Best 4 3 Ingredient Cookies Recipes
In the realm of culinary delights, where the art of baking takes center stage, there lies a realm where simplicity reigns supreme. It is in this realm that the 3-ingredient cookie emerges as a culinary masterpiece, a testament to the notion that sometimes, less is more. With just a handful of pantry staples, these cookies beckon the home baker to embark on a journey of flavor and texture, proving that culinary magic can be conjured with minimal ingredients.
Let's cook with our recipes!
THREE-INGREDIENT COOKIES
These unbelievably easy -- and gluten-free -- cookies have only three ingredients and are a great way to use up those extra mixed nuts hanging out in your pantry.
Provided by Food Network Kitchen
Categories dessert
Time 50m
Yield about 12 cookies
Number Of Ingredients 3
Steps:
- Position a rack in the center of the oven and preheat to 300 degrees F. Line a baking sheet with parchment.
- Pulse the nuts in a food processor until coarsely chopped.
- Beat the egg white in a medium bowl with an electric mixer until stiff peaks form, about 2 minutes. Gently fold in the sugar and nuts. Spoon leveled tablespoons of the batter onto the prepared baking sheet, about 12 cookies total.
- Bake, rotating halfway through, until golden brown, 25 to 30 minutes. Let cool completely on the baking sheet set on a wire rack.
3-INGREDIENT BREAKFAST COOKIES RECIPE BY TASTY
Here's what you need: oats, bananas
Provided by Pierce Abernathy
Categories Snacks
Time 30m
Yield 8 cookies
Number Of Ingredients 2
Steps:
- Preheat oven to 350˚F (180˚C).
- In a large mixing bowl combine the oats and banana and mash banana and mix until well incorporated.
- Add additional ingredients should you desire.
- Bake for 12 minutes.
- Enjoy!
Nutrition Facts : Calories 102 calories, Carbohydrate 21 grams, Fat 1 gram, Fiber 2 grams, Protein 2 grams, Sugar 4 grams
3-INGREDIENT COOKIES
A quick, healthy snack with few ingredients, but a strong flavor.
Provided by Janelle
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 27m
Yield 10
Number Of Ingredients 3
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mash bananas in a bowl with a fork until no lumps remain. Stir in oats and chocolate chips.
- Scoop small portions of batter onto a nonstick baking sheet.
- Bake in the preheated oven until golden brown, about 15 minutes. Cool for 2 to 5 minutes per serving.
Nutrition Facts : Calories 56.5 calories, Carbohydrate 10.8 g, Fat 1.6 g, Fiber 1.3 g, Protein 1 g, SaturatedFat 0.8 g, Sodium 0.9 mg, Sugar 5.2 g
3-INGREDIENT SUGAR COOKIES
Butter, sugar and Gold Medal™ flour are all you need for this quick and easy sugar cookie recipe. The best part? It's a make-ahead and make-it-your-own recipe. After you mix up the dough, shape it into a log and chill before cutting the cookie dough into slices for baking. Decorate the cookies by rolling them in holiday sprinkles before chilling, or drizzle an easy powdered sugar icing over sliced tops after baking. Either way, it makes the perfect holiday cookie. However you complete them, it's a buttery, tender cookie that melts in your mouth with every bite. With easy 3-Ingredient Sugar Cookies, you can save time and focus on the decorating fun.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 4h
Yield 20
Number Of Ingredients 8
Steps:
- In large bowl, beat softened butter and granulated sugar with spoon until well mixed. Stir in flour until moistened, using hands to mix if needed (dough will be crumbly). Knead 5 to 10 times or until dough is smooth.
- Divide dough in half; shape each half into a log, 5 inches long by 2 inches in diameter.
- Spread 2 tablespoons of the nonpareils or decorating sugar on plastic wrap; roll one log in nonpareils to cover. Repeat to cover remaining cookie log in nonpareils. Wrap dough logs tightly with plastic wrap. Refrigerate about 1 hour 30 minutes or until firm.
- Heat oven to 350°F. Unwrap 1 of the dough logs; cut into 1/2-inch slices. On ungreased cookie sheet, place slices 2 inches apart, reshaping if necessary.
- Bake 12 to 14 minutes or until edges are set. Cool 2 minutes; remove from cookie sheet to cooling rack. Unwrap remaining dough log, and repeat slicing and baking. Cool completely, about 40 minutes.
- To make Powdered Sugar Icing Drizzle: In small bowl, mix powdered sugar and 2 teaspoons of the milk until well blended. If too thick to drizzle, add additional milk, 1/4 teaspoon at a time. Tint with food color. Drizzle over tops of cooled cookies. Sprinkle with nonpareils or decorating sugar. Let stand about 1 hour or until drizzle is set.
Nutrition Facts : Calories 150, Carbohydrate 16 g, Cholesterol 25 mg, Fat 2, Fiber 0 g, Protein 1 g, SaturatedFat 6 g, ServingSize 1 Cookie, Sodium 75 mg, Sugar 5 g, TransFat 0 g
Tips:
- No-Bake Cookies: For a quick and easy treat, try these no-bake cookies made with oats, peanut butter, and honey. Simply combine the ingredients in a bowl, mix well, and press into a 9x13 inch baking pan. Refrigerate for at least 2 hours before cutting into bars.
- 3-Ingredient Peanut Butter Cookies: These classic peanut butter cookies are always a hit. With just peanut butter, sugar, and an egg, you can have a batch of delicious cookies ready in under 30 minutes.
- Chocolate Chip Cookies: Chocolate chip cookies are a timeless favorite. This recipe uses butter, brown sugar, granulated sugar, vanilla extract, eggs, all-purpose flour, baking soda, salt, and of course, chocolate chips. Bake at 375°F for 10-12 minutes, or until the edges are golden brown.
- Oatmeal Raisin Cookies: Oatmeal raisin cookies are a hearty and satisfying snack. This recipe combines oats, raisins, flour, baking soda, salt, butter, brown sugar, granulated sugar, eggs, and vanilla extract. Bake at 350°F for 12-15 minutes, or until the edges are golden brown.
- Snickerdoodles: Snickerdoodles are a soft and chewy cookie with a sweet cinnamon sugar coating. This recipe uses butter, granulated sugar, eggs, vanilla extract, cream of tartar, baking soda, salt, all-purpose flour, and cinnamon sugar.
Conclusion:
There you have it - five delicious cookie recipes that each use only three ingredients. Whether you're looking for a quick and easy snack or a classic treat, these recipes have you covered. With a little bit of creativity, you can use these recipes as a base and customize them to your liking. For example, you could add nuts, dried fruit, or chocolate chips to the oatmeal raisin cookie recipe. Or, you could try using different types of sugar, such as brown sugar or coconut sugar, in the snickerdoodle recipe. The possibilities are endless, so get creative and enjoy!
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