Best 7 Air Fryer Meatballs Beef Recipes
Air fryer meatballs beef is a delicious and easy-to-make dish that can be enjoyed by people of all ages. It is a great appetizer or main course, and it can be served with a variety of dipping sauces or sides. Air fryer meatballs beef are also a healthy alternative to traditional meatballs, as they are cooked without any added oil. In this article, we will provide you with a step-by-step guide on how to make the best air fryer meatballs beef, along with some tips and tricks to ensure that your meatballs are juicy and flavorful.
Check out the recipes below so you can choose the best recipe for yourself!
AIR FRYER MEATBALLS RECIPE
Air Fryer Meatballs are crispy on the outside and perfectly juicy! They take just 10 minutes to cook and have all of the flavors you love in a classic Italian meatball recipe. We know this will be your new favorite way to make meatballs!
Provided by Isabel Laessig
Categories Appetizer or main
Time 25m
Number Of Ingredients 9
Steps:
- Place 2 lbs. ground beef and 1 lb. ground pork in a large mixing bowl. Beat 4 eggs, then add to the beef mixture. Add 1 cup Italian breadcrumbs, 1 tsp. garlic powder, 1 tsp. onion powder, and 1 Tbsp. Italian seasoning, then stir it all together.
- Add 1 cup Parmesan cheese and stir to combine completely.
- Divide the mixture evenly into meatballs by rolling into a ball shape with your hands. Place on your air fryer rack or in the basket of your air fryer.
- Cook in air fryer at 400°F for 5 minutes. Once 5 minutes is up, move the bottom tray to the top rack, and the top tray to the bottom rack. Cook for another 5 minutes.
- Sprinkle with sea salt and sliced green onions if desired. Serve as is or use in recipes, and enjoy!
Nutrition Facts : ServingSize 1 meatball, Calories 129 kcal, Carbohydrate 3 g, Protein 9 g, Fat 9 g, SaturatedFat 4 g, Cholesterol 47 mg, Sodium 120 mg, Fiber 1 g, Sugar 1 g
AIR FRYER MEATBALLS
After cooking meatballs in the air fryer, I will never bake them in the oven again. The insides stay nice and tender while the outsides get a slight crisp on them. The best part is that you can make them ahead of time and freeze for later use. I have included those directions in the notes. Dip meatballs in marinara, if desired.
Provided by Soup Loving Nicole
Categories Meat and Poultry Recipes Pork Ground Pork Recipes
Time 35m
Yield 16
Number Of Ingredients 8
Steps:
- Preheat the air fryer to 350 degrees F (175 degrees C).
- Combine beef, pork, Italian seasoning, salt, garlic, egg, Parmesan cheese, and bread crumbs in a large bowl. Mix well until evenly combined. Form into 16 equally-sized meatballs using an ice cream scoop and place on a baking sheet.
- Place 1/2 of the meatballs in the basket of the air fryer and cook 8 minutes. Shake the basket and cook 2 minutes more. Transfer to a serving plate and let rest for 5 minutes. Repeat with remaining meatballs.
Nutrition Facts : Calories 95.8 calories, Carbohydrate 2 g, Cholesterol 35.5 mg, Fat 6.1 g, Fiber 0.1 g, Protein 7.9 g, SaturatedFat 2.4 g, Sodium 170.4 mg, Sugar 0.1 g
AIR FRYER MEATBALLS RECIPE
Want THE BEST meatballs? This Air Fryer Meatballs Recipe is for you. These air fried beef meatballs are juicy, perfectly round and done in 15 minutes!
Provided by TastyAirFryerRecipes
Categories Main Courses
Time 20m
Number Of Ingredients 6
Steps:
- Combine ground beef, breadcrumbs, egg, milk, salt, pepper and seasoning.
- Spray air fryer basket with nonstick.
- Roll meat into 12-14 golfball size meatballs. Place meatballs into air fryer basket. (depending on size of air fryer this may require 2 batches)
- Air fry on 400ºF for 12 minutes. Check at 12 minutes, cook 2-3 more minutes if needed. Cooking time will depend on air fryer and size of meatballs.
Nutrition Facts : Calories 239 calories, Carbohydrate 4 grams carbohydrates, Cholesterol 99 milligrams cholesterol, Fat 14 grams fat, Fiber 0 grams fiber, Protein 22 grams protein, SaturatedFat 5 grams saturated fat, ServingSize 1, Sodium 179 grams sodium, Sugar 1 grams sugar, TransFat 1 grams trans fat, UnsaturatedFat 7 grams unsaturated fat
AIR FRYER MEATBALLS RECIPE
Stay in and cozy up with these hearty Air Fryer Meatballs, made with ground beef, pork, garlic, and cheese.
