Best 2 15 Minute Shrimp Scampi Recipes
Get ready to embark on a culinary journey that will bring the vibrant flavors of the Italian coastline directly to your kitchen. In this article, we present the ultimate guide to creating a mouthwatering "15-Minute Shrimp Scampi" dish that will tantalize your taste buds and impress your dinner guests. With a focus on simplicity, convenience, and maximum flavor, we'll walk you through the step-by-step process of preparing this delectable seafood dish in just 15 minutes. So, gather your ingredients, sharpen your knives, and let's dive into the world of shrimp scampi!
Let's cook with our recipes!
15 MINUTE SHRIMP SCAMPI
Truly delicious seafood/pasta dish that is nearly impossible to mess up & a great stand by for rushed dinners.
Provided by Ann B
Categories One Dish Meal
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- start salted water boiling for pasta.
- heat olive oil.
- saute garlic& onions over high heat till onions start to turn clear.
- add wine, turn to medium heat& reduce for 5 minutes (alcohol smell will be gone) add shrimp till warmed through (start to curl up).
- stir in butter till melted.
- turn heat to lo/warm.
- salt& pepper to taste.
- cover till pasta is ready (2-3 minutes for angel hair to cook).
- serve together.
15 MINUTE SUPERFOOD SHRIMP SCAMPI
This recipe includes all kinds of superfoods and can be prepared in around 15 minutes. It is scaled to serve 1 person but it can easily be multiplied for a family.
Provided by PSU Lioness
Categories Spinach
Time 15m
Yield 1 serving(s)
Number Of Ingredients 11
Steps:
- Prepare 1 serving angel hair pasta according to package instructions, which takes about 10 minutes (including the time it takes to boil the water).
- While pasta is cooking, heat olive oil in a frying pan and cook shrimp seasoned with a pinch of salt for 3 to 5 minutes over medium-high heat.
- Remove shrimp and add olives, parsley, and garlic.
- Cook 1 minute and add baby spinach, cherry tomatoes, chicken broth, and white wine.
- Cover and cook 3 minutes.
- Stir in shrimp and serve with pasta.
Nutrition Facts : Calories 290.4, Fat 10.6, SaturatedFat 1.5, Cholesterol 285.8, Sodium 1718.8, Carbohydrate 8.8, Fiber 2, Sugar 2.6, Protein 34
Tips:
- Use fresh shrimp: Fresh shrimp will give your scampi the best flavor. If you can't find fresh shrimp, frozen shrimp will also work, but be sure to thaw them completely before cooking.
- Don't overcook the shrimp: Shrimp cooks very quickly, so be careful not to overcook it. Otherwise, it will become tough and rubbery.
- Use a good quality olive oil: Olive oil is a key ingredient in scampi, so be sure to use a good quality oil. Extra virgin olive oil is the best choice, but you can also use a lighter olive oil if you prefer.
- Add garlic and herbs: Garlic and herbs are essential for flavoring scampi. Use fresh garlic and herbs whenever possible. If you don't have fresh herbs, you can use dried herbs, but be sure to use less, as they are more concentrated.
- Serve with pasta or rice: Scampi is traditionally served with pasta or rice. You can use any type of pasta or rice that you like, but some good choices include spaghetti, linguine, or fettuccine. If you're serving scampi with rice, be sure to cook it al dente so that it has a slight bite to it.
Conclusion:
Shrimp scampi is a quick and easy seafood dish that is perfect for a weeknight meal. It is also a great dish for entertaining, as it is elegant and impressive. With just a few simple ingredients, you can create a delicious and satisfying meal that everyone will love.
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