Apple peach crisp is a delectable dessert that combines the sweet and tangy flavors of apples and peaches with a crispy oat topping. It is a classic comfort food perfect for any occasion, from a cozy autumn gathering to a summer barbecue. Whether you prefer a traditional recipe or something with a modern twist, there are plenty of variations to choose from. Join us on this culinary journey as we explore the best apple peach crisp recipes, each offering a unique blend of flavors and textures that will tantalize your taste buds.
Check out the recipes below so you can choose the best recipe for yourself!
BLUEBERRY / APPLE / PEACH CRISP
Categories Fruit
Number Of Ingredients 7
Steps:
- -place fruit in 2 qt. casserole dish -combine oats, flour, brown sugar, salt and cinnamon - cut in butter until mixture is crumbly -sprinkle evenly over fruit - bake 350F for 40
SPICED PEACH & APPLE CRISP
This makes a nice dessert for that late summer into fall transition. The cinnamon and nutmeg complement both fruits, and a little orange zest gives this crisp a nice fresh flavor.
Provided by EdsGirlAngie
Categories Dessert
Time 55m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees.
- Place tablespoon of butter in an 8x8 baking dish and place in oven while preheating to melt butter; take out and wipe it around the dish thoroughly; set aside.
- Toss together the peaches, apples, orange zest, 3 tablespoons of brown sugar,and the cinnamon and nutmeg; layer mixture in the buttered dish.
- Combine flour, 1/4 cup brown sugar and 1/4 cup butter until mixture looks crumbly.
- Sprinkle on top of the fruit mixture and bake uncovered at 375 degrees F for about 30 minutes or until fruit is tender and topping is browned a bit.
APPLE PEACH CRISP
I found this on the Weight Watchers Community Site. It is quick, easy and low in fat. Pretty tasty too. Its only 2 pts per serving. 3 Grams of Fat in the whole dish!!
Provided by Kathy in Fla
Categories Dessert
Time 35m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 425*.
- Place peaches in an 8x8 (or smaller) baking dish.
- Sprinkle Oatmeal over Peaches.
- Sprinkle Splenda over Oatmeal.
- Bake about 30 mins or until brown and bubbly.
- Can be topped with FF Whipped Topping.
Tips for Making the Best Apple Peach Crisp:
- Use a variety of apples. This will give your crisp a more complex flavor and texture. Some good choices include Granny Smith, Honeycrisp, and Braeburn.
- Peel and slice the apples thinly. This will help them cook evenly.
- Toss the apples with sugar, cinnamon, and nutmeg. This will help them caramelize and develop a delicious flavor.
- Use a combination of oats, flour, and butter for the crisp topping. This will give it a crispy and flavorful texture.
- Bake the crisp until the topping is golden brown and the apples are bubbling. This will take about 45 minutes.
- Serve the crisp warm with a scoop of vanilla ice cream or whipped cream.
Conclusion:
Apple Peach Crisp is a classic dessert that is easy to make and always a crowd-pleaser. With its combination of sweet apples, juicy peaches, and a crispy oat topping, it's sure to be a hit at your next gathering. So next time you're looking for a delicious and easy-to-make dessert, give Apple Peach Crisp a try.
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