Best 7 Apple Delight Cake Recipes

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Apple Delight Cake, a classic dessert that combines the flavors of sweet apples, warm spices, and a moist cake batter, is a must-try for any baker. This delectable treat is perfect for any occasion, whether it's a casual gathering with friends or a special celebration. In this comprehensive guide, we will take you through the steps of creating the ultimate Apple Delight Cake, ensuring that you have all the necessary ingredients, techniques, and tips to achieve a mouthwatering result. So, gather your ingredients, preheat your oven, and get ready to embark on a culinary journey that will leave you and your loved ones craving for more.

Check out the recipes below so you can choose the best recipe for yourself!

DELICIOUS APPLE CAKE



Delicious Apple Cake image

My husband introduced me to this rich, moist apple cake. It makes a delightful fall treat, especially with vanilla ice cream! I like to use a combination of Granny Smith and Braeburn apples. Refrigerate any leftovers.

Provided by JenniferLynch

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 55m

Yield 12

Number Of Ingredients 8

1 ¾ cups white sugar
1 cup vegetable oil
3 eggs
1 teaspoon vanilla extract
1 teaspoon salt
2 cups all-purpose flour
1 teaspoon baking soda
5 apples - peeled, cored, and sliced

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch baking dish.
  • Whisk sugar into vegetable oil in a mixing bowl. Beat eggs, vanilla extract, salt, flour, and baking soda into the sugar mixture, one ingredient at a time, in that order. Fold apple slices into the batter; pour into the prepared baking dish.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, 40 to 50 minutes.

Nutrition Facts : Calories 397.4 calories, Carbohydrate 53.1 g, Cholesterol 40.9 mg, Fat 19.7 g, Fiber 1.9 g, Protein 3.7 g, SaturatedFat 2.8 g, Sodium 315.1 mg, Sugar 35.3 g

APPLE DELIGHT



Apple Delight image

I finish off many of my meals with this dessert, a tart and tongue-tingling dessert that's a breeze to cook in the microwave.-Mary Malchow, Neenah, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 4 servings.

Number Of Ingredients 5

4 medium tart apples, peeled and sliced
4 teaspoons brown sugar
Ground cinnamon to taste
4 teaspoons butter
Caramel ice cream topping, optional

Steps:

  • Divide apples among four ungreased 10-oz. microwave-safe bowls. Top each with 1 teaspoon of brown sugar. Sprinkle with cinnamon; top each with 1 teaspoon butter. , Cover and microwave on high for 7-1/2 minutes or until apples are tender. Cool slightly; drizzle with caramel topping if desired.

Nutrition Facts : Calories 124 calories, Fat 4g fat, Cholesterol 0 cholesterol, Sodium 46mg sodium, Carbohydrate 23g carbohydrate, Fiber 1g protein.

DUTCH APPLE DELIGHT



Dutch Apple Delight image

Served warm, this old-fashioned dessert of a simple cake topped with apples, walnuts, cinnamon and shredded Cheddar is sure to please the whole family.

Provided by My Food and Family

Categories     Dairy

Time 55m

Yield Makes 9 servings, 1 square each.

Number Of Ingredients 11

1/3 cup butter, softened
1/2 cup firmly packed brown sugar
1 egg, lightly beaten
1 cup flour
1 tsp. baking powder
1 tsp. ground cinnamon, divided
1/4 cup milk
1 cup KRAFT Shredded Cheddar Cheese, divided
3-1/2 cups sliced peeled apples (about 4 medium)
1/2 cup granulated sugar
1/4 cup chopped walnuts

Steps:

  • Preheat oven to 375°F. Beat butter and brown sugar in large bowl with electric mixer on medium speed until light and fluffy. Add egg; mix well. Combine flour, baking powder and 1/2 tsp. of the cinnamon. Add to brown sugar mixture alternately with the milk, mixing well after each addition. Stir in 1/2 cup of the cheese. Pour into greased 8-inch square baking pan.
  • Mix apples, granulated sugar and remaining 1/2 tsp. cinnamon. Spoon evenly over batter; sprinkle with walnuts.
  • Bake 35 min. or until toothpick inserted in center comes out clean. Sprinkle with the remaining 1/2 cup cheese. Cut into 9 squares. Serve warm.

Nutrition Facts : Calories 300, Fat 14 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 55 mg, Sodium 200 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 6 g

APPLE SPICE CAKE



Apple Spice Cake image

Very moist spicy sweet cake with chunks of tender apples and raisins.

Provided by Krissyp

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Yield 14

Number Of Ingredients 14

2 cups all-purpose flour
1 teaspoon ground cinnamon
1 teaspoon ground nutmeg
1 teaspoon ground allspice
½ teaspoon salt
1 cup butter, softened
2 cups white sugar
4 eggs
1 teaspoon baking soda
1 tablespoon warm water
1 teaspoon vanilla extract
3 apples - peeled, cored and chopped
½ cup raisins
¼ cup confectioners' sugar for dusting

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Butter a 10 inch tube pan. Cover raisins with warm water, let soak for 10 minutes and then drain. Whisk together flour, spices, and salt. Set aside.
  • Cream together butter or margarine and sugar. Mix in eggs and vanilla. Stir together soda and 1 tablespoon warm water, and mix into the sugar mixture. Stir in flour mixture, apples, and strained raisins until well blended. Pour batter into prepared pan.
  • Bake for approximately 1 hour, or until a tester comes out clean. Cool in pan. Once cool, shake pan to loosen cake. Turn onto plate, and dust with confectioners' sugar.

