Best 8 7 Up Chicken Recipes
7 Up chicken is a popular dish that is enjoyed by people of all ages. It is a versatile dish that can be served as an appetizer, main course, or side dish. The chicken is marinated in a mixture of 7 Up, soy sauce, and spices, then baked or fried until cooked through. The result is a tender, juicy chicken with a slightly sweet and tangy flavor. 7 Up chicken can be served with a variety of sides, such as mashed potatoes, rice, or vegetables. It is also a great option for picnics and potlucks.
Let's cook with our recipes!
SLOW COOKER 7-UP CHICKEN
The 7-Up helps tenderize the chicken and the butter adds a little richness to this very simple, yet yummy, dish.
Time 5h
Yield 6
Number Of Ingredients 5
Steps:
- Place the chicken breasts in the bottom of the crock pot. In a 2-cup measuring cup, mix the melted butter, 7-up, seasoned salt, and parsley. Pour over the chicken. Cover the crock pot and cook on low heat for 5-6 hours or until the chicken is tender and cooked through.
Nutrition Facts :
7-UP CHICKEN
Make and share this 7-Up Chicken recipe from Food.com.
Provided by zoe85
Categories Kid Friendly
Time 8h
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Marinate 6-8 hours. Works very well with boneless chicken breasts.
- Grill chicken for 5 minutes, or until done.
7 UP CHICKEN
Make and share this 7 up Chicken recipe from Food.com.
Provided by shannon.crowley
Categories One Dish Meal
Time 8h15m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Throw ingredients in crock pot and cook 4-6 hrs on high or 8-10 hrs on low.
Nutrition Facts : Calories 754.8, Fat 57.4, SaturatedFat 10.8, Cholesterol 145.3, Sodium 1571.5, Carbohydrate 8.8, Fiber 0.5, Sugar 4.6, Protein 49.7
7-UP CHICKEN
Number Of Ingredients 8
Steps:
- Mix all ingredients in a large plastic bowl. Place chicken pieces in mixture and marinate at least 2 hours, overnight is best. BBQ on grill brushing with extra marinade.
Nutrition Facts : Nutritional Facts Serves
7-UP CHICKEN IN CROCK POT RECIPE
Provided by AuntieGooper
Number Of Ingredients 5
Steps:
- Place chicken in bottom of crock pot. Add butter. Mix 7-Up with salt and parsley. Pour over top. Cover and cook on LOW for 6 to 8 hours.
MOM'S SECRET RECIPE: GRILLED 7-UP CHICKEN RECIPE
Yield 6
Number Of Ingredients 5
Steps:
- Mix all ingredients together in a Ziploc bag. Add 6 chicken breasts and marinate for at least 30 minutes (although the longer you go, the better they taste!
- I usually marinate my chicken for at least 8 hours or overnight).
- Grill over medium-high heat until cooked all the way through.
Nutrition Facts : Servingsize 1 serving, Calories 1160 kcal, Fat 46 g, SaturatedFat 13 g, Cholesterol 494 mg, Sodium 428 mg, Carbohydrate 0 g, Sugar 0 g, Protein 175 mg
7-UP® BISCUITS
You'd never believe that these biscuits have only four ingredients and one of them is soda! They can be whipped up in no time and come out light and fluffy with a decadent flavor.
Provided by brighteyes_22
Categories Bread Quick Bread Recipes Biscuits
Time 30m
Yield 8
Number Of Ingredients 4
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Grease a large baking sheet.
- Whisk baking mix, lemon-lime soda, sour cream, and melted butter in a bowl until batter is smooth. Drop biscuits by large spoonful onto the prepared baking sheet.
- Bake in the preheated oven until biscuits are golden brown, 12 to 15 minutes. Let biscuits rest for about 5 minutes before serving.
Nutrition Facts : Calories 210.6 calories, Carbohydrate 20.8 g, Cholesterol 21.6 mg, Fat 13.3 g, Fiber 0.5 g, Protein 2.6 g, SaturatedFat 6.7 g, Sodium 428.2 mg, Sugar 0.6 g
SLOW COOKER 7UP CHICKEN AND RICE
The 7UP (or Sprite) makes the chicken so moist with a hint of sweetness!
Provided by Elyse Ellis
Categories Main Course
Time 6h10m
Number Of Ingredients 6
Steps:
- Place chicken breasts in the bottom of your slow cooker. Cover with soup and 7UP. Cover and cook for 2-3 hours on low. Add rice and chicken broth and cook for 2-3 more hours until chicken is cooked through.
Nutrition Facts : Calories 659 kcal, Carbohydrate 51 g, Protein 77 g, Fat 13 g, SaturatedFat 3 g, TransFat 1 g, Cholesterol 224 mg, Sodium 982 mg, Fiber 1 g, Sugar 9 g, ServingSize 1 serving
Tips:
- Choose the right cut of chicken. Bone-in, skin-on chicken thighs or breasts work best for this recipe, as they will stay moist and flavorful during cooking.
- Use a large enough skillet or Dutch oven. You want to make sure that the chicken has enough room to brown evenly.
- Don't overcrowd the pan. If you're cooking a lot of chicken, cook it in batches to avoid overcrowding the pan and steaming the chicken instead of browning it.
- Use a combination of butter and oil. This will help to prevent the butter from burning and will also add flavor to the chicken.
- Season the chicken generously. Use a variety of spices and herbs to flavor the chicken, such as paprika, garlic powder, onion powder, and thyme.
- Don't overcook the chicken. Chicken is cooked through when it reaches an internal temperature of 165 degrees Fahrenheit.
- Let the chicken rest before serving. This will allow the juices to redistribute throughout the chicken, making it more tender and flavorful.
Conclusion:
7-Up chicken is a delicious and easy-to-make dish that is perfect for a weeknight meal. The chicken is tender and flavorful, and the sauce is tangy and sweet. This dish is sure to be a hit with your family and friends.
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