Best 4 Apple Muffin Mix In A Jar Gift Recipes
Surprise your loved ones with a delightful and thoughtful gift - a homemade apple muffin mix in a jar! Perfect for any occasion, this easy-to-make mix is a fun and unique way to show appreciation and spread the warmth of homemade baking. With just a few simple ingredients and a bit of creativity, you can create a personalized gift that is both charming and delicious. Let's explore the world of apple muffin mix in a jar and discover how to craft this magical culinary creation that will surely bring joy to anyone who receives it.
Here are our top 4 tried and tested recipes!
APPLE MUFFINS (GIFT MIX IN A JAR)
Gift jar directions at bottom of the recipe - add onto a recipe card and attach to the gift! Or skip the gift making and indulge yourself with this treat!! NOTE: This recipe is to be prepared one QUART size wide mouth canning jar and will yield 15 muffins.
Provided by Mom2Rose
Categories Quick Breads
Time 40m
Yield 15 muffins, 15 serving(s)
Number Of Ingredients 9
Steps:
- Creating the Gift in a Jar:
- Wash and thoroughly dry a 1-quart wide-mouth canning jar.
- Layer the ingredients in the jar as listed above starting with the self-rising flour, sugar, nutmeg, cinnamon, brown sugar and then chopped dried apples - make sure to press firmly with a flat bottomed object after each addition; make the layers as level as possible.
- Secure the lid and decorate as desired; attach the instructions for making these cookies found below.
- APPLE MUFFINS GIFT TAG:
- Additional ingredients to be added by the recipient: 3/4 cup milk, 1/4 cup vegetable oil and 1 egg
- APPLE MUFFIN INSTRUCTIONS:
- Preheat oven to 400.
- In a large bowl, combine the milk, oil and egg.
- Add the contents of the jar, and stir until well mixed; do not overstir.
- Spoon the batter into greased or papered muffin tins, filling each cup two-thirds full.
- Bake for 15-18 minutes, or until a toothpick inserted in the center comes out clean.
- Cool for 10 minutes in the tin, then transfer to a wire rack and cool completely.
- Serve immediately or store in an airtight container for up to 1 week.
Nutrition Facts : Calories 158, Fat 4.6, SaturatedFat 0.9, Cholesterol 14.1, Sodium 228.5, Carbohydrate 27.2, Fiber 1.1, Sugar 13.6, Protein 2.5
APPLESAUCE MUFFIN MIX
"I adapted a recipe so I could give this homemade muffin mix to our family for holiday gifts," says Barbara Opperwall of Wyoming, Michigan.
Provided by Taste of Home
Time 30m
Yield 9 muffins.
Number Of Ingredients 13
Steps:
- Combine the first five ingredients. In a 1-pint glass jar, layer 3/4 cup flour, oats, sugar mixture and remaining flour. Cover and store in a cool, dry place for up to 6 months. Yield: 1 batch (about 2 cups total). , To prepare muffins: Preheat oven to 375°. Combine egg, applesauce, butter and vanilla. Stir in muffin mix just until moistened. Fill greased muffin cups three-fourths full. Sprinkle with sugar. Bake until a toothpick comes out clean, 15-20 minutes. Cool 5 minutes before removing from pan to a wire rack.
Nutrition Facts : Calories 240 calories, Fat 11g fat (7g saturated fat), Cholesterol 51mg cholesterol, Sodium 232mg sodium, Carbohydrate 33g carbohydrate (15g sugars, Fiber 1g fiber), Protein 3g protein.
APPLE-WALNUT MUFFIN MIX
Keep this mix on hand for small-batch baking. Each muffin comes out with a nice, rounded top, crunchy sugar topping, and hints of cinnamon, walnuts and apples. -Taste of Home Test Kitchen
Provided by Taste of Home
Time 15m
Yield 6 batches (2 muffins per batch).
Number Of Ingredients 14
Steps:
- In a large bowl, combine the first 9 ingredients. Store in an airtight container for up to 2 months. ., To prepare muffins: Place 1/2 cup muffin mix in a small bowl. Whisk the milk, yogurt and oil. Stir into dry ingredients just until moistened. Coat muffin cups with cooking spray or use foil liners; fill three-fourths full with batter. Sprinkle with coarse sugar. Bake at 400° for 10-12 minutes or until a toothpick inserted in the center comes out clean. Cool for 5 minutes before removing from pan to a wire rack. Serve warm.
Nutrition Facts : Calories 212 calories, Fat 7g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 164mg sodium, Carbohydrate 34g carbohydrate (18g sugars, Fiber 2g fiber), Protein 4g protein. Diabetic Exchanges
CHERRY ALMOND MUFFINS (GIFT MIX IN A JAR)
Gift jar directions at bottom of the recipe - add onto a recipe card and attach to the gift! Or skip the gift making and indulge yourself with this treat!! NOTE: This recipe is to be prepared one QUART size wide mouth canning jar and will yield 12 muffins.
Provided by Mom2Rose
Categories Quick Breads
Time 35m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 11
Steps:
- Creating the Gift in a Jar:
- Wash and thoroughly dry a 1-quart wide-mouth canning jar.
- Layer the ingredients in the jar as listed above starting with the flour, baking powder, soda, salt, oatmeal, brown sugar, cherries and then almonds - make sure to press firmly with a flat bottomed object after each addition; make the layers as level as possible.
- Secure the lid and decorate as desired; attach the instructions for making these cookies found below.
- CHERRY ALMOND MUFFINS GIFT TAG:
- Additional ingredients to be added by the recipient: 1 cup vanilla flavored yogurt, 1/4 cup vegetable oil and 1 egg.
- CHERRY ALMOND MUFFIN INSTRUCTIONS:
- Preheat oven to 375.
- In a large bowl, combine the yogurt, oil and egg.
- Add the contents of the jar, and stir until just mixed; do not overstir.
- Spoon the batter into greased or papered muffin tins, filling each cup two-thirds full.
- Bake for 20-25minutes, or until a toothpick inserted in the center comes out clean.
- Cool for 10 minutes in the tin, then transfer to a wire rack and cool completely.
- Serve immediately or store in an airtight container for up to 1 week.
Tips:
- Choose the right jar: Use a jar that is large enough to hold all of the ingredients without being too crowded. A quart-sized jar is a good option.
- Layer the ingredients in the jar in the order listed in the recipe. This will help to ensure that the ingredients are evenly distributed throughout the jar.
- Pack the ingredients tightly into the jar. This will help to prevent them from shifting around during shipping or storage.
- Seal the jar tightly with a lid. This will help to keep the ingredients fresh and prevent them from spilling.
- Attach a label to the jar that includes the recipe instructions and the ingredients list. This will make it easy for the recipient to make the muffins.
- Store the jar in a cool, dry place. The muffin mix can be stored for up to 6 months.
Conclusion:
Apple muffin mix in a jar is a fun and easy gift to make for friends, family, or neighbors. It's a great way to share a little bit of homemade goodness with the people you love. And not only is it fun and easy to make, but it's also portable, which makes it great for shipping or bringing to potlucks or bake sales. You can also get creative with the flavors by adding different spices or extracts. They are very easy to make and are perfect for busy people. They are also very portable, making them perfect for taking on camping trips or picnics.
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