Best 4 Amish Stewed Crackers Recipes
Amish stewed crackers are a delicious and hearty dish that is perfect for a cold winter day. This classic Amish recipe is made with simple ingredients like crackers, milk, and butter but the result is a flavorful and satisfying meal. The crackers are stewed in a creamy sauce until they are soft and tender, and the dish is often served with a side of mashed potatoes or roasted vegetables. Whether you are a fan of Amish cuisine or just looking for a new and comforting recipe to try, Amish stewed crackers are sure to please.
Check out the recipes below so you can choose the best recipe for yourself!
AMISH POOR MAN'S STEAK
First had this dish at an Amish church in rural Ohio. I will never forget the delicious smell of that church kitchen! After a little questioning, a kind woman gave me the recipe. Great for a plan-ahead meal.
Provided by ashli113
Categories Main Dish Recipes Beef Salisbury Steak Recipes
Time 9h25m
Yield 5
Number Of Ingredients 7
Steps:
- Mix ground beef, milk, saltine cracker crumbs, onion, salt, and black pepper in a bowl. Shape mixture into a narrow loaf and place onto a baking sheet; cover and refrigerate 8 hours to overnight.
- Preheat oven to 350 degrees F (175 degrees C).
- Heat a large skillet over medium-high heat. Cut loaf into 1-inch-thick slices and sear the 'steaks' in the hot skillet until browned, 2 to 3 minutes per side. Insides will still be pink. Arrange slices in a roasting pan. Spread mushroom soup over steaks.
- Bake steaks in the preheated oven until mushroom soup is bubbling and meat is no longer pink inside, about 1 hour. An instant-read meat thermometer inserted into the center of a meat slice should read at least 160 degrees F (70 degrees C).
Nutrition Facts : Calories 334.2 calories, Carbohydrate 22.2 g, Cholesterol 59 mg, Fat 18.1 g, Fiber 1.3 g, Protein 19.9 g, SaturatedFat 6.2 g, Sodium 1219.7 mg, Sugar 5.5 g
STEWED TOMATOES
This fast and yummy side is so easy to make, it will be ready in no time. It is good way to use some of your garden-fresh tomatoes.-Myra Innes, Auburn, Kansas
Provided by Taste of Home
Categories Side Dishes
Time 21m
Yield 3-4 servings.
Number Of Ingredients 7
Steps:
- In a 1-qt. microwave-safe bowl, combine the tomatoes, sugar, butter, seasoned salt and pepper. Cover and microwave on high for 5 minutes. Combine cornstarch and water until smooth; stir into the tomato mixture. Cover and cook 1 minute longer or until thickened and bubbly.
Nutrition Facts :
AMISH STEWED CRACKERS
Another simple recipe I am almost embarrassed to post. My Amish mother-in-law passed this on, as my husband was raised with this one. It's STILL a favorite of his today! He prefers his eggs over top the crackers - you can eat it as you wish! This was also a treat served when someone was feeling ill - fairly easy on the stomach.
Provided by WJKing
Categories Breakfast
Time 15m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Brown butter in a pan, then add milk.
- When hot, pour over crackers & let milk soak inches.
- Serve with eggs for breakfast.
AMISH COUNTRY STEW
I found this recipe in an Amish cookbook I borrowed from my mom. I haven't made this yet but plan to sounds yummy! This is supposed to be baked in the oven but I will use my slow cooker.
Provided by children from A to Z
Categories Stew
Time 5h30m
Yield 8 serving(s)
Number Of Ingredients 17
Steps:
- Add all ingredients to slow cooker, except parsley.
- Stir to combine.
- Cook on low for 5-6 hours, without stirring.
- Add parsley just before serving.
- This can be made in the oven:.
- Preheat oven to 300.
- Combine all ingredients in a roasting pan, except parsley.
- Bake covered without stirring for 5 hours.
- Add parsley. Enjoy!
Nutrition Facts : Calories 534.1, Fat 29.6, SaturatedFat 11.7, Cholesterol 118, Sodium 480.9, Carbohydrate 33.6, Fiber 4.3, Sugar 12.9, Protein 33.3
Tips:
- Use a variety of crackers: This will give your stew a more interesting flavor and texture. Some good options include saltines, oyster crackers, and Ritz crackers.
- Don't be afraid to experiment with different ingredients: This recipe is a great starting point, but you can add or remove ingredients to suit your own taste. Some good additions include vegetables, meat, and cheese.
- Serve your stew hot or cold: This dish is delicious either way. If you're serving it cold, be sure to let it chill for at least 2 hours before serving.
Conclusion:
Amish stewed crackers are a delicious and easy-to-make dish that is perfect for any occasion. With just a few simple ingredients, you can create a hearty and flavorful stew that the whole family will enjoy. So next time you're looking for a quick and easy meal, give Amish stewed crackers a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #north-american #5-ingredients-or-less #breakfast #american #easy #stove-top #dietary #comfort-food #amish-mennonite #inexpensive #northeastern-united-states #taste-mood #equipment #3-steps-or-less
You'll also love