Best 5 An Easy As Pie Sweet And Sour Sauce No Red Sauce Heregolden Recipes
Are you craving the tantalizing flavors of a sweet and sour sauce, minus the traditional red hue? Look no further! In this article, we will embark on a delectable journey to discover the secrets of crafting an easy-to-make, golden sweet and sour sauce. Say goodbye to complex recipes and artificial colors, and embrace the simplicity and vibrant flavors of this exceptional sauce. Prepare to transform your culinary repertoire with this delightful golden treasure, perfect for elevating everyday dishes into extraordinary meals.
Here are our top 5 tried and tested recipes!
AN EASY-AS-PIE SWEET AND SOUR SAUCE (NO RED SAUCE HERE...GOLDEN)
After having to put up with the so-called 'sweet and sour sauce' that they serve in American Asian restaurants (theirs are only sweet), I got this recipe from a friend in Alaska when I was stationed up there years ago.
Provided by mtnmagic1998
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 15m
Yield 12
Number Of Ingredients 9
Steps:
- Stir sugar, chicken broth, white vinegar, vegetable oil, soy sauce, salt, and garlic together in a saucepan; bring to a boil.
- Whisk water and cornstarch together until cornstarch is dissolved; whisk into the boiling mixture. Cook sauce until thickened, 5 to 7 minutes.
Nutrition Facts : Calories 83.3 calories, Carbohydrate 18.6 g, Fat 1.1 g, Protein 0.1 g, SaturatedFat 0.2 g, Sodium 244 mg, Sugar 16.7 g
AN EASY-AS-PIE SWEET AND SOUR SAUCE (NO RED SAUCE HERE...GOLDEN)
After having to put up with the so-called 'sweet and sour sauce' that they serve in American Asian restaurants (theirs are only sweet), I got this recipe from a friend in Alaska when I was stationed up there years ago.
Provided by mtnmagic1998
Categories Sauces
Time 15m
Yield 12
Number Of Ingredients 9
Steps:
- Stir sugar, chicken broth, white vinegar, vegetable oil, soy sauce, salt, and garlic together in a saucepan; bring to a boil.
- Whisk water and cornstarch together until cornstarch is dissolved; whisk into the boiling mixture. Cook sauce until thickened, 5 to 7 minutes.
Nutrition Facts : Calories 83.3 calories, Carbohydrate 18.6 g, Fat 1.1 g, Protein 0.1 g, SaturatedFat 0.2 g, Sodium 244 mg, Sugar 16.7 g
HOMEMADE SWEET AND SOUR SAUCE (NO PINEAPPLE)
Sweet and sour sauce for meatballs and peppers. Can substitute pineapple juice for wine if adding pineapples.
Provided by Linda S.
Categories Low Protein
Time 20m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- Heat ketchup, sugar, water, wine, vinegar, soya sauce in a medium pan over medium, stirring constantly.
- Mix cornstarch and water together in a small bowl. Stir slowly into sauce mixture. Stir until thickened.
- Can add cooked meatballs, peppers, onions and carrots into pan. Heat for 20 minutes, or until late warm throughout.
Nutrition Facts : Calories 362.9, Fat 0.2, Sodium 1696.7, Carbohydrate 79.2, Fiber 0.4, Sugar 68, Protein 3.1
EASY SWEET AND SOUR SAUCE
Make and share this Easy Sweet and Sour Sauce recipe from Food.com.
Provided by beffymaroo
Categories Sauces
Time 10m
Yield 1/2 cup, 2-3 serving(s)
Number Of Ingredients 7
Steps:
- Combine first 6 ingredients in a small saucepan on low-medium heat.
- Stir often, until sugar dissolves.
- Add habanero sauce if using.
- Serve!
Nutrition Facts : Calories 229.3, Fat 0.2, Sodium 537.3, Carbohydrate 59.7, Fiber 0.5, Sugar 41.6, Protein 1.7
EASY SWEET AND SOUR SAUCE
A 10 minute, simple, sweet and sour sauce!
Provided by fawcettc100
Time 10m
Yield Serves 2
Number Of Ingredients 0
Steps:
- Combine all ingredients except the spring onion in a pan
- Simmer for 5 minutes
- Garnish with spring onion
Tips:
- To achieve the perfect balance of sweet and sour, start with a 1:1 ratio of sugar to vinegar. You can adjust the ratio to your taste preference later. - If you don't have brown sugar, you can substitute white sugar plus a touch of molasses. - For a thicker sauce, add a cornstarch slurry (equal parts cornstarch and water) to the sauce and simmer until thickened. - If you want a spicier sauce, add a pinch of cayenne pepper or red pepper flakes. - For a more complex flavor, add a splash of soy sauce or fish sauce. - If you don't have pineapple chunks, you can use crushed pineapple or pineapple juice. - Be sure to taste the sauce as you go and adjust the seasonings to your liking.Conclusion:
This golden sweet and sour sauce is a delicious and versatile condiment that can be used to enhance a variety of dishes. Whether you're using it as a dipping sauce, a stir-fry sauce, or a marinade, this sauce is sure to please. With its bright and tangy flavor, this sauce is sure to become a favorite in your kitchen. So next time you're looking for a quick and easy way to add some flavor to your meal, give this golden sweet and sour sauce a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love