Best 3 Apple Mug Pie Recipes
Satisfy your sweet tooth and relish the comforting flavors of fall with a delectable "Apple Mug Pie." This easy-to-make, single-serving dessert is perfect for busy individuals, students, or anyone craving a cozy treat. With just a few simple ingredients and a microwave, you can whip up a warm and delicious apple pie in minutes. Get ready to indulge in a delightful symphony of flavors as you discover the best recipe for an "Apple Mug Pie."
Here are our top 3 tried and tested recipes!
RED HOT APPLE PIE IN A MUG
Steps:
- Put apple cubes in a microwavable cup or mug. Top with Red Hots. Cover and microwave for 2 minutes. Stir well. Re-cover and microwave for an additional 1 to 2 minutes, until apple cubes are soft.
- Meanwhile, place graham crackers in a plastic bag and thoroughly crush through the bag; set aside.
- Once cup or mug is cool enough to handle, mix contents well. Allow to cool for about 10 minutes.
- Top with most of the crushed graham crackers followed by the whipped topping. Add an extra serving of whipped topping, if you like.
- Sprinkle with a little cinnamon and remaining crushed grahams. Voila!
Nutrition Facts : Calories 140, Fat 0.5 grams, Sodium 44 milligrams, Carbohydrate 47 grams, Fiber 3.5 grams, Protein 0.5 grams, Sugar 24.5 grams
APPLE CRISP IN A MUG
This is a great, quick, and easy apple crisp with no cleanup. The apples are soft with a little crispness and mix great with the crumble topping. You can serve this to any of your family and friends!
Provided by letsbakewithjake.com
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 12m
Yield 1
Number Of Ingredients 9
Steps:
- Combine butter and white sugar in a bowl using your fingers. Add flour, oats, 3 dashes cinnamon, and salt; mix until crumbly.
- Grease a mug; flatten 1/2 the crumble mixture into the bottom to form a crust.
- Microwave crust for 30 seconds on high.
- Remove mug from microwave; add 1 dash cinnamon, apple slices, and brown sugar. Add water. Mix apples, brown sugar, and cinnamon together carefully without disturbing crust. Pour remaining crumble mixture on top.
- Microwave for 1 minute and 50 seconds on 60% power. Remove from microwave; let cool about 1 minute.
Nutrition Facts : Calories 343.1 calories, Carbohydrate 57.4 g, Cholesterol 30.5 mg, Fat 12.5 g, Fiber 5.2 g, Protein 3.4 g, SaturatedFat 7.5 g, Sodium 242.6 mg, Sugar 33.1 g
APPLE PIE IN A MUG
I looked for this recipe and couldn't find it here on Zaar, it's one of our new favorites. DH likes it with the cinnamon candies, I prefer to leave them out and use a dash of cinnamon after I cook the apples the first time. The boys LOVE this, it's quick and easy and really feels like a treat! You can use granny smiths, though you may need to add a sprinkle of brown sugar. We like to use Fuji apples, sweet enough on their own and don't cook to mush. You can also substitute 1 chopped caramel candy for the cinnamon candies for a caramel apple pie.
Provided by eknecht
Categories Low Protein
Time 12m
Yield 2 mugs, 2 serving(s)
Number Of Ingredients 6
Steps:
- Cube apples and place in 2 microwaveable mugs.
- Add 6 cinnamon candies to each mug, if desired.
- Microwave each mug of apples for 2 minutes on high.
- Stir to combine, cook for another 2 minutes each to fully soften and cook the apples.
- Add 2 crushed crackers for each mug (we like to stir the first one into the full mug of apples, the second one into the top layer).
- Top each serving with a wedge of cheese, if desired.
- Add your choice of whipped cream, frozen whipped topping, frozen yogurt, or ice cream, dust with cinnamon, and serve.
Nutrition Facts : Calories 131, Fat 1.6, SaturatedFat 0.2, Sodium 86.1, Carbohydrate 29.8, Fiber 3.7, Sugar 18.7, Protein 1.3
Tips:
- Choose the Right Apple: Use a firm, tart apple like Granny Smith or Honeycrisp. These apples hold their shape well and provide a nice balance of sweetness and tartness.
- Use Fresh Lemon Juice: Fresh lemon juice adds a bright, refreshing flavor to the pie. It also helps to prevent the apples from browning.
- Don't Overcook the Apples: The apples should be tender but still have a slight bite to them. Overcooked apples will become mushy.
- Use a Microwave-Safe Mug: Make sure the mug you use is large enough to hold the pie filling and is microwave-safe.
- Be Careful When Microwaving: Keep an eye on the pie while it's microwaving. The time it takes to cook will vary depending on the wattage of your microwave.
- Let the Pie Cool Slightly Before Serving: The pie will be very hot when it comes out of the microwave. Let it cool for a few minutes before serving to avoid burning your mouth.
Conclusion:
Apple mug pie is a quick and easy dessert that can be enjoyed by people of all ages. It's the perfect treat for a busy weeknight or a special occasion. With a few simple ingredients and a few minutes of your time, you can have a delicious and satisfying apple pie that is sure to please everyone. So next time you're looking for a sweet treat, give apple mug pie a try. You won't be disappointed!
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