Best 2 Air Fryer Caramel Apple Wontons Recipes

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Crispy on the outside and full of sweet and gooey caramel apple goodness on the inside, air fryer caramel apple wontons are the latest must-try air fryer dessert. An exciting fusion of flavors and textures, these wontons are filled with a mixture of fresh apples, melted caramel, and a touch of cinnamon, then wrapped in wonton wrappers and air-fried until golden brown. Perfect for any occasion, from a quick snack to a party appetizer or dessert, these caramel apple wontons are sure to impress with their delicious flavor and presentation. Let's dive into the best recipes for air fryer caramel apple wontons, exploring different variations, tips, and tricks to make this irresistible treat at home.

Check out the recipes below so you can choose the best recipe for yourself!

AIR-FRYER CARIBBEAN WONTONS



Air-Fryer Caribbean Wontons image

I first served these fresh and fruity air-fryer wontons as an appetizer at a summer luau. My family and friends now enjoy this fried wonton recipe for dessert at special occasions throughout the year. -Melissa Birdsong, Gilbert, South Carolina

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 2 dozen (1-1/4 cups sauce).

Number Of Ingredients 13

4 ounces cream cheese, softened
1/4 cup sweetened shredded coconut
1/4 cup mashed ripe banana
2 tablespoons chopped walnuts
2 tablespoons canned crushed pineapple
1 cup marshmallow creme
24 wonton wrappers
Cooking spray
SAUCE:
1 pound fresh strawberries, hulled
1/4 cup sugar
1 teaspoon cornstarch
Confectioners' sugar and ground cinnamon

Steps:

  • Preheat air fryer to 350°. In a small bowl, beat cream cheese until smooth. Stir in coconut, banana, walnuts and pineapple. Fold in marshmallow creme., Position a wonton wrapper with 1 point toward you. Keep remaining wrappers covered with a damp paper towel until ready to use. Place 2 teaspoons filling in the center of wrapper. Moisten edges with water; fold opposite corners together over filling and press to seal. Repeat with remaining wrappers and filling., In batches, arrange wontons in a single layer on greased tray in air-fryer basket; spritz with cooking spray. Cook until golden brown and crisp, 10-12 minutes., Meanwhile, place strawberries in a food processor; cover and process until pureed. In a small saucepan, combine sugar and cornstarch. Stir in pureed strawberries. Bring to a boil; cook and stir until thickened, 2 minutes. If desired, strain mixture, reserving sauce; discard seeds. Sprinkle wontons with confectioners' sugar and cinnamon. Serve with sauce.

Nutrition Facts : Calories 83 calories, Fat 3g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 67mg sodium, Carbohydrate 13g carbohydrate (7g sugars, Fiber 1g fiber), Protein 1g protein.

AIR FRYER BEEF WONTONS



Air Fryer Beef Wontons image

This air-fried version of one of our family's favorite recipes is low on guilt while still crispy and satisfying. We serve ours with soy sauce for dipping.

Provided by fabeveryday

Categories     Appetizers and Snacks     Wraps and Rolls

Time 30m

Yield 24

Number Of Ingredients 8

1 pound lean ground beef
2 tablespoons finely chopped green onions
½ teaspoon salt
½ teaspoon garlic powder
¼ teaspoon ground black pepper
¼ teaspoon ground ginger
½ (16 ounce) package 4 1/2-inch wonton wrappers
2 tablespoons sesame oil

Steps:

  • Combine ground beef, green onions, salt, garlic powder, pepper, and ginger in a bowl; mix well.
  • Preheat the air fryer to 350 degrees F (175 degrees C).
  • Place several of the wonton wrappers on a plate or a cutting board without overlapping. Pour some water into a small bowl next to the plate.
  • Form about 1 tablespoon of beef mixture into a ball and place on one side of each wrapper. Dip your fingertips in the bowl of water and swipe some water around the edges of the wonton wrappers. Fold the wontons in half so that they form a triangle around the beef mixture. Wet your fingers with additional water and pinch the edges of the wrapper together. Place folded wontons onto plates, making sure they don't overlap, while you assemble the remaining wontons.
  • Brush one side of the wontons lightly with sesame oil. Place a single layer of wontons into the air fryer basket, oiled side down. Brush the tops lightly with additional sesame oil.
  • Air fry for 4 minutes, then carefully flip the wontons with tongs. Cook on the second side until the wontons are crispy and the edges are golden brown, 3 to 4 more minutes. Transfer wontons to a paper towel-lined plate and let cool while you cook the rest of the wontons in batches.

Nutrition Facts : Calories 74.2 calories, Carbohydrate 5.5 g, Cholesterol 14 mg, Fat 3.6 g, Fiber 0.2 g, Protein 4.6 g, SaturatedFat 1.1 g, Sodium 113.6 mg

Tips:

  • Use wonton wrappers that are fresh and not dried out. If using dried wontons, be sure to rehydrate them according to package directions before using.
  • If you don't have an air fryer, you can also bake the wontons in a preheated oven at 400 degrees Fahrenheit for 10-12 minutes, or until golden brown.
  • For a sweeter filling, add a tablespoon of brown sugar to the apples.
  • If you like a more tart filling, add a tablespoon of lemon juice to the apples.
  • For a crunchy filling, add a handful of chopped walnuts or pecans to the apples.
  • Serve the wontons with a dollop of whipped cream, ice cream, or caramel sauce.

Conclusion:

Air fryer caramel apple wontons are a delicious and easy-to-make treat that are perfect for any occasion. They're crispy, gooey, and full of flavor. Plus, they're a healthier alternative to traditional fried wontons. So next time you're looking for a quick and easy snack or dessert, give these air fryer caramel apple wontons a try.

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