Best 3 Apple Chip Cookies Recipes

Calling all cookie enthusiasts, let's embark on a culinary adventure to discover the secrets behind irresistible apple chip cookies! Get ready to indulge in a delightful combination of crispy edges, chewy centers, and the irresistible crunch of apple chips in every bite. These cookies are not just a treat; they are a delightful symphony of flavors and textures that will leave you craving more. Whether you're an experienced baker or a novice in the kitchen, this guide will take you on a step-by-step journey to create perfect apple chip cookies that will impress your friends and family.

Here are our top 3 tried and tested recipes!

OATMEAL, APPLE, CINNAMON CHIP COOKIES

Oatmeal, Apple, Cinnamon Chip Cookies image

Oh my goodness ... this recipe is all the flavors of fall in a cookie. The spices and the cinnamon chips give this cookie a burst of cinnamon flavor. Walnuts add crunch, and you taste the apple bits. This recipe takes oatmeal cookies to a brand new level of deliciousness. These would be great for a bake sale, cookie exchange or...

Provided by Dee Stillwell

Categories Cookies

Time 25m

Number Of Ingredients 15

Ingredients

1 c butter, softened
1 1/4 c dark brown sugar, packed
3 large eggs
2 tsp vanilla extract
2 c flour
1 tsp salt
1 tsp baking soda
2 tsp cinnamon
3/4 tsp nutmeg
1/2 tsp cloves or allspice
2 1/4 c quick cooking oatmeal
1 1/2 large granny smith apple, peeled and diced small (eat other 1/2 or use 2 medium)
1 bag(s) cinnamon chips, 10 oz.
1 1/2 c chopped walnuts
glaze or white chocolate for garnish

Steps:

1. Heat oven to 350 degrees. Prepare cookie sheets with parchment paper.
2. In mixer bowl cream butter and brown sugar; about 2 minutes.
3. Beat in egg and vanilla.
4. Sift flour, cinnamon, nutmeg, cloves, baking soda, and salt.
5. Mix flour mixture into creamed mixture just until blended.
6. Add oatmeal, apples, cinnamon chips and walnuts till blended.
7. Scoop dough onto cookie sheets 2 inches apart. Bake for 10-12 minutes until edges are light brown.
8. Let cool a few minutes and remove to cooling rack to cool completely.
9. Drizzle with melted white chocolate or with a powdered sugar glaze. I used melted white chocolate and it was delicious... Enjoy!

CHOCOLATE CHIP APPLE COOKIES

Chocolate Chip Apple Cookies image

Delicious moist and flavourful cookies. Because the apple is grated, it is not obvious there is apple in these cookies.

Provided by LUv 2 BaKE

Categories Drop Cookies

Time 30m

Yield 30 serving(s)

Number Of Ingredients 10

Ingredients

1/3 cup margarine
3/4 cup sugar
1 egg
1 cup all-purpose flour
1/2 cup whole wheat flour
1/2 teaspoon baking soda
1/2 teaspoon cinnamon
1 cup apple, peeled,cored,and grated
1/2 cup quick-cooking rolled oats
3/4 cup semi-sweet chocolate chips

Steps:

In a large bowl, cream together margarine and sugar; beat in egg.
In seperate bowl, mix flour, baking soda and cinnamon.
Stir flour mixture into creamed mixture; stir in apples, chocolate chips and oats.
Drop mixture by rounded teaspoons onto cookie sheets.
Bake at 350F for 12-15 minutes.
Makes 2 1/2 dozen.

APPLE-CHIP COOKIES

Apple-Chip Cookies image

These scrumptious apple cookies never last for long in our cookie jar

Provided by Taste of Home

Categories Desserts

Time 30m

Yield about 3 dozen.

Number Of Ingredients 16

Ingredients

1/4 cup butter, softened
1 cup packed brown sugar
1/2 cup heavy whipping cream
1 large egg
2 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1/4 teaspoon ground nutmeg
1 cup chopped peeled apples
1/2 cup semisweet chocolate chips or butterscotch chips
1 cup chopped nuts
GLAZE:
3 tablespoons butter, melted
1 teaspoon ground cinnamon
2 tablespoons heavy whipping cream
2 cups confectioners' sugar

Steps:

In a bowl, cream butter and brown sugar until light and fluffy. Beat in cream and egg. Combine dry ingredients; add to creamed mixture. Fold in the apples, chips and nuts. Drop by teaspoonfuls onto greased baking sheets., Bake at 350° for 12-15 minutes. Do not overbake. Remove to wire racks to cool completely. For glaze, combine all ingredients; spread over cooled cookies.

Nutrition Facts : Calories 289 calories, Fat 13g fat (6g saturated fat), Cholesterol 35mg cholesterol, Sodium 158mg sodium, Carbohydrate 41g carbohydrate (28g sugars, Fiber 1g fiber), Protein 4g protein.

Tips:

Use fresh ingredients: This will make a big difference in the taste of your cookies. Opt for ripe apples, fresh butter, and high-quality vanilla extract.
Don't overmix the dough: Overmixing can make the cookies tough. Mix just until the ingredients are combined.
Chill the dough before baking: This will help the cookies hold their shape and prevent them from spreading too much.
Bake the cookies at a high temperature: This will help them develop a crispy exterior and a chewy interior.
Let the cookies cool completely before serving: This will allow them to firm up and develop their full flavor.

Conclusion:

Apple chip cookies are a delicious and easy-to-make treat that are perfect for any occasion. They're a great way to use up leftover apple chips, and they're sure to be a hit with everyone who tries them. So next time you're looking for a sweet snack, give these cookies a try.