Best 3 Annas Uncooked Fudge Slice Recipes
Anna's uncooked fudge slice is a dessert that combines rich chocolate and biscuit flavors. The fudge layer is made from a combination of butter, cocoa powder, and sugar, which is heated until it thickens and then poured over a layer of crushed biscuits. The result is a slice that is both sweet and satisfying, with a creamy fudge texture and a crunchy biscuit base. Whether you are looking for a treat to enjoy with friends and family or something to satisfy your sweet tooth, Anna's uncooked fudge slice is sure to please.
Let's cook with our recipes!
UNCOOKED FUDGE
This recipe was in my grandmas old recipe file, and I thought it sounded good, and pretty easy too, so I thought I would share it with everyone
Provided by sherrill tello
Categories Candy
Time 12h
Yield 12 pieces
Number Of Ingredients 6
Steps:
- cream together and mix well, powdered sugar, cream cheese,and butter.
- Then add cocoa, vanilla and nuts.
- Mix together with hands.
- Roll into long rolls and put in refrigerator overnight.
- Cut into pieces.
ANNA'S UNCOOKED FUDGE SLICE
Make and share this Anna's Uncooked Fudge Slice recipe from Food.com.
Provided by Nattymummy
Categories Dessert
Time 30m
Yield 25-30 pieces
Number Of Ingredients 11
Steps:
- Melt butter over a low heat, add condensed milk.
- Crush wine biscuits by putting them inside a plastic kitchen bag and rolling them with a rolling pin until resembling large breadcrumbs.
- Pour butter mixture over biscuits, and mix in cocoa, sultanas and coconut.
- Press into a slice tin then ice.
- To make chocolate icing, mix icing sugar, second measure of cocoa powder, second measure of butter and water together - butter and water amounts vary according to personal taste. Too much water and the icing won't set well.
- Slice when cool, and store in fridge. Also freezes well.
Nutrition Facts : Calories 148.2, Fat 8.4, SaturatedFat 5.6, Cholesterol 19.8, Sodium 57.5, Carbohydrate 18.6, Fiber 0.7, Sugar 16.8, Protein 1.1
FUDGE QUICKIES
This is a choc-nutty no-bake cookie. They are also good with raisins. Good luck!
Provided by BAKLEEMAN
Categories Desserts Cookies No-Bake Cookie Recipes
Yield 48
Number Of Ingredients 8
Steps:
- Place oats, nuts, coconut, and chocolate chips in a large bowl.
- Place sugars, butter or margarine, and milk in a saucepan. Bring to a boil, and continue to boil for 2 minutes. Pour hot mixture over oat mixture. Mix well. Drop from a teaspoon onto wax paper. Allow to set up.
Nutrition Facts : Calories 185.6 calories, Carbohydrate 27.7 g, Cholesterol 10.6 mg, Fat 8.5 g, Fiber 1.4 g, Protein 1.8 g, SaturatedFat 4.4 g, Sodium 37.5 mg, Sugar 22 g
Tips:
- Use good quality chocolate for the best flavor. A higher percentage of cocoa solids will result in a richer, more intense chocolate flavor.
- Make sure the butter and sugar are creamed together until light and fluffy. This will help to incorporate air into the mixture, making the fudge slice lighter and more tender.
- Don't overcook the fudge slice. It should be just set in the center, otherwise it will be dry and crumbly.
- Allow the fudge slice to cool completely before cutting it into bars. This will help to prevent it from crumbling.
- Store the fudge slice in an airtight container in the refrigerator for up to 2 weeks.
Conclusion:
Anna's Uncooked Fudge Slice is a delicious and easy-to-make treat that is perfect for any occasion. Made with just a few simple ingredients, this fudge slice is sure to be a hit with everyone who tries it. Whether you're looking for a sweet snack to enjoy with a cup of coffee or a dessert to serve at your next party, this fudge slice is sure to please. `
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