Best 2 Advieh Recipes

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Advieh is a fragrant and versatile Middle Eastern spice blend that adds a unique flavor to a variety of dishes. This warm and savory spice mixture is typically made with a combination of cumin, coriander, cardamom, cinnamon, nutmeg, cloves, and rose petals, but variations exist depending on the region and personal preferences. Advieh is commonly used in Persian, Iraqi, and Arab cuisine, both as a rub for meats and poultry and as a seasoning for stews, soups, and rice dishes. Adding advieh to your culinary repertoire is sure to elevate the flavors of your favorite meals, bringing a distinctive warmth and depth to every bite.

Check out the recipes below so you can choose the best recipe for yourself!

ADVIEH - PERSIAN SPICE MIX



Advieh - Persian Spice Mix image

A common spice mix used in many Iranian dishes. If you don't have rose petals, you may omit them. From My Persian Kitchen.

Provided by Barbell Bunny

Categories     Southwest Asia (middle East)

Time 2m

Yield 1 serving(s)

Number Of Ingredients 5

1 teaspoon ground cinnamon
1 teaspoon ground nutmeg
1 teaspoon ground rose petal
1 teaspoon ground cardamom
1/2 teaspoon ground cumin

Steps:

  • Combine all ingredients and store in an air-tight container.

Nutrition Facts : Calories 28.2, Fat 1.2, SaturatedFat 0.6, Sodium 2.7, Carbohydrate 5, Fiber 2.5, Sugar 0.7, Protein 0.6

ADVIEH



Advieh image

An aromatic Persian spice blend which is good added to stews and pulses. This recipe is from " A Taste of Persia" by Najmieh Batmanglij. The author suggests adding the rose petals to the ground spices. After trying both ways, I prefer to whizz them in the spice grinder for a minute or two.

Provided by Scots LassCairo

Categories     Southwest Asia (middle East)

Time 5m

Yield 1 jar

Number Of Ingredients 4

2 tablespoons dried rose petals
2 tablespoons ground cinnamon
2 tablespoons ground cardamom
1 tablespoon ground cumin

Steps:

  • Whizz the rose petals in the spice grinder until they become a fine powder.
  • Mix all ingredients together.
  • Store in a sealed, airtight jar.
  • Before use, shake the jar to blend contents. Enjoy this unique blend in vegetable stews and pulse dishes.

Tips:

  • Use fresh, high-quality ingredients. This will make a big difference in the flavor of your dish.
  • Toast your spices before using them. This will help to release their flavor and aroma.
  • Don't be afraid to experiment with different flavor combinations. Advieh is a versatile spice blend that can be used in a variety of dishes.
  • Start with a small amount of advieh and add more to taste. It's easy to add more spice, but it's difficult to take it away.
  • Store advieh in a cool, dark place. This will help to preserve its flavor and aroma.

Conclusion:

Advieh is a delicious and versatile spice blend that can be used in a variety of dishes. It's perfect for adding a pop of flavor to your favorite recipes. Whether you're using it in a marinade, a rub, or a stew, advieh is sure to please. So next time you're looking for a way to add some extra flavor to your food, reach for advieh.

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