In search of a unique and flavorful cocktail experience? Explore the delightful world of "apple pie moonshine cocktails"! With its sweet and tangy notes, this innovative drink captures the essence of the classic dessert in a glass. Whether you're hosting a party or simply seeking a special treat, these recipes offer a tantalizing blend of flavors that will surely impress your taste buds. So, gather your ingredients, shake, stir, and sip your way to cocktail perfection with our curated selection of the best apple pie moonshine cocktail recipes.
Check out the recipes below so you can choose the best recipe for yourself!
APPLE PIE MOONSHINE COCKTAIL
This apple pie moonshine cocktail really resembles the flavors of apple pie. The cocktail is super smooth and ridiculously easy to drink.Yield: serves 2, multiply as needed
Provided by Maryanne Cabrera
Number Of Ingredients 9
Steps:
- In a cocktail shaker, combine apple pie moonshine, apple juice, cinnamon simple syrup, and lemon juice. Fill shaker 2/3 full of ice. Stir for 10-15 seconds to chill drink. Strain ice. Serve cocktail with new ice. Garnish with sliced apples and cinnamon sticks.
APPLE PIE MOONSHINE COCKTAIL
One of autumn's favorite desserts in a cocktail. This apple pie moonshine cocktail recipe tastes like apple pie a la mode!
Provided by Mary (The Goodie Godmother)
Time 15m
Number Of Ingredients 7
Steps:
- To make the simple syrup, combine 1 cup granulated sugar and 1 cup water in a small saucepan over medium heat. Stir constantly until the sugar has just dissolved and then transfer to a heatproof container. Cool and refrigerate until ready to use. May be made a week in advance.
- To mix your cocktail, fill a highball glass or pint size mason jar with ice. Add apple slices if using.
- Add the vanilla vodka, apple pie moonshine, and simple syrup.
- Top with apple cider.
- Stir.
- Garnish with a cinnamon stick if desired.
- Enjoy responsibly!
MOONSHINE APPLE PIE COCKTAIL
Provided by Guy Fieri
Time 5m
Yield 2 cocktails
Number Of Ingredients 7
Steps:
- Fill a shaker halfway with ice. Add the liqueur, cider, moonshine, cinnamon and vanilla. Shake well. Drizzle about 2 tablespoons of the caramel sauce into each of two pint-size mason jars. Add ice and strain the drink mixture over the top. Garnish with apple slices.
APPLE PIE MOONSHINE
Great tasting apple pie in a jar but it does pack quite a kick if your not careful. The longer it sits in the fridge the better it seems to get. Makes a great gift.
Provided by STASH
Categories Drinks Recipes Liqueur Recipes
Time 1h10m
Yield 100
Number Of Ingredients 8
Steps:
- Combine apple juice, apple cider, white sugar, brown sugar, and cinnamon sticks in a large pot; bring to almost a boil. Cover pot with a lid, reduce heat, and simmer for about 1 hour. Remove pot from heat and cool completely.
- Stir grain alcohol and vodka into syrup and remove cinnamon sticks. Pour apple pie moonshine into clean glass jars or bottles. Store in the refrigerator.
Nutrition Facts : Calories 103.5 calories, Carbohydrate 16.8 g, Fiber 0.1 g, Sodium 6.6 mg, Sugar 15.7 g
APPLE PIE MOONSHINE COCKTAIL RECIPE - (3.8/5)
Provided by ROBandSEAN
Number Of Ingredients 10
Steps:
- In a cocktail shaker, combine apple pie moonshine, apple juice, cinnamon simple syrup, and lemon juice. Fill shaker 2/3 full of ice. Stir for 10-15 seconds to chill drink. Strain ice. Serve cocktail with new ice. Garnish with sliced apples and cinnamon sticks. Cinnamon Simple Syrup: In a medium sauce pot, add water, sugar, and cinnamon sticks. Set over medium heat and bring to a boil. Remove from heat. Cover pot and let mixture steep for 30 minutes. Strain out cinnamon sticks. Allow cinnamon simple syrup to cool to room temperature. Transfer to an airtight container and store in the fridge until ready to use. Keeps in the fridge for 2 weeks.
VANILLA APPLE PIE MOONSHINE
This recipe tastes amazing cold or warmed and the alcohol taste is very minimal. The longer it sits in the jars before you drink it, the better it will taste!
Provided by jtappan
Categories Drinks Recipes Shot Recipes
Time 1h30m
Yield 75
Number Of Ingredients 9
Steps:
- Combine apple juice, apple cider, white sugar, brown sugar, cinnamon sticks, vanilla extract, and cloves together in a large pot; bring to a boil. Reduce heat to medium-low and simmer until sugars are dissolved, about 20 minutes. Remove pot from heat and cool completely, about 1 hour.
- Stir grain alcohol and vodka into apple juice mixture. Remove cinnamon sticks and set aside. Pour moonshine into bottles; add 1 cinnamon stick per bottle and seal. Store moonshine in refrigerator.
Nutrition Facts : Calories 143.8 calories, Carbohydrate 23.4 g, Fat 0.1 g, Fiber 0.2 g, Sodium 8.3 mg, Sugar 21.7 g
Tips:
- Use high-quality apples. The better the apples, the better the moonshine will be. Look for apples that are ripe and juicy, with no bruises or blemishes.
- Use a good quality moonshine. The moonshine you use will make a big difference in the taste of the cocktail. Look for a moonshine that is smooth and flavorful.
- Don't be afraid to experiment. There are many different ways to make this cocktail. Feel free to adjust the ingredients to suit your own taste.
- Serve the cocktail chilled. This cocktail is best served chilled. You can either chill it in the refrigerator for a few hours or serve it over ice.
- Garnish the cocktail with a cinnamon stick or apple slice. This will add a festive touch to the cocktail.
Conclusion:
Apple pie moonshine is a delicious and easy-to-make cocktail that is perfect for any occasion. It is a great way to use up leftover apples, and it is also a fun and festive drink to serve at parties. So next time you are looking for a new cocktail to try, give apple pie moonshine a try. You won't be disappointed!
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