Best 3 Amys Delicious Turkey Burgers Recipes
Looking for a turkey burger that is packed with flavor and won't leave you feeling dry and unsatisfied? Look no further than Amy's delicious turkey burgers! Made with a combination of ground turkey, aromatic herbs, and seasonings, these juicy patties are sure to be a hit with the whole family. Whether you're grilling them outdoors or cooking them indoors in a skillet, Amy's turkey burgers are a quick and easy meal that can be enjoyed for lunch or dinner. So grab your apron and get ready to tantalize your taste buds with this mouthwatering recipe.
Check out the recipes below so you can choose the best recipe for yourself!
AMY'S DELICIOUS TURKEY BURGERS
So delicious and low in fat! Go figure. My family requests that I make them for every picnic or social event. Use any type of cracker that you like. Cheese crackers are my favorite.
Provided by Amy
Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes
Time 15m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat a grill for high heat.
- In a large bowl, mix together the ground turkey, garlic powder, red pepper flakes, minced onion, egg and crackers using your hands. Form into four fat patties.
- Place patties on the grill, and cook for about 5 minutes per side, until well done.
Nutrition Facts : Calories 238.8 calories, Carbohydrate 7.6 g, Cholesterol 131.4 mg, Fat 12.2 g, Fiber 1 g, Protein 25.5 g, SaturatedFat 3.4 g, Sodium 160 mg, Sugar 1 g
AMY'S DELICIOUS TURKEY BURGERS
So delicious and low in fat! Go figure. My family requests that I make them for every picnic or social event. Use any type of cracker you like. Cheese crackers are my favorite.
Provided by ElizabethKnicely
Categories Lunch/Snacks
Time 15m
Yield 4 turkey burgers, 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat a grill for high heat.
- In a large bowl, mix together the ground turkey, garlic powder, red pepper flakes, minced onion, egg and crackers using your hands. Form into four fat patties.
- Place patties on the grill, and cook for about 5 minutes per side, until well done.
Nutrition Facts : Calories 230.9, Fat 11.8, SaturatedFat 3.1, Cholesterol 124.8, Sodium 141.7, Carbohydrate 6.6, Fiber 0.7, Sugar 0.7, Protein 24.9
AMY'S DELICIOUS TURKEY BURGERS
So delicious and low in fat! Go figure. My family requests that I make them for every picnic or social event. Use any type of cracker that you like. Cheese crackers are my favorite.
Provided by Amy
Categories Ground Turkey
Time 15m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat a grill for high heat.
- In a large bowl, mix together the ground turkey, garlic powder, red pepper flakes, minced onion, egg and crackers using your hands. Form into four fat patties.
- Place patties on the grill, and cook for about 5 minutes per side, until well done.
Nutrition Facts : Calories 238.8 calories, Carbohydrate 7.6 g, Cholesterol 131.4 mg, Fat 12.2 g, Fiber 1 g, Protein 25.5 g, SaturatedFat 3.4 g, Sodium 160 mg, Sugar 1 g
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the flavor of your turkey burgers.
- Don't overmix the meat. Overmixing can make the burgers tough.
- Use a light touch when shaping the burgers. This will help to prevent them from falling apart.
- Cook the burgers over medium heat. This will help to prevent them from drying out.
- Don't flip the burgers too often. Flipping them too often can also cause them to fall apart.
- Use a meat thermometer to ensure that the burgers are cooked to an internal temperature of 165 degrees Fahrenheit.
- Let the burgers rest for a few minutes before serving. This will help the juices to redistribute throughout the meat.
Conclusion:
Turkey burgers are a delicious and healthy alternative to traditional beef burgers. They are lower in fat and calories, and they are a good source of protein. They can be grilled, pan-fried, or baked. With a little bit of creativity, you can create endless variations on the classic turkey burger.
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