Best 2 Apple Peanut Butter Bars Recipes

Are you looking for a delicious and easy-to-make dessert that combines the flavors of apples and peanut butter? Look no further than apple peanut butter bars. These delectable treats are made with a combination of sweet apples, creamy peanut butter, and a buttery oat crumble topping. They are perfect for any occasion, from potlucks to picnics to holiday gatherings. With just a few simple ingredients and a little bit of time, you can have a batch of these irresistible bars ready to enjoy.

Here are our top 2 tried and tested recipes!

OATMEAL, APPLE AND PEANUT BUTTER BARS

Oatmeal, Apple and Peanut Butter Bars image

I have had this recipe for years and recently started making it after not finding any other oatmeal bars that were a nice combination of good nutrition and good flavor. Not overly sweet and fattening like a cookie, but not so ultra healthy they aren't appealing to kids. You can adapt the recipe, adding any dried fruit you like, use part whole wheat, add some ground flax, my 3 year old likes adding some mini chocolate chips on top. Can't argue with that! Great for breakfast or a afternoon snack.

Provided by GIBride01

Categories Breakfast

Time 45m

Yield 25 bars, 25 serving(s)

Number Of Ingredients 14

Ingredients

1/4 cup butter
1/4 cup applesauce
1/2 cup peanut butter
1 cup brown sugar
1/3 cup granulated sugar
1 teaspoon vanilla
2 eggs
1 1/2 cups flour
1 teaspoon baking soda
1/2 teaspoon baking powder
1 teaspoon cinnamon
1/2 teaspoon salt
3 cups oatmeal
1 cup raisins

Steps:

Beat butter, apple sauce and peanut butter together until smooth. Add sugars and vanilla, beat until creamy. Add eggs, beating one at a time until blended. In another bowl, add baking soda, baking powder , cinnamon and salt to flour and mix. Add flour mix to batter, stirring until no flour is visible. Add oats and fruit, mixing gently. Spoon into a 9 x 13 pan coated with cooking spray. Bake for 15-18 minutes in 350 degree oven. Cut into squares when cool.

Nutrition Facts : Calories 180.7, Fat 5.6, SaturatedFat 1.9, Cholesterol 21.8, Sodium 151.8, Carbohydrate 29.7, Fiber 1.8, Sugar 15.2, Protein 4.3

PEANUT BUTTER AND APPLE OATMEAL BREAKFAST BARS

Peanut Butter and Apple Oatmeal Breakfast Bars image

I rarely cook anything for breakfast. A typical breakfast for me consists of a whole wheat bagel thin with peanut butter and honey, some days I top it with sliced bananas. On the side I generally have a glass of V8-Fusion juice and a cup of tea. In the spirit of the Healthy Eats January Challenge, I thought I'd whip up a healthy, easy and quick (only 20 minutes cook time) breakfast that can be enjoyed by the whole family. Seeing as it is National Oatmeal Month, it seemed fitting that oatmeal be at the heart of today's breakfast. Feel free to substitute another fruit instead of the apple or used dry ingredients. Just make sure that your dried fruit isn't loaded with sugar or other artifical ingredients.

Provided by simplefoodhealthyli

Categories Breakfast

Time 35m

Yield 10 1.5x7 inch bars, 10 serving(s)

Number Of Ingredients 10

Ingredients

2 cups Quaker Oats
1/4 cup smooth peanut butter
1 tablespoon butter
2 tablespoons vegetable oil
1 cup whole wheat flour
2 tablespoons honey
1/3 cup brown sugar
1 tablespoon vanilla extract
1 tablespoon cinnamon
1 apple, peeled and diced

Steps:

Preheat oven to 350 degrees F.
Grease an 11x7 inch baking pan. If you don't have one, you can use an 8x8, 9x9, or if neceessary an 11x13.
Place peanut butter and butter in a microwave safe dish. Heat in the microwave for 30-45 seconds or until butter is melted. Stir together.
Place all ingredients, except fruit, into a bowl. Using an electric beater or KitchenAid mixer, beat ingredients together for approximately 1 minutes.
Peel a whole apple and thinly chop into pieces, no larger than the size of your thumb nail.
Stir the apples into the oatmeal mixture.
Pour the mixture into greased pan and press entire mixture down firmly with your fingers.
Place pan into the oven and cook for 25 minutes or until edges are golden brown. If you are using an 11x13 pan, it will take a bit less time because the mixture will be much thinner.
Let cool for 10 minutes before slicing into strips. Let the remaining bars cool entirely before you place in tupperware or wrap them in foil.

Nutrition Facts : Calories 230.1, Fat 8.5, SaturatedFat 2, Cholesterol 3, Sodium 43.5, Carbohydrate 34.8, Fiber 4.2, Sugar 13.4, Protein 5.5

Tips:

Use a food processor or blender to quickly and easily combine the oats, flour, brown sugar, and salt.
Press the oat mixture firmly into the bottom of the prepared baking pan. This will help to keep the bars from crumbling.
Be sure to use creamy peanut butter for a smooth and creamy filling.
If you don't have a piping bag, you can use a spoon to spread the peanut butter filling over the oat mixture.
Bake the bars until the edges are golden brown and the center is set. This will help to prevent the bars from being too dry.
Let the bars cool completely before cutting them into squares. This will help to keep the bars from crumbling.

Conclusion:

These apple peanut butter bars are a delicious and easy-to-make treat that are perfect for any occasion. They are made with simple ingredients and can be easily customized to your liking. Whether you are looking for a quick and easy snack or a special dessert to serve at a party, these bars are sure to be a hit.