Best 4 Apple Annies Tea Room Appetizer Dip Recipes
Are you searching for a delightful appetizer dip that will impress your guests? Look no further than the renowned Apple Annie's Tea Room Appetizer Dip. This delectable creation combines the zesty flavors of Granny Smith apples, tangy cream cheese, and a hint of sweetness from brown sugar. Served with crispy crackers, breadsticks, or apple slices, it's an irresistible treat that will have everyone asking for seconds. In this comprehensive guide, we'll delve into the secrets of crafting the perfect Apple Annie's Tea Room Appetizer Dip, providing step-by-step instructions and offering insightful tips to ensure success. Get ready to tantalize taste buds and create a signature dish that will become the star of your next gathering.
Here are our top 4 tried and tested recipes!
APPLE ANNIE'S TEA ROOM APPETIZER DIP
YOU WILL LOVE THIS! Apple Annie's is a wonderful little tearoom in San Antonio. They make a lot of great tasting dish's. I am listing 2 of the favorites that were posted in the newspaper. Enjoy!
Provided by YaYa1689
Categories Cheese
Time 10m
Yield 4 Cups, 16 serving(s)
Number Of Ingredients 7
Steps:
- To cream cheese add scallions, peppers, pineapple, pecans and seasoned salt to bowl of mixer.
- Mix to smooth consistency.
- Serve with your favorite crackers or assortment.
- Store in refrigerator.
Nutrition Facts : Calories 153.7, Fat 14.7, SaturatedFat 5.9, Cholesterol 31.2, Sodium 91.8, Carbohydrate 4.5, Fiber 0.9, Sugar 3.3, Protein 2.4
MOM'S APPLE PIE APPETIZER DIP
You can never go wrong with Mom's apple pie-so it stands to reason that this creamy, cheddar-cheesy appetizer dip will go over well with the party crowd.
Provided by My Food and Family
Categories Home
Time 5m
Yield 24 servings, 2 Tbsp. each
Number Of Ingredients 4
Steps:
- Place Neufchatel on microwavable plate; top with remaining ingredients.
- Microwave on HIGH 45 seconds to 1 min. or until cheddar is melted.
Nutrition Facts : Calories 30, Fat 2.5 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 50 mg, Carbohydrate 1 g, Fiber 0 g, Sugar 0 g, Protein 1 g
GREEN TEA DIP
I found this recipe on the O-Cha site. Looks like a great way to incorporate green tea into a lowfat dip!
Provided by Pikake21
Categories < 15 Mins
Time 15m
Yield 18 tablespoons
Number Of Ingredients 3
Steps:
- Place tea bags in a heatproof glass or ceramic container that holds more than 1 cup.
- Bring 1 cup of water to a not-quite boil and remove from heat immediately. (Water that has come to a boil should be cooled for about 1 minute before using.)
- Pour water over tea bags and allow the tea to steep for 3 to 5 minutes.
- Remove tea bags, squeeze out liquid and discard.
- Allow tea to cool to room temperature.
- If not using immediately, refrigerate (covered) until ready to use. (Depending on the temperature of the room, tea left standing eventually will develop mold.)
- Allow refrigerated tea to come to room temperature before using.
- Place cheese and minced herb in a blender and mix on medium-high speed to blend thoroughly.
- Continue blending until mixture is smooth.
- Gradually add small amounts of the tea concentrate until the mixture is spreadable, as desired.
- Transfer the tea-cream cheese mixture to a covered container and refrigerate for at least an hour to allow flavors to meld.
- Bring mixture back to room temperature before using, either as a spread for toasted bagels or bread at breakfast; as a spread for crackers, sandwiches or wraps; or as a dip for vegetable crudites and toasted tortilla chips.
Nutrition Facts : Calories 30.9, Fat 2.4, SaturatedFat 1.5, Cholesterol 7.5, Sodium 39.5, Carbohydrate 0.9, Protein 1.4
TOFFEE APPLE DIP RECIPE
This Toffee Apple Dip is a new favorite at our house. It is incredibly easy to make, and is full of delicious flavor.
Provided by Momma Cyd
Categories Snack
Time 5m
Number Of Ingredients 5
Steps:
- Slightly soften cream cheese and whip until smooth. I used an electric hand mixer for this step.
- Add vanilla, brown sugar, milk and mix.
- Add Heath Bits and mix.
Nutrition Facts : Calories 167 kcal, Carbohydrate 11 g, Protein 2 g, Fat 13 g, SaturatedFat 7 g, Cholesterol 42 mg, Sodium 124 mg, Sugar 10 g, ServingSize 1 serving
Tips:
- Use fresh, ripe apples: This will ensure the best flavor and texture for your dip.
- Peel and core the apples before cooking: This will help to remove any bitterness from the skin and seeds.
- Cook the apples until they are very soft: This will make them easy to mash and will help to release their natural sweetness.
- Add a variety of spices to the dip: This will help to create a complex and flavorful dip. Some good options include cinnamon, nutmeg, ginger, and allspice.
- Serve the dip warm or cold: Both options are delicious, so choose the one that you prefer.
- Garnish the dip with whipped cream, chopped nuts, or fresh fruit: This will add a touch of elegance and make your dip even more appealing.
Conclusion:
Apple dip is a delicious and versatile appetizer that can be enjoyed by people of all ages. It is easy to make and can be tailored to your own taste preferences. Whether you like it sweet, savory, or somewhere in between, there is an apple dip recipe out there for you. So next time you are looking for a quick and easy appetizer, give apple dip a try. You won't be disappointed!
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