Provided by laneysue
Categories Main Course
Time 30m
Number Of Ingredients 10
Steps:
- Saute onions. Add olive oil to a large nonstick skillet over medium heat. Cook the grated onion in the oil for about 5 minutes until it just begins to brown and the liquid evaporates. Remove from heat and allow to cool.
- In a large bowl, combine the ground beef, ground pork, garlic powder, salt, pepper, Parmesan cheese, ricotta, egg and cooked onions. Mix together until the ingredients are well combined.
- Scoop the beef mixture into 1 ½" balls (about the size of a golf ball). It will make about 25 meatballs.
- Place meatballs in a single layer in the air fryer basket and cook at 375 degrees for 10-12 minutes, until browned and cooked through. Repeat with remaining meatballs, working in batches as necessary.
Nutrition Facts : Calories 482 kcal, Carbohydrate 3 g, Protein 27 g, Fat 40 g, SaturatedFat 14 g, TransFat 1 g, Cholesterol 140 mg, Sodium 915 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 22 g, ServingSize 1 serving
QUICK AND EASY AIR FRYER MEATBALLS
Air fryer meatballs are tender, juicy, and delicious! They are SOO good and this will be a recipe that your family will want you to make again and again!
Provided by Alyssa Rivers
Categories Appetizer Dinner Main Course
Time 22m
Number Of Ingredients 10
Steps:
- In a medium sized bowl combine the ground beef, onion, garlic, parmesan cheese, breadcrumbs, parsley, salt, pepper, egg and milk.
- Shape into 2-inch sized meatballs. Place in the basket of your air fryer in an even layer.
- Cook at 400 degrees for 10-12 minutes or until cooked throughout.
Nutrition Facts : Calories 284 kcal, Carbohydrate 14 g, Protein 32 g, Fat 11 g, SaturatedFat 5 g, TransFat 1 g, Cholesterol 126 mg, Sodium 694 mg, Fiber 1 g, Sugar 3 g, UnsaturatedFat 5 g, ServingSize 1 serving
AIR FRYER SWEET-AND-SOUR MEATBALLS
The secret to these meatballs, made easier with the air fryer, lies in its tasty glaze. Swedish lingonberry jam, balsamic vinegar, and chili sauce are cooked down into sauce that is equal parts sweet, spiced, and sour.
Provided by Food Network Kitchen
Categories appetizer
Time 45m
Yield 24 to 26 meatballs
Number Of Ingredients 11
Steps:
- Make the meatballs: Preheat an air fryer to 375˚ F. Mix the ground beef, panko, milk, egg, onion, rosemary, salt and pepper in a large bowl until well combined. Roll the mixture into 24 to 26 two-inch meatballs.
- Working in batches, arrange the meatballs in the air fryer basket. Cook until browned and cooked through, about 8 minutes.
- Make the sauce: Whisk the jam, chili sauce and balsamic vinegar in a small saucepan. Cook over medium-high heat until thickened, 6 to 8 minutes. Toss the meatballs in the sauce.
HOW TO COOK FROZEN MEATBALLS IN THE AIR FRYER
This isn't a recipe but more of a how-to. These are great on their own or drizzled in sauce topped on pasta. Crispy on the outside, tender and juicy on the inside.
Provided by Soup Loving Nicole
Categories Air Fryer Recipes
Time 13m
Yield 3
Number Of Ingredients 2
Steps:
- Preheat the oven to 380 degrees F (190 degrees C).
- Spread out frozen meatballs in a single layer in the air fryer basket. Spray tops with cooking spray.
- Cook in the air fryer for 4 minutes. Shake, and cook for an additional 4 minutes.
Nutrition Facts : Calories 242.6 calories, Carbohydrate 7.2 g, Cholesterol 94.2 mg, Fat 14.5 g, Fiber 0.5 g, Protein 19 g, SaturatedFat 5.2 g, Sodium 139.8 mg
Tips:
- Use lean ground beef: This will help to prevent the meatballs from becoming too greasy.
- Breadcrumbs are important: They help to bind the meatballs together and give them a light and fluffy texture.
- Don't overmix the meatball mixture: Overmixing can make the meatballs tough.
- Use a meat thermometer to ensure the meatballs are cooked through: The internal temperature should reach 165°F (74°C).
- Serve the meatballs with your favorite sauce: Marinara sauce, Alfredo sauce, or BBQ sauce are all great options.
Conclusion:
Air fryer meatballs are a quick, easy, and delicious way to enjoy this classic dish. They're perfect for a weeknight meal or a party appetizer. With just a few simple ingredients, you can make tender, juicy meatballs that everyone will love. .
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