Best 3 Apple Butter French Toast Recipes
Apple butter french toast, a delectable breakfast dish, combines the tanginess of apples with the warmth of spices and the richness of bread. Whether you prefer a classic recipe or a more innovative twist, this versatile dish offers endless possibilities to tantalize your taste buds. From simple stovetop preparations to oven-baked delights, discover the perfect recipe to create a delightful apple butter french toast experience.
Here are our top 3 tried and tested recipes!
VANILLA FRENCH TOAST + PEACHES & APPLE BUTTER
Steps:
- place butter and vanilla extract in small bowl. scrape seeds from 1 vanilla bean piece. Whisk to blend. (do ahead- vanilla butter can be made up to 1 week ahead - cover & refrigerate. Place eggs and net 4 ingredients in a large bowl. Scrape in seeds from remaining vanilla bean piece. Whisk batter to blend. Place bread slices on work surface; spread w/ apple butter. Reserve 1/4 of peach slices for garnish (if preparing slices ahead, slice 1 peach for garnish at the last minute) arrange remaining pieces. Top with remianing bread slices, apple butter side down. Do head: batter and sandwiches can be prepared 2 hrs ahead. over and chill batter. Cover sandwiches and let stand at room temperture. Melt 2 tablespoons vanilla butter in each of 2 heavy large skillets over medium heat. Holding sandwiches togeterh, submerge into batter. Transfer 3 sandwiches to each skillet. Cook until browned and cooked through, about 5 mintues per side. transer to places. Spread thin laer of remaining vanilla butter over each sandwich; ct inhalf diagonaly. Drizzle with warm maple syrup. Scatter reserved peach slices over; sprinkle with pwoered sugar and top with whipped cream
VANILLA FRENCH TOAST WITH PEACHES AND APPLE BUTTER
Steps:
- Place butter and vanilla extract in small bowl. Scrape in seeds from 1 vanilla bean piece. Whisk to blend. VANILLA BUTTER CAN BE MADE UP TO 1 WEEK AHEAD. Cover and refrigerate. Place eggs and next 4 ingredients in large bowl. Scrape in seeds from remaining vanilla bean piece. Whisk batter to blend. Place bread slices on work surface; spread with apple butter. Reserve 1/4 of peach slices for garnish. (If preparing the sandwiches ahead, slice 1 peach for garnish at the last minute to prevent browning.) Arrange remaining peach slices over 6 bread slices. Top with remaining bread slices, apple butter side down. BATTER & SANDWICHES CAN BE PREPARED 2 HOURS AHEAD. Cover and chill batter. Cover sandwiches and let stand at room temperature. Melt 2 TBSPs vanilla butter in each of 2 heavy large skillets over medium heat. Holding sandwiches together, submerge into batter. Transfer 3 sandwiches to each skillet. Cook until browned and cooked through, about 5 minutes per side. Transfer to plates. Spread thin layer of remaining vanilla butter over each sandwich; cut in half diagonally. Drizzle with warm maple syrup. Scatter reserve peach slices over; sprinkle with powdered sugar and top with whipped cream if desired.
APPLE BUTTER FRENCH TOAST
Steps:
- Place bread in a 9-in. square baking dish that has been coated with cooking spray. In a large bowl, combine egg substitute, milk, apple juice concentrate and vanilla. Pour over bread and turn to coat. Cover and refrigerate for 2 hours or overnight. , Remove from the refrigerator 30 minutes before baking. Bake, uncovered, at 350° for 30-35 minutes or until a knife inserted in the center comes out clean and the edges are golden brown. Sprinkle with almonds. Combine apple butter and cinnamon; serve with French toast.
Nutrition Facts : Calories 154 calories, Fat 3g fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 224mg sodium, Carbohydrate 23g carbohydrate (0 sugars, Fiber 0 fiber), Protein 8g protein. Diabetic Exchanges
Tips:
- Use fresh apples: Fresh apples will give your apple butter French toast the best flavor. If you can, use a variety of apples, such as Granny Smith, Honeycrisp, and Braeburn.
- Make your own apple butter: Homemade apple butter is easy to make and tastes much better than store-bought. You can find a recipe for apple butter in the article linked above.
- Use a good quality bread: A good quality bread will make your French toast more delicious. Look for a bread that is thick and fluffy, and that has a good flavor.
- Cook the French toast on low heat: Cooking the French toast on low heat will help it to cook evenly and prevent it from burning.
- Serve the French toast with your favorite toppings: Apple butter French toast can be served with a variety of toppings, such as butter, syrup, whipped cream, or fresh fruit.
Conclusion:
Apple butter French toast is a delicious and easy-to-make breakfast or brunch dish. With a few simple ingredients and a little bit of time, you can create a meal that the whole family will love. So next time you're looking for a new way to enjoy apples, give apple butter French toast a try!
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