Best 2 Air Fryer Crispy Potatoes Recipes

In the culinary world, achieving the perfect balance between crispiness and flavor can be a delightful challenge. If you're seeking a delightful and hassle-free cooking experience, look no further than the air fryer crispy potatoes. This innovative kitchen appliance revolutionizes the way we prepare potatoes, resulting in golden-brown delights that are crispy on the outside and fluffy on the inside. Embark on a culinary journey as we explore the secrets to creating the ultimate air fryer crispy potatoes, transforming ordinary ingredients into extraordinary treats.

Here are our top 2 tried and tested recipes!

CRISPY AIR FRYER POTATOES

Crispy Air Fryer Potatoes image

This recipe for crispy air fryer potatoes is simple and finished within 20 minutes. Using oil, seasonings and golden potatoes, the air fryer makes crispy potatoes that are a perfect side dish or breakfast side. Compliant with paleo and whole30 diets.

Provided by Valerie Skinner

Time 25m

Number Of Ingredients 6

Ingredients

1.5 pounds Golden Potatoes
1 tbsp Avocado Oil
1 tsp Garlic Powder
1 tsp Paprika
2 tsp Salt
1 tsp Ground Black Pepper

Steps:

Dice your potatoes into 1/2 inch thick cubes. Try to make them similar in size so they all cook up evenly.
In a large bowl, toss your potatoes with avocado oil, salt, pepper, garlic powder and paprika until evenly coated.
Place in air fryer basket and set the timer to 20 minutes and the temperature to 400.
Half way through the cooking cycle, toss potatoes and rotate so they cook even.
Remove crispy roasted potatoes from the air fryer basket and serve.

Nutrition Facts : ServingSize 1 /2 cup, Calories 68 kcal, Carbohydrate 10 g, Fat 1 g

CRISPY AIR FRYER BAKED POTATOES

Crispy Air Fryer Baked Potatoes image

Cook up to four baked potatoes with crispy skin in an air fryer for 30 minutes.

Provided by Andre DeArment

Categories Air Fryer Recipes

Time 40m

Yield 4

Number Of Ingredients 5

Ingredients

4 medium russet potatoes, scrubbed
1 tablespoon olive oil, or as needed
1 ½ teaspoons salt
1 ½ teaspoons ground black pepper
1 teaspoon onion powder

Steps:

Preheat an air fryer to 400 degrees F (200 degrees C) according to manufacturer's instructions for 3 minutes.
Place potatoes on a plate and use your hands to lightly cover them all with olive oil. Sprinkle with salt, pepper, and onion powder.
Cook in the preheated air fryer for 30 minutes, flipping over with tongs halfway through cooking. Let cool for a few minutes before serving.

Nutrition Facts : Calories 197.7 calories, Carbohydrate 38.1 g, Fat 3.6 g, Fiber 4.9 g, Protein 4.4 g, SaturatedFat 0.5 g, Sodium 885.5 mg, Sugar 1.9 g

Tips:

To ensure crispy potatoes, choose a variety that is low in starch, such as Yukon Gold or red potatoes.
Cut the potatoes into even-sized pieces so that they cook evenly.
Toss the potatoes in a mixture of olive oil, salt, and pepper before air frying to enhance their flavor.
Shake the air fryer basket halfway through the cooking time to ensure even browning.
For extra crispy potatoes, cook them at a higher temperature for a shorter amount of time.
Serve the air fryer crispy potatoes immediately with your favorite dipping sauce or seasoning.

Conclusion:

Air fryer crispy potatoes are a delicious and healthy alternative to traditional fried potatoes. They are easy to make and can be enjoyed as a side dish or snack. With a few simple tips, you can achieve perfectly crispy potatoes every time. So next time you're craving a crispy potato dish, reach for your air fryer and give this recipe a try!