"Angel Lush Make it Your Way" is a delightful and versatile dessert that offers a perfect balance of flavors and textures. With its creamy filling, graham cracker crust, and meringue topping, this classic recipe has stood the test of time. Whether you prefer a classic version or one adapted to suit your personal preferences, there are countless ways to make this dish your own. In this article, we will explore variations of the angel lush recipe, providing you with tips and ideas to create a dessert that is uniquely yours. From choosing the right crust to customizing the filling and meringue, you'll discover a world of possibilities that will turn your angel lush into a showstopper.
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ANGEL LUSH...MAKE IT YOUR WAY!
Provided by Taste of Home
Time 15m
Yield 12 servings.
Number Of Ingredients 5
Steps:
- In a small bowl, beat pineapple and pudding mix until well combined. Fold in whipped topping. Chill until ready to assemble., To fill angel food cake, slice cake horizontally into three layers. Fill and top layers with filling. Top with berries., To fill individual sponge cakes, spoon filling into cakes and top with berries., For parfaits, layer cubed angel food cake, filling and 2 cups berries in 12 dessert glasses.
Nutrition Facts :
ANGEL LUSH TRIFLE RECIPE - (4.3/5)
Provided by á-18433
Number Of Ingredients 6
Steps:
- FILLING: Mix the crushed pineapple and pudding mix together. Stir in the cool whip. Set aside. Tear the angel food cake in pieces. In the trifle dish put one layer of cake pieces on the bottom, layer some of the pineapple cool whip mixture on top of the cake pieces. Then put some slices strawberries on top of the cool whip mixture, then sprinkle some blueberries on top of the strawberries. Continue layering all of the ingredients until the trifle bowl is full top with the strawberries and blueberries. Refrigerate until ready to eat.
ANGEL LUSH RECIPE YOUR WAY
Discover how to make our Angel Lush Recipe Your Way. This angel lush recipe helps you craft a perfect angel lush tailored to your needs. It covers making the dish in cake, parfait and individual forms. You'll have an angel lush for every occasion.
Provided by My Food and Family
Categories Home
Time 1h15m
Yield 10
Number Of Ingredients 5
Steps:
- For THE FILLING
- Mix pineapple and dry pudding mix. Stir in COOL WHIP.
- Now, YOU CHOOSE!
- Parfaits: Cube cake. Layer in 12 parfait glasses alternately with filling and berries. Makes 12 servings.
- Cake: Cut cake into 3 layers. Stack on plate, spreading filling between layers and on top of cake. Top with berries. Makes 10 servings.
- Individuals: Spoon filling into dessert shells; top with berries. Makes 12 servings.
Nutrition Facts : Calories 170, Fat 1.5 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 350 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 2 g
Tips:
- Use a 13x9 inch baking dish: This is the best size for Angel Lush to ensure that it is not too thick or too thin.
- Make sure your cream cheese is softened: This will help it blend smoothly with the other ingredients.
- Don't overbeat the whipped cream: Overbeaten whipped cream will become grainy.
- Chill the Angel Lush before serving: This will help it set and make it easier to slice.
- Serve Angel Lush with fresh fruit or berries: This will add a refreshing touch to the dessert.
Conclusion:
Angel Lush is a delicious and refreshing dessert that is perfect for any occasion. It is easy to make and can be customized to your liking with different fruits, berries, and toppings. So next time you are looking for a sweet treat, give Angel Lush a try!
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