Embrace the irresistible allure of apple fritters, a culinary symphony of crispy, airy dough enveloped in a warm embrace of spiced syrup. This timeless treat, often gracing breakfast tables or afternoon tea gatherings, promises a delightful burst of flavors that will tantalize your taste buds. As we embark on a culinary journey, let's explore the realm of apple fritters, unraveling the secrets behind their golden-brown perfection and the tantalizing syrup that elevates them to a realm of pure indulgence.
Let's cook with our recipes!
APPLE FRITTERS WITH SPICED SUGAR
Cinnamon, cardamom, and freshly ground black pepper lend warm spice to these sweet apple fritters. Any firm apple works well here.
Provided by Mindy Fox
Categories Apple Kid-Friendly Hanukkah Dessert Kidney Friendly Vegan Vegetarian Pescatarian Dairy Free Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes about 20 fritters
Number Of Ingredients 11
Steps:
- Fit a wide heavy pot with candy thermometer. Pour in oil to a depth of 2" and heat over medium-high until thermometer registers 375ºF.
- Meanwhile, whisk flour, 1/4 cup sugar, 3/4 tsp. cinnamon, and 1 1/4 tsp. salt in a large bowl. Add beer in a slow, steady stream, whisking until smooth.
- Whisk pepper, cardamom, 1/8 tsp. salt, and remaining 3/4 cup sugar and 1/4 tsp. cinnamon in a medium bowl.
- Working with 4-5 slices at a time, dip apples in batter, shaking off excess. Fry until golden, about 1 1/2 minutes on each side. Transfer fritters with a slotted spoon to paper towels to drain. Immediately toss in spiced-sugar mixture and serve warm.
MOM'S APPLE FRITTERS
My mom made these for us after school in the fall with the apples we'd pick and buy from a fruit farm. Warm, crisp, and sweet, a perfect fall treat.
Provided by ABBY9
Categories Bread Quick Bread Recipes
Time 35m
Yield 24
Number Of Ingredients 10
Steps:
- Heat the oil in a deep-fryer or electric skillet to 375 degrees F (190 degrees C).
- In a large bowl, stir together the flour, sugar, baking powder and salt. Pour in the milk, eggs and oil and stir until well blended. Mix in apples until they are evenly distributed.
- Drop spoonfuls of the batter into the hot oil and fry until golden on both sides, about 5 minutes depending on the size. Fry in smaller batches so they are not crowded. Remove from the hot oil using a slotted spoon and drain briefly on paper towels. Toss with cinnamon sugar while still warm.
Nutrition Facts : Calories 117.8 calories, Carbohydrate 17.4 g, Cholesterol 16 mg, Fat 4.9 g, Fiber 0.6 g, Protein 1.6 g, SaturatedFat 0.8 g, Sodium 98.1 mg, Sugar 2.5 g
APPLE FRITTERS II
This is a great fritters recipe and you can make banana fritters with it by substituting bananas .
Provided by nausheen
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 30m
Yield 4
Number Of Ingredients 9
Steps:
- In a large bowl, mix flour, salt and sugar. Pour in milk, a little at a time, stirring to make a smooth batter. Beat in eggs and lemon zest.
- Core and peel apples, then cut in wedges. Cut each wedge crosswise into thin slices. Toss apples in batter to coat.
- In a large skillet over medium heat, heat oil and butter. Drop fritter mixture by spoonfuls into pan and cook, turning once, until golden brown. Plate and sprinkle with sugar. Serve warm.
Nutrition Facts : Calories 265.6 calories, Carbohydrate 33.8 g, Cholesterol 101.9 mg, Fat 12.8 g, Fiber 3 g, Protein 5.6 g, SaturatedFat 3.9 g, Sodium 63.1 mg, Sugar 18.2 g
APPLE FRITTERS WITH SPICED SYRUP
Categories Breakfast Fry Quick & Easy Wheat/Gluten-Free Phyllo/Puff Pastry Dough Pastry
Yield 2 Dozen
Number Of Ingredients 17
Steps:
- Preparation Directions: 1. HEAT 2 to 3 inches of oil to 365°F in deep fryer or deep saucepan. 2. COMBINE egg and milk in a large bowl. Stir in apple and 1 tablespoon oil. Combine flour, 1 tablespoon sugar, baking powder, 1/4 teaspoon cinnamon and salt in another bowl. Add to egg mixture. Stir until just mixed. 3. DROP by tablespoonfuls, a few at a time, into hot oil. Fry about 4 minutes or until golden brown. Turn as needed for even browning. Remove with slotted spoon. Drain on paper towels. 4. COMBINE 1/2 cup sugar and 3/4 teaspoon cinnamon in a re-sealable food storage bag. Gently shake fritters in cinnamon-sugar mixture. 5. MIX syrup and 1/4 teaspoon cinnamon in a microwave-safe bowl. Microwave 30 seconds or until warm. 6. PLACE fritters in a shallow serving bowl. Drizzle with warm syrup. Serve warm. Prep Time: 15 min
SPICY APPLE PANCAKE/FRITTERS
My boyfriend and I came home one night after a long long long day of work and play. We were starving and oh no, there was NOTHING to eat. I had just been on this whole baking kick weeks prior so there was tons of flour and eggs left from it, so I (very tiredly) concocted this. Its so basic you probably have already made it yourself but its so yummy and hit the spot for both of us. You can serve it up with anything. I used crunchy peanut butter and honey on top and my boyfriend used apple custard. Of course you can top with maple syrup or any thing really... be creative. There is one ingredient, I bet that will surprise you. Enjoy.