Nutrition Facts : Calories 356.6 calories, Carbohydrate 53.6 g, Cholesterol 88 mg, Fat 14.9 g, Fiber 1.6 g, Protein 4.1 g, SaturatedFat 8.9 g, Sodium 287.9 mg, Sugar 37.5 g

APPLE DELIGHT



Apple Delight image

A crumbly pecan streusel blankets a layer of brown-sugared apples in this warm homey dessert the whole family will love.

Provided by My Food and Family

Categories     Recipes

Time 1h15m

Yield Makes 9 servings.

Number Of Ingredients 4

6 cups sliced peeled apples
1 cup firmly packed brown sugar, divided
3/4 cup flour
1/4 cup (1/2 stick) cold butter or margarine

Steps:

  • Preheat oven to 350°F. Toss apples with 1/2 cup of the sugar until evenly coated; spoon evenly into greased 9-inch square baking pan.
  • Combine flour and remaining 1/2 cup sugar in medium bowl. Cut in butter with pastry blender or two knives until mixture resembles coarse crumbs. Stir in pecans. Sprinkle over apple mixture.
  • Bake 1 hour or until apples are tender and topping is lightly browned.

Nutrition Facts : Calories 230, Fat 8 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 15 mg, Sodium 45 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 2 g

APPLE DELIGHT CAKE



Apple Delight Cake image

Make and share this Apple Delight Cake recipe from Food.com.

Provided by Glittergirl

Categories     Dessert

Time 1h15m

Yield 6-8 serving(s)

Number Of Ingredients 14

4 cups apples, cut up fine
2 cups flour
2 eggs
1/2 cup Crisco cooking oil
2 teaspoons vanilla
2 teaspoons baking soda
1 cup chopped nuts or 1 cup raisins (optional)
1/4 teaspoon salt
1 1/2 cups sugar
2 teaspoons cinnamon
1 (8 ounce) package cream cheese
1 1/2 cups confectioners' sugar
1/4 teaspoon salt
2 teaspoons vanilla

Steps:

  • Mix all ckae ingredients well by hand.
  • Bake in a 9x13 inch greased and floured pan at 350 degree oven for 1 hour.
  • Topping:.
  • Mix well, topping ingredients and spread on cake.

Nutrition Facts : Calories 967.9, Fat 45.4, SaturatedFat 12.8, Cholesterol 112.1, Sodium 903.7, Carbohydrate 131.1, Fiber 5.6, Sugar 89.7, Protein 13.4

APPLE DELIGHT



Apple Delight image

Make and share this Apple Delight recipe from Food.com.

Provided by taillightsinsightbb

Categories     Dessert

Time 35m

Yield 18 serving(s)

Number Of Ingredients 3

2 (21 ounce) cans apple pie filling
1 (18 1/2 ounce) package yellow cake mix
1/4 cup butter, melted

Steps:

  • Preheat oven to 350°F.
  • Pour apple filling into a 9x13-inch pan.
  • Sprinkle cake mix over apples.
  • Drizzle melted butter on top.
  • Bake 30 minutes.
  • Serve hot or cold.

Nutrition Facts : Calories 215.8, Fat 6, SaturatedFat 2.1, Cholesterol 7.4, Sodium 238.9, Carbohydrate 40.2, Fiber 1, Sugar 21.8, Protein 1.4

Tips:

  • Ensure all ingredients are at room temperature before starting to ensure they blend evenly.
  • Use a fine-mesh strainer to sift the flour and salt together; this will prevent lumps in the batter.
  • Cream the butter and granulated sugar until light and fluffy; this will help incorporate air into the batter, resulting in a more tender cake.
  • Gradually beat in the eggs one at a time until the batter is smooth and well blended.
  • Be careful not to overmix the batter, as this can result in a tough cake; mix just until the ingredients are combined.
  • Pour the batter into the prepared pan and bake in a preheated oven until a toothpick inserted into the center of the cake comes out clean.
  • Let the cake cool completely in the pan before frosting; this will help prevent the cake from falling apart.
  • If you don't have buttermilk, you can make your own by adding 1 tablespoon of lemon juice or vinegar to 1 cup of milk and letting it sit for 5 minutes before using.
  • For a richer cake, use brown sugar instead of granulated sugar.
  • For a more festive cake, decorate with your favorite frosting, sprinkles, or chopped nuts.

Conclusion:

Apple Delight Cake is a delicious and easy-to-make cake that is perfect for any occasion. With its moist and flavorful crumb, sweet and tangy apples, and creamy frosting, this cake is sure to be a hit with everyone who tries it. So next time you're looking for a special dessert to make, give Apple Delight Cake a try; you won't be disappointed!

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