Best 4 Amazing Mexican Casserole Recipes

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When it comes to creating an amazing Mexican casserole, there are countless recipes to choose from. Whether you prefer a hearty and flavorful dish or a light and refreshing one, there's a recipe out there to satisfy your cravings. In this article, we'll explore some of the best Mexican casserole recipes, providing you with all the information you need to create a delicious and memorable meal.

Check out the recipes below so you can choose the best recipe for yourself!

27 EASY MEXICAN CASSEROLES



27 Easy Mexican Casseroles image

Make a family feast in no time with these fantastic Mexican casserole recipes. Loaded with plenty of Tex-Mex goodness, they're quick and kid-approved.

Provided by insanelygood

Categories     Dinner     Recipe Roundup

Number Of Ingredients 27

Easy Taco Casserole
Mexican Mac and Cheese (Baked Macaroni and Cheese)
Carnitas Pulled Pork Enchiladas
Walking Taco Casserole
One-Pot Cheesy Rice Chile Relleno Casserole
Beefy Cheesy Green Chile Bake
LOADED Chicken Taco Casserole
Tamale Pie
Mexican Ground Beef Casserole with Rice
Salsa Verde Chicken Casserole
Cheesy Baked Chilaquiles
Mexican Lasagna
Sopa Seca de Fideo
Breakfast Enchilada Overnight Bake
Baked Burrito Casserole
Mexican Green Chile Rice Casserole
One Skillet Mexican Rice Casserole
Dorito Casserole
Taco Stuffed Pepper Casserole
Tater Taco Casserole
Beef u0026amp; Black-Eyed Pea Burrito Casserole
Delicious Fiesta Chicken Casserole
Chicken Fajitas Casserole
The Best Mexican Chorizo Egg Bake
Quesadilla Casserole
Mexican Street Corn Casserole
Creamy Chicken Enchilada Casserole

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a delicious recipe in 30 minutes or less!

Nutrition Facts :

EASY MEXICAN CASSEROLE



Easy Mexican Casserole image

This is an easy and very tasty dish. I often substitute ground turkey and low fat dairy products and it is still delicious! Serve with chips, salsa and green salad.

Provided by ANDREALF63

Categories     World Cuisine Recipes     Latin American     Mexican

Time 50m

Yield 6

Number Of Ingredients 9

1 pound lean ground beef
2 cups salsa
1 (16 ounce) can chili beans, drained
3 cups tortilla chips, crushed
2 cups sour cream
1 (2 ounce) can sliced black olives, drained
½ cup chopped green onion
½ cup chopped fresh tomato
2 cups shredded Cheddar cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large skillet over medium-high heat, cook ground beef until no longer pink. Stir in salsa, reduce heat, and simmer 20 minutes, or until liquid is absorbed. Stir in beans, and heat through.
  • Spray a 9x13 baking dish with cooking spray. Spread crushed tortilla chips in dish, and then spoon beef mixture over chips. Spread sour cream over beef, and sprinkle olives, green onion, and tomato over the sour cream. Top with Cheddar cheese.
  • Bake in preheated oven for 30 minutes, or until hot and bubbly.

Nutrition Facts : Calories 631.9 calories, Carbohydrate 32.8 g, Cholesterol 119.2 mg, Fat 43.7 g, Fiber 6.2 g, Protein 31.7 g, SaturatedFat 22.5 g, Sodium 1308.3 mg, Sugar 6 g

AMAZING MEXICAN TACO PIE - CASSEROLE



Amazing Mexican Taco Pie - Casserole image

Make and share this Amazing Mexican Taco Pie - Casserole recipe from Food.com.

Provided by aneunayme

Categories     Beans

Time 35m

Yield 8-10 serving(s)

Number Of Ingredients 10

2 lbs ground beef
1 onion, finely diced
2 tablespoons minced garlic
2 teaspoons ground cumin
1 (10 ounce) can pinto beans or 1 (10 ounce) can ranch style beans
1 (10 ounce) can black beans or 1 (10 ounce) can kidney beans
1 (10 ounce) can whole kernel corn
1 cup cheddar cheese or 1 cup Mexican blend cheese
corn chips
salt and pepper

Steps:

  • Preheat oven to 350°F.
  • Brown ground beef with onions, garlic, cumin, salt and pepper.
  • You can also add a ccan of Rotel or diced tomatoes with the meat for more color and flavor, but it is delicious with or without them.
  • While meat is cooking, lightly spray 9x13 baking pan with non-stick spray.
  • Crush plenty of corn chips and thoroughly cover the bottom of dish.
  • Mix together the corn and your choice of 2 cans of the beans, drained (except the Ranch Style Texas beans if you use those) in a medium mixing bowl.
  • Layer the bean mixture evenly over the corn chips.
  • Layer the meat evenly over the beans.
  • Add the cheese evenly on top of the meat.
  • Place in oven about 20 minutes or until cheese is thoroughly melted.
  • Serve with chips, salsa, and guacamole or spanish rice.
  • Garnish with olives and sour cream if you like.

