Best 6 Agave Sweetened Orange Orange Pekoe Tea Recipes
Welcome to the realm of tantalizing tastes, where the aromatic notes of orange pekoe tea harmoniously blend with the subtle sweetness of agave. As you embark on a culinary adventure, discover the art of crafting a delightful beverage that will invigorate your senses and leave you craving more. In this comprehensive guide, we unveil the secrets behind brewing the perfect agave sweetened orange pekoe tea, ensuring you relish every sip of this refreshing and invigorating elixir.
Here are our top 6 tried and tested recipes!
AGAVE-SWEETENED ORANGE-ORANGE PEKOE TEA
Sweet tea recipe from Bryant Terry, boosted with fresh orange and lemon juice.
Provided by Bryant Terry
Categories Tea Non-Alcoholic Fourth of July Picnic Vegetarian Kid-Friendly Kentucky Derby Graduation Father's Day Backyard BBQ Iced Tea Summer Birthday Family Reunion Party Drink Small Plates Juneteenth
Yield 12 to 14 servings
Number Of Ingredients 8
Steps:
- • In a stockpot, combine the water and cinnamon sticks and bring to a boil. Remove from heat and immediately add the tea bags, orange juice, lemon juice, and agave nectar. Cover and let stand for 30 minutes.
- • Remove the lid, allow the tea to cool, and remove the tea bags with a slotted spoon.
- • To serve, ladle into pint-size canning jars filled with ice and garnish with orange wedges.
PEACH ORANGE ICED TEA
This is a peach- and orange-flavored iced tea, great on a hot summer day. A nectarine can be substituted for the peach. A mandarin orange can be substituted for the clementine.
Provided by Angela L
Categories Drinks Recipes Tea Iced Tea Recipes
Time 1h10m
Yield 8
Number Of Ingredients 5
Steps:
- Place peach, clementine, and sugar in a pitcher. Mash the fruit using a spoon; add water and tea bags and stir. Refrigerate until cool, about 1 hour. Remove fruit and tea bags using a slotted spoon.
Nutrition Facts : Calories 14.8 calories, Carbohydrate 3.7 g, Fiber 0.2 g, Protein 0.1 g, Sodium 7.9 mg, Sugar 3.5 g
AGAVE-SWEETENED ORANGE TEA
If desired, top with a dash of club soda. As a point of interest, agave nectar has a cleaner, lighter taste than honey and it also doesn't spike sugar levels as does honey. Now that I've got you hooked on agave nectar, go make recipe #453425.
Provided by gailanng
Categories Beverages
Time 40m
Yield 12-14 serving(s)
Number Of Ingredients 7
Steps:
- In a saucepan, combine 6 cups cold water and bring to a boil. Remove from heat and immediately add the tea bags, orange juice, lemon juice and agave nectar. Cover and let stand for 30 minutes.
- Remove the lid, allow the tea to cool and remove the tea bags with a slotted spoon. Do not squeeze bags; it makes tea bitter. Pour into a 1 gallon container, topping with the additional 6 cups cold water; stir.
- To serve, ladle into tall glasses filled with ice and garnish with orange wedges or mint springs.
Nutrition Facts : Calories 20.8, Fat 0.1, Sodium 7.6, Carbohydrate 5, Fiber 0.1, Sugar 3.7, Protein 0.3
PEKOE CITRUS TEA MIX
Provided by Food Network
Number Of Ingredients 6
Steps:
- Place lemon rind onto sheet pan and bake for 3 hours in a 200 degree oven. Line container with tea towels and place all items inside. The recipe card should read as follows: For a delicious pot of tea, place the following into the ball strainer: 6 teaspoons tea 1/4 teaspoon mint leaves Piece cinnamon stick Piece dried lemon peel Small piece crystallized ginger
- Place ball strainer in teapot and pour barely boiling water over it. Steep for 5 minutes, add sugar as desired and ENJOY!
ICED TEA II
This iced tea is fabulous - it tastes like the brand names!
Provided by mands
Categories Drinks Recipes Tea Iced Tea Recipes
Time 1h10m
Yield 8
Number Of Ingredients 4
Steps:
- In a large saucepan, heat water to a rapid boil. Remove from heat and drop in the tea bags. Cover and let steep for 1 hour.
- In a large pitcher, combine the steeped tea and the sugar. Stir until sugar is dissolved, then stir in lemon juice. Refrigerate until chilled.
Nutrition Facts : Calories 76.4 calories, Carbohydrate 20.1 g, Fiber 0.1 g, Protein 0.1 g, Sodium 0.2 mg, Sugar 19.1 g
ORANGE PEKOE LEMONADE
Try this refreshingly juicy variation on the fresh-brewed iced tea.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Number Of Ingredients 5
Steps:
- In a small bowl, combine lemon juice and honey; stir until honey has completely dissolved. Transfer to a large pitcher. Add tea and 1 cup cold water; stir. Fill pitcher with ice; garnish with the lemon wedges. Serve.
Tips:
- When selecting oranges for your tea, choose ripe, juicy oranges with a deep orange color. Avoid oranges that are bruised or have blemishes.
- To get the most flavor from your orange zest, use a Microplane grater to finely grate the zest. Avoid using a regular grater, as this will remove too much of the white pith, which can make your tea bitter.
- If you don't have a Microplane grater, you can use a vegetable peeler to create long, thin strips of zest. Just be sure to remove the white pith before using the zest in your tea.
- When brewing your tea, use freshly boiled water. Cold water will not extract as much flavor from the tea leaves.
- Steep your tea for the recommended amount of time. Over-steeping can make your tea bitter.
- Serve your tea immediately after brewing. Tea that has been sitting for a long time will lose its flavor.
Conclusion:
Orange Orange Pekoe tea is a refreshing and flavorful tea that can be enjoyed hot or iced. With its combination of orange and black tea, it is a great choice for tea lovers of all ages. Whether you are looking for a morning pick-me-up or a relaxing afternoon treat, Orange Orange Pekoe tea is sure to please. So next time you are looking for a new tea to try, be sure to give Orange Orange Pekoe tea a try. You may just be surprised at how much you enjoy it!
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