Craving a warm and comforting breakfast that nourishes your body and soul? Look no further than apple cinnamon steel-cut oats! This wholesome dish combines the goodness of hearty steel-cut oats, sweet and tangy apples, and the irresistible aroma of cinnamon. Whether you're a seasoned oatmeal enthusiast or a beginner seeking a delightful and nutritious breakfast option, this recipe is sure to become a favorite. So, let's embark on a culinary journey and discover the secrets to cooking the perfect bowl of apple cinnamon steel-cut oats!
Let's cook with our recipes!
SLOW COOKER CINNAMON APPLE STEEL CUT OATS
Another yummy way to eat oatmeal. The house smells wonderful while this is cooking.
Provided by DebbieKat
Categories 100+ Everyday Cooking Recipes
Time 6h15m
Yield 10
Number Of Ingredients 7
Steps:
- Lightly spray a 5-quart or larger slow cooker crock with cooking spray.
- Combine water, applesauce, oats, diced apple, cinnamon, and sweetener in prepared slow cooker.
- Cook on Low for 6 hours.
Nutrition Facts : Calories 137.3 calories, Carbohydrate 29.2 g, Fat 1.6 g, Fiber 5.2 g, Protein 3.3 g, SaturatedFat 0.3 g, Sodium 7.5 mg, Sugar 10.1 g
APPLE & CINNAMON STEEL CUT OATS.
Do you like oatmeal, but are tired of the traditional boring bowl? Well here is a little twist on an old favorite! With the addition of apples, chia seeds and flaxseed meal, This breakfast is both very tasty and is high in omega 3 and fiber!
Provided by Dr. Maiysha Claibor
Categories Breakfast
Time 35m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Bring the water to boil adding a dash of salt. Add at the same time to the water (while it's warming), the vanilla extract, cinnamon, cardamom & steel cut oats. Allow oats to cook for about 10-15 min at medium heat until soft and stirring intermittently. Add chopped apples and let simmer 5 more minutes. Add in sweetener to taste(sucranat sugar or agave) and Chia seeds and mix well. To thin out you may add Almond milk to desired texture. Sprinkle a little flaxseed meal on top.
APPLE CINNAMON STEEL-CUT OATS
Make and share this Apple Cinnamon Steel-Cut Oats recipe from Food.com.
Provided by Tree4TailsnScales
Categories Breakfast
Time 50m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Dice apple and throw everything in rice cooker, stir. Set on PORRIDGE option for rice cooker.
- Alternate ingredients:.
- Oat or Nut Milk.
Nutrition Facts : Calories 199.5, Fat 3.4, SaturatedFat 0.6, Sodium 99.9, Carbohydrate 35.7, Fiber 5.5, Sugar 7.1, Protein 8.1
CINNAMON APPLE RAISIN STEEL CUT OATS
Steel Cut Oats are more flavorful than the Quick Cook Oats but they usually take a long time to cook. With the Instant Pot it takes much less time to cook and enjoy those delicious oats.
Provided by J. White Harris
Categories Other Breakfast
Time 28m
Number Of Ingredients 8
Steps:
- 1. Get all your ingredients together and measure everything out before starting.
- 2. Set instant pot to SAUTE. Add butter and when melted add oats. Stir continuously for about 3 minutes until oats darken and begin to smell nutty.
- 3. Add water, apples, brown sugar, ground cinnamon, salt, and raisins. Stir to mix ingredients.
- 4. Press CANCEL, secure the Instant Pot lid, press MANUAL, and set pressure time for 10 minutes.
- 5. When pressure time is complete, let the cooker go into KEEP WARM mode and count 10 minutes. Then press CANCEL and twist the steam release handle on the lid to VENTING position.
- 6. When valve drops carefully remove the lid and stir the oats. Let this sit for about 5 to 10 minutes until oats are the thickness you want.
- 7. Put a serving in your bowl. Now add milk, yogurt, nuts, honey, more brown sugar, or other additions you might want. Enjoy!
- 8. Put what you don't eat in a closed container and keep in the refrigerator. Just put what you want in a bowl with desired additions and heat in the microwave.
Tips:
- Use a slow cooker: This is the easiest way to make steel-cut oats overnight. Simply combine the oats, milk, water, and spices in the slow cooker and cook on low for 8-10 hours.
- Use a stovetop: If you don't have a slow cooker, you can also make steel-cut oats on the stovetop. Bring the oats, milk, water, and spices to a boil in a medium saucepan, then reduce heat to low and simmer for 20-30 minutes, or until the oats are tender.
- Use a microwave: Steel-cut oats can also be made in the microwave. Combine the oats, milk, water, and spices in a microwave-safe bowl and cook on high for 2-3 minutes, or until the oats are tender.
- Add your favorite toppings: Steel-cut oats are delicious with a variety of toppings, such as fresh fruit, nuts, seeds, and yogurt.
Conclusion:
Steel-cut oats are a healthy and delicious breakfast option that can be enjoyed all year round. They are a good source of fiber, protein, and iron, and they can help you feel full and satisfied all morning long. With so many different ways to make steel-cut oats, there's sure to be a recipe that you'll love.
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