Best 3 Aldi Baking Mix Dumpling Recipes
Are you looking for a quick and easy way to make delicious dumplings? Aldi baking mix dumplings are the perfect solution! With just a few simple ingredients, you can create a tasty and satisfying meal that the whole family will love. Whether you prefer traditional dumplings or something a little more unique, there’s an Aldi baking mix dumpling recipe out there for everyone. So gather your ingredients and get ready to discover the world of Aldi baking mix dumplings!
Check out the recipes below so you can choose the best recipe for yourself!
BISQUICK DUMPLINGS
In the game forum I tagged recipes for Bisquick mix and also beef stew that required dumplings. This is the original dumpling recipe from BettyCrocker.com that I will be using.
Provided by lauralie41
Categories Winter
Time 25m
Yield 10 dumplings
Number Of Ingredients 2
Steps:
- In a medium bowl add Bisquick mix and milk stirring until a soft dough forms.
- Drop mixture by spoonfuls onto boiling stew and reduce heat.
- Cook dumplings uncovered for 10 minutes. Cover pot and cook an additional 10 minutes. Serve immediately.
BAKING MIX AND INSTANT POTATO BAKED "DUMPLINGS"
This recipe makes 48 hearty baked dense "dumpling" squares that can be served with a variety of soups.
Provided by Lauri Harrison Nauditt
Categories Bread Quick Bread Recipes Biscuits
Time 3h
Yield 48
Number Of Ingredients 9
Steps:
- Butter a 9x13-inch baking dish.
- Combine baking mix and potato flakes in a 2-quart saucepan. Gradually stir in milk. Add eggs, softened butter, seasoned salt, and pepper. Heat over medium heat, stirring constantly, until very thick, about 6 minutes. Remove from heat but continue stirring until mixture forms a ball away from the edges of the pan.
- Spread potato mixture into the prepared baking dish. Let cool completely, about 2 hours.
- Preheat the oven to 350 degrees F (175 degrees C).
- Cut potato mixture into 48 squares. Drizzle melted butter on top and sprinkle on Parmesan cheese.
- Bake, uncovered, in the preheated oven until golden brown, about 30 minutes.
Nutrition Facts : Calories 36.5 calories, Carbohydrate 3 g, Cholesterol 11.1 mg, Fat 2.3 g, Fiber 0.1 g, Protein 1 g, SaturatedFat 1.2 g, Sodium 78.4 mg, Sugar 0.3 g
BAKING MIX DUMPLINGS RECIPE - (4.2/5)
Provided by Belinda
Number Of Ingredients 2
Steps:
- Mix milk and baking mix until soft dough forms. Drop spoonsful onto boiling stew; reduce heat. Cook uncovered 10 minutes. Cover and cook 10 minutes.
Tips:
- Ensure all ingredients are at room temperature before mixing, as this helps them combine more evenly and creates a smoother batter.
- Do not overmix the batter, as this can result in tough dumplings. Mix just until the ingredients are combined.
- The dumplings can be cooked in a variety of ways, including boiling, steaming, or frying. Choose the cooking method that best suits your desired texture and flavor.
- Serve the dumplings immediately after cooking for the best flavor and texture.
- Leftover dumplings can be stored in an airtight container in the refrigerator for up to 3 days or in the freezer for up to 3 months.
Conclusion:
The Aldi Baking Mix Dumpling is a quick, easy, and delicious meal that can be enjoyed by people of all ages. With its simple ingredients and versatile cooking methods, this dumpling recipe is sure to become a staple in your kitchen. Whether you are looking for a comforting weeknight meal or a fun weekend project, the Aldi Baking Mix Dumpling is a great option. So gather your ingredients and get ready to enjoy this delicious and satisfying dish!
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