Nutrition Facts : Calories 420, Fat 22.5, SaturatedFat 9.8, Cholesterol 91.9, Sodium 284.1, Carbohydrate 23.4, Fiber 5.6, Sugar 1.7, Protein 31.3

AMAZING MEXICAN BREAKFAST CASSEROLE



Amazing Mexican Breakfast Casserole image

Yum. This is delicious. You can leave out the chorizo or sausage if you want it vegetarian. I used almond milk in place of the regular milk. I also left out the salt because the chorizo is salty enough. This is naturally gluten-free and can be made ahead the day before. Recipe courtesy of Gimme Some Oven.

Provided by AmyZoe

Categories     Breakfast

Time 1h15m

Yield 12 serving(s)

Number Of Ingredients 14

1 1/4 lbs ground sausage or 1 1/4 lbs mexican chorizo sausage
1 small white onion, peeled and diced
1 poblano peppers or 1 green bell pepper, cored and diced
4 garlic cloves, minced
15 ounces salsa or 15 ounces green chili salsa
15 ounces black beans or 15 ounces pinto beans, rinsed and drained
2/3 cup whole kernel corn, frozen or 2/3 cup canned corn
1 teaspoon ground cumin
1 teaspoon fine sea salt
12 large eggs
1/3 cup milk
8 corn tortillas, halved
3 cups shredded Mexican blend cheese
diced avocados, diced red onion, chopped fresh cilantro, diced green onion, sliced fresh jalapenos, and or crumbled Cotija cheese, to taste

Steps:

  • Heat oven to 400. Lightly mist a 9x 13 inch baking dish with cooking spray and set aside. (I use butter or oil instead because I do not use cooking spray).
  • Cook the sausage in a large pan over medium-high heat until browned, crumbling the sausage as it cooks. Use a slotted spoon to transfer the sausage to a clean plate, reserving a tablespoon or so of grease in a saute pan. If there is no grease remaining, add a tablespoon of oil to the pan.
  • Add the onion and pepper and saute for 5 minutes, stirring occasionally, until softened. Add the garlic and saute for 1 to 2 minutes more, stirring frequently, until fragrant.
  • Add in the salsa, beans, corn, cumin, salt, cooked sausage, and stir until the mixture is completely combined. Remove pan from the heat, and set aside.
  • In a separate bowl, whisk together the eggs and milk until evenly combined and set aside.
  • Alright,time to layer up all of the ingredients. Layer half of the tortillas in an even layer in the bottom of the baking dish. Then top evenly with half of the sausage mixture, half of the egg mixture, and half of the cheese. Repeat with another layer of tortillas, sausage mixture, egg mixture, and cheese.
  • Cover the dish with foil and bake for 45 to 50 minutes, or until the center of the casserole is cooked through and no longer jiggly (when a toothpick inserted in the center of the casserole comes out clean).
  • Transfer baking dish to a wire cooling rack and let cool for 10 minutes. Sprinkle with your desired toppings, slice, and serve warm.
  • If you want the cheese on top of the casserole to be a bit crispier, just uncover the casserole during the final 10 minutes of cooking.

Nutrition Facts : Calories 436.6, Fat 28.3, SaturatedFat 12.3, Cholesterol 255.6, Sodium 1192.7, Carbohydrate 21, Fiber 4.4, Sugar 3.4, Protein 25

Tips:

  • Use fresh ingredients: Fresh ingredients will give your casserole the best flavor. If possible, use fresh vegetables, meat, and cheese.
  • Don't overcook the beef: Overcooked beef will be tough and chewy. Cook it until it is just browned.
  • Use a variety of cheeses: A combination of cheeses will give your casserole a more complex flavor. Try using a combination of cheddar, Monterey Jack, and pepper Jack cheese.
  • Don't be afraid to experiment: There are many ways to make a Mexican casserole. Feel free to experiment with different ingredients and flavors to find the perfect recipe for you.

Conclusion:

Mexican casserole is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is also a great way to use up leftover ingredients. With so many different recipes to choose from, there is sure to be a Mexican casserole recipe that everyone will enjoy. So next time you are looking for a quick and easy meal, give Mexican casserole a try. You won't be disappointed!

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