Best 3 Apple Pie Cider Floats Recipes
Indulge in the tantalizing fusion of sweet and tangy flavors with our delightful recipe for Apple Pie Cider Floats. This enchanting beverage combines the cozy warmth of homemade apple cider with the irresistible sweetness of apple pie, creating a nostalgic and comforting treat that is perfect for any occasion. Whether you're looking for a refreshing drink to enjoy on a crisp autumn afternoon or a cozy companion on a snowy winter evening, our Apple Pie Cider Floats will transport you to a world of pure bliss.
Let's cook with our recipes!
CREAMY APPLE CIDER FLOAT
Had my first hot apple cider float at a fall festival here in western New York. Warm, creamy, and frothy. The mulling spices make it taste like you're drinking a hot cup of apple pie. Once you try it you can't put it down. Vanilla or pumpkin ice cream work best.
Provided by Rebecca Mustard
Categories Drinks Recipes Shakes and Floats Recipes
Time 20m
Yield 12
Number Of Ingredients 3
Steps:
- Heat apple cider and mulling spices in a saucepan over low heat. Bring to a simmer and steep until flavors blend, about 15 minutes. Divide cider between 12 mugs and add a scoop of ice cream to each mug.
Nutrition Facts : Calories 86.3 calories, Carbohydrate 16 g, Cholesterol 9.2 mg, Fat 2.3 g, Fiber 0.1 g, Protein 0.7 g, SaturatedFat 1.4 g, Sodium 26 mg, Sugar 14 g
CARAMEL APPLE FLOAT
Who doesn't love the flavors of caramel, apples, and vanilla ice cream together? If I'm feeling fancy, I drizzle caramel syrup around the inside of my glass before adding the apple cider and ginger ale. -Cindy Reams, Philipsburg, Pennsylvania
Provided by Taste of Home
Time 10m
Yield 2 servings.
Number Of Ingredients 5
Steps:
- Divide cider and ginger ale between 2 glasses. Top each with ice cream; drizzle with caramel syrup. Add chopped apples if desired.
Nutrition Facts : Calories 220 calories, Fat 4g fat (2g saturated fat), Cholesterol 15mg cholesterol, Sodium 102mg sodium, Carbohydrate 46g carbohydrate (41g sugars, Fiber 0 fiber), Protein 2g protein.
APPLE PIE CIDER
This is a very good fall weather drink. It's great hot or cold.
Provided by Dan Kramer
Categories Drinks Recipes
Time 35m
Yield 36
Number Of Ingredients 5
Steps:
- In a large pot, combine apple juice, apple cider, sugar and cinnamon sticks. Bring to a boil, remove from heat, and let cool completely.
- When juice mixture is cool, stir in the grain alcohol.
Nutrition Facts : Calories 232.6 calories, Carbohydrate 44.2 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 15.7 mg, Sugar 41.3 g
Tips:
- Use Fresh Apples: Fresh, crisp apples provide the best flavor for your apple pie cider floats. Choose a variety that is known for its tartness, such as Granny Smith or Braeburn, to balance out the sweetness of the cider and ice cream.
- Make Your Own Apple Cider: If you have the time, making your own apple cider is a great way to get the freshest, most flavorful cider for your floats. You can find many recipes online or in cookbooks.
- Choose High-Quality Ice Cream: The ice cream you use will make a big difference in the flavor of your floats. Look for a premium ice cream with a rich, creamy texture. Vanilla or cinnamon-flavored ice cream are classic choices, but you could also try other flavors like caramel or butter pecan.
- Add Spices: For an extra burst of flavor, add some spices to your apple cider before making the floats. Cinnamon, nutmeg, and allspice are all good choices.
- Garnish with Apple Slices: For a finishing touch, garnish your apple pie cider floats with a few slices of fresh apple. This will add a bit of extra sweetness and crunch.
Conclusion:
Apple pie cider floats are a delicious and refreshing treat that are perfect for any occasion. They are easy to make and can be customized to your liking. With a few simple tips, you can make the best apple pie cider floats that will impress your friends and family. So next time you are looking for a sweet and satisfying treat, give apple pie cider floats a try!
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