Best 4 Antipasto Sausage Skewers Recipes
Planning a summer party for your friends and family? Why not wow them with a mouthwatering appetizer that is easy to make and enjoyed by all? Look no further than antipasto sausage skewers! These colorful and flavorful skewers are made with succulent sausage slices, perfectly grilled or pan-fried until they're tender and juicy, paired with an array of your favorite antipasto ingredients. From briny olives and tangy pickled peppers to creamy cheeses and roasted vegetables, the possibilities are endless.
Let's cook with our recipes!
ANTIPASTO SKEWERS
This elegant-looking appetizer is quick and easy to make. It's perfect for dinner parties, cocktail parties and everything in between! -Amanda Dekrey, Fargo, North Dakota
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 1 dozen.
Number Of Ingredients 5
Steps:
- On 12 wooden 6-in. skewers, alternately thread tomatoes, mozzarella, folded salami slices and olives. Refrigerate until serving. If desired, drizzle skewers with vinaigrette to serve.
Nutrition Facts : Calories 204 calories, Fat 9g fat (4g saturated fat), Cholesterol 24mg cholesterol, Sodium 345mg sodium, Carbohydrate 24g carbohydrate (16g sugars, Fiber 7g fiber), Protein 11g protein.
ITALIAN STYLE SAUSAGE SKEWERS
Provided by Ellie Krieger
Categories appetizer
Time 35m
Yield 6 servings (1 serving is 4 pieces)
Number Of Ingredients 5
Steps:
- Cook the sausage according to the directions on the package and cut it into 1-inch rounds. Cut the basil leaves lengthwise into thirds.
- Put an olive half about 1/3 of the way down onto a skewer. Then add 1 strip of basil, folding so it fits nicely on the skewer. Follow with 1 grape tomato and a round of sausage. Position everything on the end of the skewer so the skewer can stand up on its sausage end.
Nutrition Facts : Calories 100 calorie, Fat 5.5 grams, SaturatedFat 1 grams, Cholesterol 33 milligrams, Sodium 350 milligrams, Carbohydrate 3 grams, Fiber 1 grams, Protein 8 grams
ANTIPASTO KABOBS
My husband and I met at a cooking class. We have loved creating menus and entertaining ever since. These make-ahead antipasto skewers are always a hit. -Denise Hazen, Cincinnati, Ohio
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 40 appetizers.
Number Of Ingredients 6
Steps:
- Cook tortellini according to package directions; drain and rinse in cold water. In a large bowl, combine the tortellini, olives and salad dressing. Toss to coat; cover and refrigerate for 4 hours or overnight., Drain mixture, discarding marinade. For each appetizer, thread a stuffed olive, a folded pepperoni slice, a tortellini, a folded salami piece and a ripe olive on a toothpick or short skewer.
Nutrition Facts : Calories 66 calories, Fat 5g fat (1g saturated fat), Cholesterol 9mg cholesterol, Sodium 315mg sodium, Carbohydrate 4g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein.
HEALTHY ANTIPASTO SAUSAGE SKEWERS
Yield 24 skewers
Number Of Ingredients 6
Steps:
- Heat a nonstick skillet over medium heat; mist with cooking spray. Add the sausage; cook, turning 2 or 3 times, until warmed through and browned, about 8 minutes. Thread 1 small or 1/2 large basil leaf onto a small wooden skewer. Add a piece of roasted red pepper, sun-dried tomato, artichoke and sausage, arranging them on the skewer so that it can stand up on the sausage end. Repeat with the remaining ingredients to make about two-dozen skewers
Tips:
- For the best flavor, use a variety of sausages, such as Italian sausage, chorizo, and bratwurst.
- If you don't have wooden skewers, you can use metal skewers or even toothpicks.
- To prevent the sausages from drying out, baste them with olive oil or melted butter while they are cooking.
- If you want to add some extra flavor, you can sprinkle the sausages with your favorite seasonings, such as garlic powder, onion powder, or paprika.
- Serve the antipasto sausage skewers with your favorite dipping sauce, such as marinara sauce, tzatziki sauce, or ranch dressing.
Conclusion:
Antipasto sausage skewers are a delicious and easy-to-make appetizer that is perfect for any occasion. They are also a great way to use up leftover sausage. With a variety of flavors and textures, these skewers are sure to please everyone at your next party or gathering.
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