Best 4 Apple Mallow Yum Yums Recipes

"Apple Mallow Yum Yums" is a classic dessert that combines the flavors of sweet apples, marshmallows, and crispy pastry. Both kids and adults alike love this irresistible treat. With its simple preparation, this recipe is a perfect choice for any occasion. From birthday parties and holidays to cozy family gatherings, this delightful dessert will surely be a hit.

Check out the recipes below so you can choose the best recipe for yourself!

APPLE MALLOW YAM BAKE

Apple Mallow Yam Bake image

I found this in an old church cookbook. The only change I made is instead of using a can of yams, I cook 6 yams and use those instead as I prefer fresh over canned yams.

Provided by HokiesMom

Categories Yam/Sweet Potato

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 7

Ingredients

2 tart apples, sliced
1/3 cup chopped pecans (or chopped almonds)
1/2 cup brown sugar, packed
3/4 teaspoon cinnamon
1 (24 ounce) can yams (or 6 pre-cooked yams)
1/4 cup butter (or margarine)
2 cups mini marshmallows

Steps:

Combine brown sugar and cinnamon.
Toss apples and nuts with the brown sugar mix.
Alternate layers of apples and yams in a 2 quart casserole dish.
Dot with butter between each layer.
Cover and bake at 325 degrees for 30 minutes.
Uncover and bake for an additional 30 minutes.
Remove and sprinkle top with marshmallows.
Place back in oven on "broil" until marshmallows are lightly browned.

APPLE MALLOW YUM YUMS

Apple Mallow Yum Yums image

You could use fresh yams in this,just cook first.

Provided by Lynda Sweezey @mema5

Categories Vegetables

Number Of Ingredients 7

Ingredients

2 - apples ...sliced
1/3 cup(s) pecans ...chopped
1/2 cup(s) packed brown sugar
1/2 teaspoon(s) cinnamon
2 - 17oz each cans yams...drained
1/4 cup(s) margarine
2 cup(s) mini marshmallows

Steps:

Toss apples & nuts with combined brown sugar & cinnamon.
Alternate layers of apples and yams in a 1-1/2 quart casserole....Dot with margarine.
Cover. Bake 350 degrees...35 to 40 minutes. Sprinkle marshmallows over yams and apples. Broil OR bake until lightly browned.

BAKED APPLES (YUM-YUM)

Baked Apples (Yum-Yum) image

There are many versions of baked apples, and through the years I have tried most of them. This is by far a VERY DELICIOUS recipe. If you have any questions, feel free to e-mail me: [email protected]

Provided by Alan Leonetti

Categories Dessert

Time 55m

Yield 2 serving(s)

Number Of Ingredients 5

Ingredients

2 Red Delicious apples
6 ounces root beer
1/4 cup brown sugar
1/4 cup granulated sugar
2 tablespoons ground cinnamon

Steps:

With a coring knife or a vegetable peeler, from the stem end of the apple, core out the center, almost, but not completely to the bottom.
The hole should be about the diameter of an inch.
Line a glass 8 inches by 5 inches and 3 inches high glass baking dish with aluminum foil, and place the apples, standing upright, into the dish.
Mix the brown sugar, granulated sugar and cinnamon very well.
With a tablespoon, place half of the mixture into each of the holes.
It is okay if the mixture overflows.
Gently pour 3 oz. of the Root-Beer into each of the holes, allowing the soda to somewhat overflow.
Preheat oven to 450 degrees F. and bake the apples 45 minutes.
Remove from oven.
With 2 very large long handled spoons, carefully remove the apples and place each into individual serving bowls.
With the long handled spoon, scoop out and top each of the apples with the juice and serve.

APPLE MALLOW YAM YUMS

Apple Mallow Yam Yums image

Number Of Ingredients 7

Ingredients

2 apples, sliced
1/2 cup chopped pecans
1/2 cup brown sugar, packed
1/2 teaspoon cinnamon
2 (16-ounce) cans yams
1/4 cup butter
2 cups miniature marshmallows

Steps:

Toss apples, nuts, brown sugar, and cinnamon together. Alternate layers of apples and yams in a buttered casserole. Dot with butter. Bake at 350° for 35-40 minutes. Sprinkle marshmallows over all and broil until lightly brown.

Nutrition Facts : Nutritional Facts Serves

Tips:

Use fresh apples for the best flavor. Crisp, tart apples like Granny Smith or Honeycrisp work well.
Peel and core the apples before cooking them. This will help them to cook evenly and prevent the skins from toughening.
Cook the apples until they are soft and tender. This will take about 15-20 minutes over medium heat.
Add the sugar and spices to taste. Start with a small amount and add more to taste until you reach the desired sweetness and flavor.
Let the apple filling cool completely before assembling the yum yums. This will help to prevent the filling from leaking out.
Use a biscuit dough that is easy to roll out and work with. A refrigerated biscuit dough or a homemade biscuit dough both work well.
Roll out the biscuit dough to a thin sheet. This will help to ensure that the yum yums are light and flaky.
Cut the biscuit dough into squares or circles. Use a cookie cutter or a sharp knife to cut the dough into the desired shape.
Place a spoonful of apple filling in the center of each square or circle of biscuit dough. Fold the dough over the filling and pinch the edges to seal.
Bake the yum yums in a preheated oven until they are golden brown. This will take about 15-20 minutes at 375 degrees Fahrenheit.
Let the yum yums cool slightly before serving. This will help to prevent the filling from running out.

Conclusion:

Apple Mallow Yum Yums are a delicious and easy-to-make treat that is perfect for any occasion. With just a few simple ingredients, you can create a batch of these tasty pastries that will be enjoyed by people of all ages. So next time you are looking for a sweet treat to make, give Apple Mallow Yum Yums a try. You won't be disappointed!