Best 4 Air Fried Breakfast Reuben Sandwich Recipes

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The air fryer has revolutionized the way we enjoy our favorite foods, making it easy to create a healthier version that boasts the same delicious crunch and flavor. Joining the ranks of air fryer enthusiasts is the classic Reuben sandwich, a mouthwatering combination of corned beef, Swiss cheese, sauerkraut, and Thousand Island dressing. With the air fryer, you can now relish this deli classic without the added fat and calories, opening up a world of possibilities for a crispy, satisfying breakfast treat. This guide will take you through the essential steps to craft the perfect air-fried breakfast Reuben sandwich, ensuring a flavorful and guilt-free indulgence that will kick-start your day.

Let's cook with our recipes!

AIR FRIED HEALTHIER REUBEN SANDWICHES



Air Fried Healthier Reuben Sandwiches image

Make and share this Air Fried Healthier Reuben Sandwiches recipe from Food.com.

Provided by Stephy Jo

Categories     St. Patrick's Day

Time 10m

Yield 2 Sandwiches, 2 serving(s)

Number Of Ingredients 6

2 buns (I use Brownberry sandwich thins with everything)
4 slices corned beef, 1/8-inch thick broken into bite sized pieces
3 tablespoons of sauerkraut with caraway seeds
3 teaspoons thousand island dressing
2 slices of reduced fat swiss cheese
4 sprays butter-flavored cooking spray

Steps:

  • Spray the outside of the sandwich thins.
  • Arrange the corned beef on the bottom half of each sandwich thin.
  • Sprinkle evenly with sauerkraut.
  • Drizzle thousand island dressing over the sauerkraut.
  • Top each with a slice of swiss cheese.
  • Carefully place in air fryer basket.
  • Cook for about 5 minutes on french-fry setting (400 degrees), or until cheese melts and tops are browned, check after about 2 minutes to make sure that the tops stayed on.

Nutrition Facts : Calories 431.7, Fat 24.7, SaturatedFat 9.5, Cholesterol 83.4, Sodium 973.1, Carbohydrate 29.2, Fiber 4.8, Sugar 4.3, Protein 24

AIR FRIED BREAKFAST REUBEN SANDWICH



Air Fried Breakfast Reuben Sandwich image

Make and share this Air Fried Breakfast Reuben Sandwich recipe from Food.com.

Provided by Tom G

Categories     St. Patrick's Day

Time 25m

Yield 2 Sandwiches, 2 serving(s)

Number Of Ingredients 7

2 large eggs
4 slices seeded light rye bread
2 slices swiss cheese
6 ounces corned beef, thin sliced
2 tablespoons sauerkraut
3 sprays butter-flavored cooking spray
2 tablespoons thousand island dressing (optional)

Steps:

  • Fry eggs in a non-stick skillet lightly sprayed with cooking spray with yolks broken until done.
  • Spray one side of each piece of bread.
  • Assemble the sandwiches in this sequence - bottom bread slice, cheese, meat, sauerkraut, egg, dressing if using, top bread slice.
  • Place sandwiches in air fryer basket and cook at 350 degrees for 10 minutes, flip halfway through cooking time, or until cheese melts and bread is browned.

REUBEN SANDWICH RECIPE BY TASTY



Reuben Sandwich Recipe by Tasty image

It's reuben time! Made with homemade Russian dressing, savory corned beef, Swiss cheese, tangy sauerkraut, and rye bread, then toasted until crisp and melty, this is a serious sandwich.

Provided by Tasty

Categories     Lunch

Time 16m

Yield 2 servings

Number Of Ingredients 11

¾ cup mayonnaise
¼ cup ketchup
1 tablespoon pickle relish
2 teaspoons yellow mustard
1 teaspoon worcestershire sauce
1 teaspoon paprika
2 tablespoons unsalted butter
4 slices rye sandwich bread
1 cup suerkraut
½ lb corned beef, sliced
4 slices swiss cheese

Steps:

  • Make the Russian dressing: In a small bowl, whisk together the mayonnaise, ketchup, pickle relish, mustard, Worcestershire sauce, and paprika.
  • Make the sandwich: On a cutting board, spread ½ tablespoon of butter on one side of each slide of bread. Flip the bread slices over so that the buttered side is face down. Spread 1 tablespoon of Russian dressing on each slice. Add ¼ pound corned beef to 2 of the slices of bread. Top the corned beef with ½ cup of sauerkraut and 2 slices of Swiss cheese. Place the other slice of bread on top, buttered side out.
  • Heat a large pan over medium-low heat. Once the pan is warm, add the sandwiches and cook, without moving, until golden brown, 2-3 minutes. Carefully flip the sandwiches over and continue cooking until the bread is golden brown and cheese has melted, 2-3 minutes more.
  • Transfer the sandwiches to a cutting board and cut in half. Serve immediately.
  • Enjoy!

AIR FRYER BREAKFAST SANDWICH ON THE GO



Air Fryer Breakfast Sandwich On the Go image

Working from home during the pandemic has forced me to get creative and work around what was my normal routine. While I enjoy that "famous" breakfast muffin from the comfort of my own home now, I came up with this on-the-go air fryer version to send off with my husband in the mornings. The fast food chain has nothing on this.

Provided by Soup Loving Nicole

Categories     100+ Everyday Cooking Recipes     Cookware and Equipment Recipes     Air Fryer

Time 15m

Yield 1

Number Of Ingredients 6

nonstick cooking spray
1 large egg
salt and freshly ground black pepper to taste
1 (1.2 oz) patty fully cooked breakfast sausage
1 medium English muffin, split
1 slice American cheese

Steps:

  • Preheat an air fryer to 350 degrees F (175 degrees C).
  • Center a mason jar lid, upside down, on a 5-inch square of aluminum foil. Fold the foil up and around the lid to act as a round mold. Spray the foil with nonstick spray and crack egg into the center. Season with salt and pepper.
  • Place egg mold and frozen sausage patty next to each other in the air fryer basket; cook for 4 minutes. Flip sausage patty over, add English muffin halves, and cook 4 minutes more.
  • Place one English muffin half on a sheet of parchment paper. Add cheese, sausage patty, and egg. Top with remaining English muffin half. Wrap and go.

Nutrition Facts : Calories 398.6 calories, Carbohydrate 26.6 g, Cholesterol 246 mg, Fat 21.7 g, Protein 23.8 g, SaturatedFat 9.2 g, Sodium 869 mg, Sugar 0.5 g

Tips:

  • Use thick-cut rye bread for a hearty, authentic Reuben sandwich.
  • Slather the bread with Thousand Island dressing for a tangy, creamy flavor.
  • Use thinly sliced corned beef for a tender, flavorful sandwich.
  • Add a layer of sauerkraut for a classic Reuben flavor.
  • Top the sandwich with Swiss cheese for a gooey, melted cheese pull.
  • Spread butter on the outside of the bread slices before air frying for a golden brown, crispy crust.
  • Cook the sandwich in a single layer in the air fryer basket for even cooking.
  • Flip the sandwich halfway through cooking for even browning.
  • Serve the Reuben sandwich immediately with your favorite sides.

Conclusion:

The air fryer Reuben sandwich is a quick and easy way to enjoy a classic deli sandwich at home. With its crispy bread, tender corned beef, melted Swiss cheese, and tangy sauerkraut, this sandwich is sure to be a hit with everyone. Serve it with your favorite sides, such as potato chips, coleslaw, or a pickle, for a complete meal.

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