownie, add an extra tablespoon of butter or oil.
  • For a crispier brownie, bake for an extra minute or two.
  • To make a gluten-free brownie, use gluten-free flour.
  • To make a vegan brownie, use non-dairy milk and butter or oil.

Conclusion:

With its rich, chocolatey flavor and gooey, fudgy texture, this 1-minute chocolate chip brownie in a mug is the perfect quick and easy dessert. It's also a great way to use up leftover ingredients. So next time you're craving a chocolate fix, skip the bakery and make this brownie in a mug instead. You won't be disappointed!

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