Provided by 7emmalee7
Categories One Dish Meal
Time 20m
Yield 4-6 cakes
Number Of Ingredients 9
Steps:
- Mix all ingredients together well.
- Use a 1/4 cup to scoop up mix and fry in butter, soy butter, oil, non-stick spray, etc. just like you would a pancake. I used avocado butter, but I live in New Zealand now where everything is avocado.
- Keep finished cakes warm in oven on low till all mix is used.
- Top with whatever you want. Eat. They go down best when you eat them with someone you love.
Nutrition Facts : Calories 104.5, Fat 1.6, SaturatedFat 0.5, Cholesterol 53.2, Sodium 26.5, Carbohydrate 18.7, Fiber 1.4, Sugar 5.3, Protein 3.9
SLICED APPLE FRITTERS
Apple lovers will love these! They're good for breakfast or any meal.
Provided by Taste of Home
Time 30m
Yield 4-6 servings.
Number Of Ingredients 9
Steps:
- In a bowl, mix the first six ingredients. In a large skillet, heat oil over medium-high. Drip apples slices into batter and fry until golden brown, 3/4 minutes on each side. Drain on paper towels. Dust with confectioners' sugar. Serve hot.
Nutrition Facts :
APPLE FRITTERS WITH SPICED SYRUP
These homemade donuts feature the yummy flavor combo of apple and cinnamon. Then gently coat the fritters in cinnamon sugar and drizzle with warm maple syrup. They're incredible!!
Provided by Chef mariajane
Categories Breads
Time 20m
Yield 18 fritters
Number Of Ingredients 14
Steps:
- Heat 2-3 inches of oil to 365F in deep fryer or deep saucpan.
- CINNAMON SUGAR: While oil heats, combine sugar and cinnamon in a resealable food storage bag.
- SPICED SYRUP: Mix syrup and cinnamon and heat in a microwave safe bowl or on low heat in a saucepan. Keep warm while peparing fritters.
- BATTER: Combine egg and milk in large bowl. Stir in apple and oil.
- Combine flour, sugar, baking powder, cinnamon and salt in another bowl. add to egg mixture. Stir until just mixed.
- Drop by Tablespoonfuls a few at a time into hot oil. Fry about 4 minutes or until golden brown. Turn as needed for even browning. Remove with slottled spoon. Drain on paper towels.
- Gently shake fritters in cinnamon sugar mixture. Place in a shallow serving bowl. Drizzle with warm syrup. Serve warm.
Nutrition Facts : Calories 93.3, Fat 1.4, SaturatedFat 0.3, Cholesterol 11.3, Sodium 61.1, Carbohydrate 19.4, Fiber 0.5, Sugar 12.6, Protein 1.3
SWEET APPLE FRITTERS
I grew up eating these apple fritters. They are shaped like a pancake and sprinkled in cinnamon-sugar. We always had this with dinner as a side dish. They are also easy to make for a crowd since you can fry them up in advance and then pop them into the oven just before dinner.
Provided by karen
Categories Lunch/Snacks
Time 1h
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a large bowl, beat eggs with milk, salt and sugar.
- Add flour and baking powder to egg mixture and mix until smooth.
- Preheat oven to 325 degrees.
- Peel and core apples.
- Slice 1/4 to 1/2" thick so that they are shaped liked doughnuts with the core hole in the center of each slice.
- Squeeze lemon juice over apples.
- Heat oil in large skillet.
- Dip apples in batter and let excess drip off, then brown on each side in skillet.
- Lay on a cookie sheet in a single layer.
- Sprinkle with cinnamon sugar.
- Bake for 30 minutes or until soft.
Nutrition Facts : Calories 249.2, Fat 9.3, SaturatedFat 1.9, Cholesterol 110, Sodium 388.5, Carbohydrate 38.8, Fiber 5, Sugar 17.7, Protein 6.4
Tips:
- Choose the right apples: Use a firm, tart apple like Granny Smith or Honeycrisp. This will help the fritters hold their shape and give them a nice tart flavor.
- Don't overmix the batter: Overmixing will make the fritters tough. Mix just until the ingredients are combined.
- Use a deep fryer or large saucepan for frying: This will help the fritters cook evenly and prevent them from sticking to the bottom of the pan.
- Fry the fritters in hot oil: The oil should be between 350°F and 375°F. If the oil is too hot, the fritters will brown too quickly and won't cook through. If the oil is too cool, the fritters will absorb too much oil and be greasy.
- Drain the fritters on paper towels: This will help remove any excess oil.
- Serve the fritters warm with spiced syrup: The spiced syrup is a delicious and easy way to add extra flavor to the fritters.
Conclusion:
Apple fritters are a classic American breakfast treat that are easy to make at home. With a few simple ingredients and a little time, you can enjoy these delicious fritters anytime you want. So next time you're looking for a special breakfast or brunch recipe, give these apple fritters a try. You won't be disappointed!
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